Horeca
This is how we drink wine!
According to a nationwide survey conducted in the fall of 2025 on behalf of the National Council of Wine Communities (HNT), 54% of Hungarian adults drank wine in the past...
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World of spirits 2026
At the beginning of the year, experts at IWSR analysed and defined the key global trends in spirits consumption for 2026. This article is available for reading in Trade magazin...
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Another international recognition: Liget Budapest received the award for the best creative and sustainable tourist district
At one of the world’s most prestigious tourism awards, the Creative Tourism Awards, the Liget Budapest Project won the “Best Creative and Sustainable Tourism District” award out of 223 applicants...
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Bratislava bans beer bikes from April 1, alcohol ban also expanded
Bratislava 2026. From April 1st, the use of so-called beer bikes will be banned in the entire city – the city council unanimously adopted the decree as part of a...
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No passenger flights from Brussels Airport on March 12 due to strike
Due to the nationwide trade union demonstration announced for March 12, no passenger flights will depart from Brussels Airport in a week, next Thursday, the airport operator announced. It also...
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BKK’s website is among the best this year too
The website of the Budapest Transport Center was awarded in two categories in the Hungarian Marketing Association’s “Website of the Year” competition: bkk.hu won the quality award in the “service”...
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(HU) Korrekt kis csomagok a kávézóból – A napvideója
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(HU) A magyar csapat március 15-én lép színpadra a Bocuse d’Or Európai Válogatóján
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Dávid Jakabfi became the Confectioner of the Year 2026
Dávid Jakabfi received the “Confectioner of the Year 2026” award at the Professional Elite Golden Stars Gala in Szombathely, a charity event attended by approximately 400 people. In his speech,...
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NAV: tax relief for service fees will be available from February
Restaurants and pastry shops may distribute 20 percent of the sales revenue serving as the basis for the service charge among employees as a service charge from February 1, 2026....
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Dominance in ice cream making!
As part of the Gelato Festival World Masters competition series, three domestic competitions have been held in recent years, securing a total of nine Hungarian competitors a place in the...
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(HU) Így készül az Angry Birds cukorka – A nap videója
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(HU) Tányérrestauráló képzőművész – A nap képe
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(HU) Átadták a SIRHA Budapest 2026 Innovációs Termékverseny díjait
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Farewell from the president
An interview with László Kovács, president of the Guild of Hungarian Restaurateurs (MVI), who led the organisation for 16 years. This article is available for reading in Trade magazin 2026/02-03...
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(HU) Így tisztítsd a tonhaladat – A nap videója
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Gastronomic innovations and traditions: 10th Catering Chef Competition at SIRHA
The national final of the 10th Catering Chefs’ Competition (KÖSZ) will be hosted by the SIRHA Budapest trade fair, which will be held between March 3-5, 2026 in Pavilion “A”...
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(HU) KÖSZ X. Közétkeztetési Szakácsverseny 2025-2026 – Országos döntő
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(HU) Olyan nincs, hogy valami nem tészta – A nap videója
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Hospitality program launched for hospitality workers
Babel Budapest has launched an initiative aimed at bringing together the actors of the domestic hospitality industry, which has also been joined by PAPI Restaurant & Farm and KIOSK Budapest....
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Szallas.hu: Budapest, Hajdúszoboszló and Eger are the favorites of domestic travelers in spring
In the spring, Budapest, Hajdúszoboszló, Eger, and in the summer, Siófok, Hajdúszoboszló and Gyula may be the most common choices of domestic travelers – the Szallas.hu portal reported to MTI...
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(HU) Apróséf atlantai vendégszereplése – A nap videója
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Hello, who ordered the hamburger?
The fast-food chain market shows a mixed picture in the 2025 Technomic Top 500 Chain Restaurant Report, which covers sales for 2024: total chain sales increased, but this 3.1% growth...
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(HU) Faragta, faragta, amíg faraghatta… – A nap képe
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