Horeca
Jack Daniel’s Pop Up Bar has received a professional award
2016 was a special year in Jack Daniel’s life as the company celebrated the 150th anniversary of the famous Tenneessee distillery in Lynchburg. Of course, this did not only affect...
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The handover of the Párisi Udvar Hotel to be delayed due to technical problems
Due to unforeseen technical problems, the five-star Hotel Páris Court to be handed over in the autumn of 2018, instead of the planned date of June 2018 – Fazekas Tamás,...
Read moreBest of 2017 – Video of the day 3., Style
This week we will publish the latest newsletter of this year. With our subjective selection we say goodbye from 2017: we give the visitors the most entertaining videos of the...
Read moreThe Mura national program aims at the development of the economy and tourism
Building on the local traditions, economic potential and the cultivation of new types of fruits, the Mura national program – which affects about 80 Southern Zala settlements – aims at...
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Spiritwarming beer-food pairs
Vásárhelyi István beer gastronome and the team of Sör mi több have created beer-food pairs for the winter evenings, which not only warm up the body but also the soul....
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Hotels are full at Christmas and New Year’s Eve
Christmas and New Year’s Eve are also importan periods for Hungarian hotels, and they have a full house during both holidays – Flesch Tamás, vice president of the Association of...
Read moreThe fourth best advent fair in Europe can be found at St. Stephen Square
The St. Stephen’s Square Advent Fair at the Basilica has won the fourth place in the audience polling organized by the independent European Best Destinations travel portal. The 7th Advent...
Read moreBest of 2017 – Video of the day 1., The Future
This week we will publish the latest newsletter of this year. With our subjective selection we say goodbye from 2017: we give the visitors the most beautiful videos of the...
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Tourism Agency: the number of guest nights can reach 30 million this year
In the first ten months of this year, the tourists spent more than 1.6 million overnight stays in Hungary, than during entire last year, and if the dynamics of expansion...
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Magazine: Worries and hand washing in the toilet room
A recent survey by Tork has revealed that we are very much afraid of viruses and bacteria, especially from the ones in public toilets. 85 percent of Hungarians said they are...
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KSH: tourism has continued to grow
In October, the number of nights spent by foreign guests was 1.5, while the number of nights spent by domestic guests was 10.7 percent higher than in the previous year,...
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The Pannon Gastronomic Academy is organizing chef training sessions
Bíró Lajos and Csapody Balázs developed a five-day comprehensive professional and development program within the framework of the Pannon Gastronomic Academy. The purpose of the program is to provide developing...
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The building complex of the Abbey Major in Pannonhalma to be expanded as a hotel
Várszegi Asztrik abbot and Paul Rosenberg, the European Development Director of Marriott hotel chain signed a 20-year-long agreement for the three hundred-year-old Abbey Major on Wednesday. Photo: MTI, Krizsán Csaba...
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Sushi Cube – Video of the day
This is the modern European, more precisely French sushi – easy to make and spectacular. http://youtu.be/ltaaYPPW9Pg ...
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It is Good to be Good! – Students could cook together with the chefs of the Bocuse d’Or Academy
The It is Good to be Good! charity campaign of the public media announced the Month of Goodness. Within the program 15 students of the Maltese Charity Service’s Celtic Grammar...
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Jamie Oliver’s pizzeria in Budapest was opened
On December 12, the first European pizza restaurant of Jamie Oliver was opened in Budapest, in the Gozsdu court – penzcentrum.hu wrote. Although it was originally intended to include 15...
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When the lobster screams
A team of Norwegian specialists has been tasked to look after a topic that is considered to be critical: are crustaceans experience pain when they are thrown into boiling water....
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Restaurant guests require good coffee
Four-fifths of the restaurant guests have a clear expectation of high-quality coffee, which can even influence the selecting of the restaurant – piacesprofit.hu wrote. Almost 5 billion cups of coffee...
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The government launches the holiday boat tourism in Hungary
The government launches the holiday boat tourism in the region of the Upper Tisza and on the river Bodrog. 4.6 billion forints is intended to the program, including the purchase...
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Cheeky whiskey-decanter – Video of the day
Why should Amazon and Google have all the fun when it comes to virtual assistants at your beck and call? Jim Beam has just unveiled “JIM,” a virtual assistant for...
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Trivago.hu: The hotels of Makó received the best ratings from the travelers
Among the Hungarian cities, Makó’s hotels received the best reviews from travelers – on the basis of the data of trivago.hu accommodation search website and Hungary was ranked 13th in...
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Magazine: Hungarian cooking ingredients in public sector catering kitchens
A new programme called HAMM has been launched. The abbreviation stands for Hungarian Ingredients in Public Sector Catering Kitchens. Hungast Group, the biggest player in the Hungarian public sector catering market, organised...
Read more850 billion USD will be spent on air travel next year
According to the latest data of the International Air Transport Association (IATA), one percent of the world’s aggregate GDP 861 billion USD could be spent worldwide on air travel in...
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