Horeca
Price list at the entrance will be required
Date: 2009-05-19 00:29:54
According to a recent re-regulation it will be required again to expose the food and drink supply, and the list prices by the entrance. However, it will be requiered in...
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Coke Club, at the Lake Balaton
Date: 2009-05-19 00:17:59
Coca-Cola Beach House of Siófok ended its last season in 2006. The successor of Coca-Cola Beach House called Coke Club has already been established on the basis of new ideas...
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At least 63 thousand people will access supported travel check, this year
Date: 2009-05-18 00:31:13
This year, more than 63 thousand people will receive supported travel checks worth of 2.2 billion HUF. Low-income pensioners, disabled persons, workers with at least two minor aged children of...
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Tourism – contrary tendencies in Pest County and in the capital
Date: 2009-05-15 00:16:00
In the first quarter of 2009 the tendencies in Budapest were less prosperous while in Pest County tendencies were better than the national average. According to the most recent report...
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A decline in world tourism
Date: 2009-05-14 00:11:05
According to the leader of World Touring Organisation the number of international travelling in the first two months of this year decreased by 7.7 percent on an annual basis. A...
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Price war broke out on fast-food market
Date: 2009-05-12 01:19:03
The fast-food networks, McDonald's, Burger King, KFC and Subway, are expecting guests with more and more promotional offers in Hungary. The competition started with the appearance of low-priced sandwich of...
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Hospitality is in suspense at Lake Balaton
Date: 2009-05-12 00:49:46
Hosts of the Lake has never been so unpredictable, what will be in the year's main season. The uncertainty is increases by the exchange rate of forint, the spread of...
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Travel patterns of the Hungarians
Date: 2009-05-11 00:05:00
Hungarian travelers do not like unexpected situations – draws attention the survey of Easyjet on the Hungarian travel patterns. The survey inspected how the Hungarians travel for a long weekend....
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A typical Hungarian rarely goes to restaurants
Date: 2009-05-08 02:15:25
Most Hungarian guests taking account into the physiognomy of the kitchen and the acceptable prices of the meals when choosing a restaurant. Hygiene and accessibility are also important aspects. The...
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What will happen with the hospitality industry?
Date: 2009-05-08 01:40:04
Tourism is one of the key sectors of the Hungarian economy. Nearly 300 thousand people works there and brings 8-10 percent of the GDP of the country. Catering is the...
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Free travel insurance in the EU
Date: 2009-05-06 00:06:59
The health care availability in another Member States for EU citizens is an important element of European unity. Health care entitlement in the whole union, and even beyond was established...
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Not taking any chances
Date: 2009-05-05 08:00:00
Following the drop in sales seen in 2008, manufacturers expect this year to be better. Changes in consumer habits are also detectable in the HoReCa sector. – Sales in developing...
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Culinaris Bisztró
Date: 2009-05-05 08:00:00
Culinaris is an authentic bistro, seating only two dozen people in a place dominated by the Bar. The menu is written on a blackboard. Breakfast is served between 08,00 and...
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Franchise news
Date: 2009-05-05 08:00:00
Is there a crisis after all? Though we have heard optimistic statements from the representatives of franchise chains, recent news does not sound very good. The Gloria Jean’s chain closed...
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21 A Magyar vendéglő
Date: 2009-05-05 08:00:00
Something new and interesting is promised by the creators of „21 A Magyar vendéglő”. They promise authentic Hungarian cuisine focusing on a segment which defies all prejudices about heavy and...
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Private chef
Date: 2009-05-05 08:00:00
Zsolt Litauszki (33) had been one of the great promises in the profession, but he has chosen to close his restaurant in spite of a very good start. This is...
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Ristorante Abboccato
Date: 2009-05-05 08:00:00
Italian cuisine seems to have taken strong roots in Hungary. Ristorante Abboccato takes its Italian heritage seriously, with only authentically Italian dishes on its menu. There are 25 types of...
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Coming from America
Date: 2009-05-05 08:00:00
Attila Bicsár, chef of Alabárdos visited the US in February, holding a demonstration of Hungarian cuisine in the French Culinary Institute as one of the programs in the Year of...
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Bonfini Kert Étterem
Date: 2009-05-05 08:00:00
Bonfini Kert is a restaurant in a location which can almost guarantee success, near the northern gate of Buda castle. Gastronomy is definitely Italian in a very modern but authentic...
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Bistro fever
Date: 2009-05-05 08:00:00
Bistro type restaurants have become very popular in Europe and the US as well in recent years. This is probably partly due to the “retro” wave and the fact that...
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Pars kávézó és szendvicsbár
Date: 2009-05-05 08:00:00
Pars café near Boráros square promises to fill a market gap. In fact, it’s more than a café offering 15 kinds of sandwiches for breakfast from seven in the morning....
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Combination oven
Date: 2009-05-05 08:00:00
Demand for multifunctional kitchen equipment is growing among professional users. The Merrychef 402S combining the advantages of hot air and micro wave ovens has been developed to meet such demand....
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Culinaris Bisztró
Date: 2009-05-05 08:00:00
Culinaris is an authentic bistro, seating only two dozen people in a place dominated by the Bar. The menu is written on a blackboard. Breakfast is served between 08,00 and...
Read more
Czukor étterem és söröző
Date: 2009-05-05 08:00:00
A pub like place, focusing on food. Vegetarian dishes still dominate the menu, but it also has plenty of traditional Hungarian dishes. Their lunch menu with bottled water is popular....
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Art of food
Date: 2009-05-05 08:00:00
…but not food styling this time. For example, designers working for an entity called Obacchi Jacket Lunch Box and calling themselves “food hackers” have redesigned the covers of several dozens...
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21 A Magyar vendéglő
Date: 2009-05-05 08:00:00
Something new and interesting is promised by the creators of „21 A Magyar vendéglő”. They promise authentic Hungarian cuisine focusing on a segment which defies all prejudices about heavy and...
Read more
Deep frozen bistro
Date: 2009-05-05 08:00:00
Constant quality at a reasonable price/value ratio is the secret behind the popularity of fast food chains. Frosta Bistro in Hamburg can deliver these, promoting the products of Frosta as...
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Ristorante Abboccato
Date: 2009-05-05 08:00:00
Italian cuisine seems to have taken strong roots in Hungary. Ristorante Abboccato takes its Italian heritage seriously, with only authentically Italian dishes on its menu. There are 25 types of...
Read more
Just like meat
Date: 2009-05-05 08:00:00
Meat-free burgers are nothing new. Many companies are trying to sell these in the US and Europe, as the number of vegetarians is growing. Zen Burger has copied the 1970’s...
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Bonfini Kert Étterem
Date: 2009-05-05 08:00:00
Bonfini Kert is a restaurant in a location which can almost guarantee success, near the northern gate of Buda castle. Gastronomy is definitely Italian in a very modern but authentic...
Read more
