News and articles

(HU) Magyar vendéglátás, 2020, nyárközép

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(HU) A sörfogyasztás a II. negyedévben még nem tért igazán magához

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(HU) Belga típusú apátsági sörök a Pannonhalmi Főapátságtól

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Magazine: Green products target conscious shopper groups

In the drug and beauty product category, the values that small, alternative organic, eco and natural brands represent are now more and more adopted by the product lines and sub-brands...

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Retailers are opening clinics

As retailers seek to make greater inroads into healthcare, many of them have unveiled aggressive plans to launch dozens — if not hundreds — of their own primary care clinics...

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Magazine: Good period for chocolate and wafer bars

Before the coronavirus pandemic and the measures to stop its spreading hit the impulse categories hard, chocolate and wafer bar sales had grown considerably. Last year value sales augmented by...

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(HU) Új elnöke van a Magyar Dietetikusok Országos Szövetségének

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Bell Food Group sells production facilities in Hungary and France

As part of the ongoing restructuring of its international charcuterie activities, the Bell Food Group is selling two production plants in Hungary and France. The new owners will take over...

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Rising food prices

According to statistics, average annual inflation was only 2.9% in June, but food prices continued to rise far above average, with some products rising by more than 10-20%. GKI analysts...

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Beer Association: Beer consumption fell significantly in the second quarter

The turnover of the five largest Hungarian brewers in the second quarter of this year decreased by ten percent to 1.8 million hectoliters compared to the same period in 2019...

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The Hungarian chocoMe manufactory pocketed another 7 international awards

Known for its world-famous chocolate specialties, chocoMe once again ended the 9th International Chocolate Awards Eastern European competition with a real summer prize: all the products of the Hungarian manufactory...

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P&G chooses natural solutions to accelerate the fight against climate change, making it carbon-neutral for the next decade

The company will reduce its greenhouse gas emissions by 50% by 2030 and switch to 100% renewable electricity at its production facilities. The nature-based climate solutions will offset the remaining...

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Nébih: it is no longer required to keep poultry captive

In a decision issued on 15 July, the national chief veterinarian revoked the order to keep poultry captive due to avian influenza, but captive feeding and watering will continue to...

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Gallicoop turkey around the world

Turkey meat is a truly international dish! It is not only a popular ingredient in European and American cuisine, but also in Asian gastronomy. If our dinner guests like spicy,...

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The producer market in Abaújszántó has opened

The producer market of Abaújszántó in Borsod-Abaúj-Zemplén County has been completed, and the facility built in the city center for two hundred million forints was handed over on Friday. At...

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Mastercard welcomes the government’s decision to support electronic payments

Mastercard welcomes the government’s decision to require all merchants to use online cash registers to provide electronic payment to their customers from January 2021. The provision could pave the way...

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In Romania, beer consumption has fallen by 10 percent since the outbreak began

Beer consumption in Romania has fallen by 10 percent since the start of the coronavirus pandemic between March and May, but producers expect the crisis to hit hardest in the...

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In 2020, we can eat safely in Hungarian restaurants, and even now, the Night of Restaurants initiative promises gifts.

The Night of Restaurants initiative will be held in Hungary between 13 and 16 August 2020. The aim of the campaign, among other things is to promote the gastronomic experiences...

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Adapting to a difficult environment

Our magazine interviewed three key wholesalers that supply the hospitality sector about the current situation caused by the COVID-19 pandemic. Sándor Kovács, domestic sales manager of METRO informed that the...

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Mass catering in the 20.5th century

Members of the presidency of the National Association of Public Sector Catering Service Providers (KÖZSZÖV) – Anna Zoltai, Zsolt Páger, József Némedi and Tamás Végh – answered questions about the...

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The number of tourists visiting Greece has fallen by two-thirds

In the first half of this year, the number of foreign visitors to Greece fell by 67 percent to 2.6 million, and so far the figures for the first two...

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KSH: The number of Hungarian visits abroad decreased more than inbound tourism in the first quarter

As a result of the travel restrictions introduced in mid-March due to the pandemic, the upward trend of foreigners ‘visits to Hungary and Hungarians’ international travel, which was characteristic of...

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Coop Denmark Steps Up Food Waste Reduction Measures

Coop Denmark has announced that it has teamed up with Stop Spild Lokalt to step up the donation of surplus food in a bid to reduce wastage. Stop Spild Lokalt...

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The best market in Europe – Video of the day

We invite you to visit a famous market La Boqueria! Discover the colors and flavors of the season! Plenty of exotic fruits, fresh fish, jamón… and ones of the best...

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Beiersdorf And Werner & Mertz Develop Standard For Recyclable Plastics For Cosmetics Packaging

Skin-care giant Beiersdorf has announced that it has developed a standard for recycled plastics used in the packaging of cosmetics in association with Werner & Mertz. The first of its...

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NAK: the melon season has arrived!

In recent days, the melon harvest has started all over the country, and the domestic watermelon will be available in shops and markets even in September. The average melon consumption...

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Nébih found the designations of origin for pork in order

The designations of origin of pork were found to be in order by the National Food Chain Safety Office (Nébih), and only a few cases had to be fined by...

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Spar’s revenue rose 10 percent last year

The sales revenue of the Spar Magyarország Kereskedelmi Kft. amounted to 679.6 billion HUF in 2019, which is a 10 percent increase compared to the previous year – Heiszler Gabriella,...

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The best Heineken in the world is made in Sopron!

Ahead of nearly eighty countries where Heineken® beer is brewed in the world, this year HEINEKEN Hungária won the “Quality Award 2019” recognition, surpassing the brand’s motherland, the Netherlands. HEINEKEN...

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