News and articles

Special orange-cookie Milli Mia Cream Cottage for the autumn months

The novelty of the Milli Mia Dessert Family, the Orange-Cookie Milli Mia Cream Cottage arrives on the 1st of September 2010. A new product is added to the popular product...

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Lake Balaton turned to NIVEA-blue at Tihany in August

The 1st NIVEA Optimist Meeting was held on the 18th of August, on the beach of the Tihany Sailing Club, where the sailing school students of the domestic lakes boarded...

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McDonald’s appoints new Marketing Director

From the first of August, Austrian-born Jörg Pizzera joined the biggest fast-food restaurant chain in Hungary, McDonald’s as Marketing Director. He is responsible for developing the marketing strategy for 100...

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EVM Zrt. expands its offering range

The EVM Ltd, manufacturer of the traditional Ultra, WU2, Caola, and Komfort brands expanding its product range again. During the past year, the market accepted the new Ultra Szavo anti-mildew...

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Gift voucher due to data disclosure

The leading German Schlecker drugstore network apologized to customers, due to information disclosure and gave a five euro gift voucher to them. Last week, more than 7 million e-mail addresses...

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International Farmer Days in Bábolna for the 26th time

The International Farmer Days in Bábolna is the oldest exhibition of the Hungarian agriculture. The International Farmer Days will open its gates between 8 to 11 September 2010. The highly...

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Zsindelyes Pálinka and Gastronomy Festival for the 4th time

The Zsindelyes Pálinka Distillery orgainses the Zsindelyes Festival in Érpatak again. After the great success of the previous years, the organizers are waiting the guests on the 4th of September...

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Business Superbrands and Superbrands award for the Magyar Cukor Zrt.

The high professional acknowledgment awards were also handed over this year, in the scope of the Superbrands program. The Koronás Cukor which is the favorite of the consumers, received the...

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Cseke Gábor became the best Hungarian sommelier

Cseke Gábor who works in a hotel in London won the sommelier tournament in Sopron. The winner will represent Hungary at the Sommelier European Championship in November in Strasbourg. Cseke...

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Nescafé Plan: 500 million Swiss franc investment for Nestlé coffee related developments

Nestlé Nescafe launched its Nescafé Plan program in Mexico City. The project measures show Nestlé’s commitment, in connection with coffee cultivation, production and consumption. The Nescafé Plan is made up...

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Designed containers countrywide

The designed selective waste collecting containers of Öko-Kord Országos Nonprofit Kft. will soon appear. In the scope of the new feature of the coordinating body, the recovery of the various...

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Coop – Cipó House in Szolnok

The Coop Szolnok Trade Zrt. and the Cipó-Ház Kft. (Loaf House Ltd.) held its ceremonial opening on the 18th of August in Zagyvarékas. The Coop Zrt. Szolnok had already planned...

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“Our school should win!” again

The Univer Product Zrt. from September advertise its school supporter ”Our school should win” program again, for Hungarian primary and secondary schools. This year, the dream of five-schools will come...

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Sale out at Praktiker

Praktiker sells one part of its products through Vatera and TeszVesz online auction sites in Hungary. Praktiker puts a strong emphasis this year for the end of summer sale out....

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Disappointing second quarter results in the European food retailing

According to Nielsen’s Growthreporter analysis; European food retailing decreased in ten countries, including Hungary. In Hungary 3 percent less food, household chemicals and cosmetics (FMCG) have been sold in retail,...

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Improved economy, declining international confidence

According to the forecast of GKI Economic Research Co. in cooperation with Erste Bank; this year’s economic growth of Hungary will be around 1 percent. The Hungarian economy, after the...

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Liquidations in Central Hungary

According to the datas of Opten; In the first half of the year 22 percent more liquidations were carried up in the Central Hungarian Region, than in the same period...

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The area centers may be important fair locations

Matthias Limbeck, manager for Reed Exhibitions in Austria, expects real changes on the fair markets at smaller fairs in Central Europe. He believes ,the prosperous regions can improve their own...

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Fed: a weaker-than-expected recovery

The economic recovery from the crisis is weaker than expected, but we are ready for further steps, if it is necessary – said Ben Bernake chairman of Fed. Shortly before...

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Monthly 40 tons of plum dumplings and stuffed pasta

Pasta production restarts in the first week of September in the Goldsun plant of Zalaegerszeg – informed Kiss Viktor, one of the executive of the owner, the Zala-Cool Ltd. The...

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Spar: expansion after rebuilding

This year, the renovation of the Plus network was in the main focus of Spar. The group expects to increase its market share. – It is expected, that Spar Hungary...

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Tchibo tripled

Tchibo tripled its profit in the first half of this year, compared to a year earlier, due to the cost-saving program, carried out last year. In the sores of Tchibo...

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Underwater hotel from 10 billion

The representative body of Bonyhád agreed to the investment of the Underwater hotel of Trimp Holding Zrt. previousloy planned to Kiskunhalas. The hotel will be built in the Alsószéplak site...

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Tesco opened in Abony

The newest member of the Tesco hypermarket chain, has been opened in Abony at Szolnoki road. The new, 3,000 square-meter store is open seven days a week, from 6 am...

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When irresistible flavours meet

After launching GURU, Pöttyös entered the market with yet another novelty this year: Pöttyös Pont2 with orange flavoured Szamos marzipan. The product is available from the end of June. István...

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Food policy summit at Grüne Woche in Berlin

Berlin’s food fair Grüne Woche is increasingly important in the political aspects of organising the food market. For 21 January next year more than 50 countries will send their agriculture...

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What comes after the website?

There is no doubt that the future of restaurants’ advertising communication is the Internet. Today every 10th Hungarian has a Facebook profile, but only every 250th bar or restaurant has...

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Joya Finesse cooking cream

Joya Finesse vegetable-based cooking cream resembles cream, but its ingredients make it smoother and creamier....

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Emergency alert off

According to a forecast by GKI Gazdaságkutató Zrt. and Erste Bank, production will grow the most this year in those sectors which sell their products or services to foreign markets....

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The average volume of cured products bought per household keeps shrinking

According to ConsumerScan data from GfK Hungária, 87 percent of households bought sausage or salami last year, 3 percent more than a year earlier. However, in the past couple of...

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