Featured
Premium-Gast is expanding its product selection
Premium-Gast Kft. was established in Keszthely in 2006. They have several hundred customers and last year the company move to a new premises, where warehouse capacity increased by 70 percent to 700m². Cold...
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Z+D’s diverse profile
Keszthely-based Z+D Kft. was founded in 1991, it is one of Reál Hungária’s owners and besides operating as a wholesaler (with premises in Keszthely, Veszprém, Zalaegerszeg, Szombathely and Budapest), the company...
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Depó-Trade bought a warehouse in Tata
Depó-Trade ’94 Bt. has been doing food, sweets and coffee wholesale and retail for 25 years. They offer approximately 1,500 SKUs to partners, mainly in Komárom-Esztergom County. Imre Sárai, managing director of Depó-Trade...
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Almost 30! Innovation meets traditions
Gábor Fenes, managing director of Family-Friss believes that there is no progress without innovation, but the best scenario is when traditions go hand in hand with innovation. The Mosonmagyaróvár-based company is...
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Chef Market is increasing its efficiency
Dr Richárd Andrejszki, CEO of Chef Market Food Service Company told our magazine that last year the main strategic goals had been doing the organisation development and HR work, which...
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Niklós built new premises
In 2018 Niklós Kft. added frozen foods to its portfolio, so they built a frozen food storage facility at the Pécs premises – informed owner Dr Zsolt Beréti. Niklós Kft. is a special...
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Penny Market focuses on balanced diet and Hungarian products
Penny Market has 218 stores and 3 logistics centres in Hungary, which operate in compliance with the ISO 50001 standard since 2018. In line with the sustainability strategy of parent company...
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MNKSZ: the interests of Hungarian retailers represented in the European Union
The Hungarian National Trade Association (MNKSZ) represents the interests of 100-percent Hungarian-owned retailers. Combined sales revenue of the 260 members exceeds HUF 1,000 billion in a year. 70 percent of...
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Stability and progress
Coop has a stable position as Hungary’s No.2 grocery retailer. Our magazine interviewed László Pekó, chairman of the board of directors at CO-OP Hungary Zrt. and CEO Géza Tóth. What was 2018...
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Magazine: Hungarians are now doing their daily shopping in discount supermarkets too
Discount supermarkets continue their conquest in 2019. What is more, the process has reached a new phase in European markets: these stores are transforming into some kind of service provider,...
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Magazine: Retail panorama 2018
The biggest change in Hungarian retail trade last year was discount supermarkets becoming the No.1 channel. This was the result of long-term processes and changes in different consumption trends. Hungarian...
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ALDI: the leader in green solutions
ALDI operates 139 stores in Hungary and the secret of their success is that people are the most important in their set of values – be it customers or workers. ...
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Magazine: 2018: Retail sales kept growing
There was a record-level sales growth in 2018 with a 6.6-percent growth rate. In part this was the result of wages increasing by two-digit numbers in the last three years....
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Magazine: Working hard to get the attention of retailers and shoppers
Those manufacturers are in a more difficult situation than the makers of gluten- and lactose-free and low-carb products, who have decided to make products which are free from other things....
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Magazine: Back to nature
Special ingredients, innovative functions or being organic – these characteristics can make cosmetics special, alternative or innovative within the category. On the consumer side there is definitely demand for natural...
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Magazine: Life and food can be sweet without sugar!
There is a growing number of conscious consumers in Hungary who pay attention to buy products made using healthy ingredients. Many products are now made without added sugar and/or with low...
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Magazine: Dietary supplements: increasing health-consciousness
In February London-based Euromonitor International published a study about the Hungarian dietary supplement market. It revealed that Hungarian consumers know and take care more about their health than before. Companies have...
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Good sales results featured in this year’s FMCG retailer ranking
Trade magazin traditionally publishes its FMCG retailer ranking on the first workday in June. The good sales results of former years improved further last year. Although there was no change...
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Reál opened a modern supermarket last year
Reál Hungária Élelmiszer Kft. operates approximately 1,500 stores from which more than 300 work in a franchise system. All of the eight member companies serve as regional centres. Reál convenience stores bigger than...
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Tesco wants to be a role model
Zsolt Pártos, operations director of Tesco Hungary told us that they would like to be a role model for everyone with Tesco’s CSR programme: the food saving programme is already...
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Responsible innovations from Lidl
Lidl has 180 stores and employs more than 5,000 people in Hungary. The retailer pays special attention to working with Hungarian suppliers, and thanks to this almost 60 percent of the...
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CBA: Development can’t stop
In 2018 CBA’s Príma network strengthened further and the company continued turning the franchise system into a real service provider franchise. CBA president Vilmos Lázár told that they had launched...
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Auchan anniversary, combined with a strategic renewal
In 2018 Auchan celebrated 20 years in Hungary. Dominique Ducoux, CEO of Auchan Retail Magyarország told that they had opened new supermarkets and superstores, and today Auchan is already waiting...
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SPAR: progress in every area
SPAR Magyarország closed 2018 with an almost 10-percent sales increase. The company invested HUF 32 billion in building 6 new stores and modernising another 17 last year. Sales of the franchise...
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Even nicer stores and better sales results from Rossmann
Last year Rossmann celebrated 25 years in Hungary. Our magazine interviewed managing director László Flórián. Which were the most important events and results for Rossmann in 2018? – Obviously the main...
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dm: focusing on the loyalty programme and the online channel
Sales by dm Kft. jumped nearly 8 percent in the first half of the 2019 financial year with a turnover of EUR 172.586 million. Marketing and PR manager Roland Kanyó informed...
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Magazine: Gluten-free products are more common now
Tamás Czepanecz, brand manager of Nestlé Hungária Kft. informed our magazine that a little more than 1 percent of the Hungarian population are sensitive to gluten, but due to the...
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Magazine: The feeling of personal responsibility moves not mountains but categories
Among consumers living a healthier life there are more and more who like to buy ‘natural’ and eco-friendly household cleaning products. Sales of these keep growing and shoppers can choose...
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Free-from fresh meats? One step closer to healthy eating
In recent years consumers have become more conscious about what they are eating, and this trend had an impact on the meat industry too. With is premium meat products, Bonafarm...
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Magazine: The Hungarian Way
Hungarian food trucks represent the latest trends in street food and top-level to-go gastronomy. There is great potential in this typically 21st-century form of catering. What is more, starting a...
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