Tag "növényi fehérje"
Alpro expands plant protein range in partnership with Peter Crouch
Date: 2024-10-03 10:30:23
Alpro has added a series of new products to its plant protein range, in a new partnership with football legend Peter Crouch. This article is available for reading in Trade...
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Mogyi introduces new product to support healthy lifestyle
Date: 2024-05-14 11:15:59
In Hungary the overconsumption of animal protein is common. Experts say that 50% protein intake should come from plants and another 50% from animal sources. This article is available for...
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Plant-based proteins offer “complete” source of essential amino acids, experts reveal
Date: 2024-04-19 09:12:11
A new report aims to bust the “myth” of plant-based protein being an incomplete source of essential amino acids, arguing that many of the most popular vegan proteins contain all...
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IFF, Unilever and Dutch food scientists ally on plant-based flavor profiles
Date: 2024-01-12 09:46:05
International Flavors & Fragrances (IFF) has spearheaded a collaborative four-year research initiative with Unilever and Wageningen University & Research (WUR) in protein-flavor interactions to address flavor challenges in plant-based meat...
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Fókuszban a fenntarthatóság: fehérjeátállás, állatjólét, kommunikáció, étrend
Date: 2023-09-04 10:27:25
A cikk a Trade magazin 2023/8-9. lapszámában olvasható. A fehérjeátállás előmozdítása Európában A növényi fehérjék, ezen belül is a hüvelyes növények fogyasztásának növelése minden szempontból fontos törekvés azokban az országokban,...
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Alternative protein project to produce “tasteless peas” to avoid industry reliance on unsustainable soy
Date: 2023-06-06 09:12:04
A £1 million (US$1.24 million) project aiming to reduce the need for soy imports is underway in the UK. Lead researchers, John Innes Centre, is geared up to develop peas...
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The Netherlands: masterplan for accelerating the switch to plant-based protein
Date: 2023-03-30 21:51:28
The Dutch agri-food sector is planning to implement a “masterplan” to speed up the protein transition. Their initiative focuses on ensuring that farmers achieve greater vegetable yields, grow plant-based on...
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5+1 trends in the world of functional drinks
Date: 2022-12-06 10:35:37
Supply chain issues, rising energy prices and labour shortage are all causing problems in the food and drink sector. Let’s see what long-term trends influence innovation work in the functional...
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Differences between plant- and animal-based proteins
Date: 2022-08-28 07:59:32
A recent study published by AgResearch analyses the nutritional and functional differences between animal- and plant-based proteins. The study claims that usually plant-based foods represent a less complex source of...
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arrow Home News News by Category Reports Key Trends Multimedia Publication Events Suppliers You are in : All News > IFT FIRST: Versatile plant protein solutions sizzle in next-gen alt-meats, frothing up dairy-free milks IFT FIRST: Versatile plant protein solutions sizzle in next-gen alt-meats, frothing up dairy-free milks
Date: 2022-07-12 08:04:11
The ongoing IFT FIRST Annual Event and Expo is shining a light on the latest iterations of plant-based innovation powering through in food formulation. At the show, significant attention has...
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France’s Roquette Warns Of Price Rise In Plant-Based Food Market
Date: 2021-09-28 08:10:09
A global surge in pea prices linked to low supplies and growing demand for plant protein will inevitably need to be passed on to customers, including makers of alternative food...
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Retailers in the era of artificial intelligence
Date: 2021-03-16 10:01:14
Loyalty comes first Experts predict that 2021 will be the year of both uncertainties and opportunities. With the pandemic 2020 brought the online food industry boom which had been forecasted...
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Plant power: Nestlé launches protein snack bars with nuts and peas
Date: 2020-07-27 08:10:37
Nestlé is launching a new range of its YES! snack bars, with each bar containing 10 g of plant protein from a natural combination of nuts and peas. Recent Nestlé...
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Edeka Launches Own-Brand Pasta Made Of Legumes
Date: 2019-11-29 08:10:09
German retailer Edeka has announced the launch of low-carb, gluten-free organic pasta made of legumes. Edeka Biopasta is available in two variants made of red lentils or chickpeas. The red...
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Magazine: Dietary supplements: increasing health-consciousness
Date: 2019-05-22 07:57:26
In February London-based Euromonitor International published a study about the Hungarian dietary supplement market. It revealed that Hungarian consumers know and take care more about their health than before. Companies have...
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Diet and finesse
Date: 2019-04-10 20:10:17
Health-consciousness is the main direction in food and drink trends at the moment. More and more consumers follow special diets, and people aren’t simply counting calories any more: they are looking...
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The European Commission has published a report on the prospects for EU plant protein production development
Date: 2018-11-26 11:18:30
The European Commission has published a report the on prospects for the development of EU plant protein production, which describes a number of existing policy instruments and new proposals that...
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