Horeca

Learning and experimenting

Orsolya Karikó, head confectioner of Vanília&Gelarto Artisan Confectionery in Nagykőrös, won Cake of Hungary this year, with her creation called Cheeky Plum Prince. She told our magazine that this victory...

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The MVI gala dinner for the Gundel award was fine – Video of the day

The award ceremonies that were missed in the previous two years due to the pandemic were also made up in October at this year’s gala dinner of the MVI –...

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The cook’s jewels – Picture of the day

No one can cross their own shadow…...

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For the first time, rural Hungarian restaurants received a Michelin star

For the first time, the French restaurant guide Michelin Guide published a restaurant guide for the whole of Hungary (National Selection of Hungary), which also awarded rural Hungarian restaurants with...

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The Apotheosis of Uselessness – Video of the Day

It’s like buying a mammoth Alfa Romeo brand, or Moët & a backpack called Chandon; if I want, I can make up some connection, but anyway they seem pointless, like...

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The Wisdom of the Coffee Mug – Picture of the Day

Here’s some mug wisdom for the weekend – found on the internet! I don’t know if they really all ended up on the pot, or if some of the pictures...

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In October, the expectations of tourism companies deteriorated slightly

The National Association of Tourism and Hospitality Employers (VIMOSZ), together with the Hungarian Tourism Association and GKI Gazdaságkutató Zrt., measures the expected development of the business cycle in tourism on...

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A movie not for those with suicidal tendencies – Video of the day

The Biofilm Productions studio made a – sad – film about “passing away”, or rather about giving up, inspired by food waste, and we are now showing its trailer. The...

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The small car is the old one again – Picture of the day

Three-dimensional VW Beetle latte from Japan....

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Mercure Debrecen officially opened its doors with an evening gala

After welcoming its first guests, the Mercure Debrecen, which opened this summer, held an official opening gala evening for local community and business partners. The event was full of many...

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Free wine tourism app

Hungary’s 22 wine regions have lots of growing areas and grape varieties, and of course great wines with different characteristics. As the popularity of wine tourism has been growing dynamically...

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Cheeky Plum Prince

This year the Hungarian Confectioners Guild organised the Cake of Hungary contest for the 16th time. Every year the guild is expecting entries with popular Hungarian flavours, which are related to...

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How coffee works for you – Video of the day

Even the biggest coffee fans will find something interesting in today’s video with Hungarian subtitles....

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Yum Brands sells its Russian KFC restaurants and withdraws from Russia

Yum Brands sells local KFC restaurants to local operators and ceases operations in Russia. Yum Brands has reached an agreement with Russian company Smart Service, which is operated in Russia...

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A Halloween dinner – Picture of the day

As a bit of a Halloween follow-up, we’ve collected some tasty dishes from the night of the monsters....

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The Villányi Wine Anthem debuted! – The singer of Punnany Massif wrote a hymn for the wine reception

Balázs Meszes’s first solo album will be released on November 11, with the accompanying music video, “Jól igýál!” It was completed with the support of the City of Villány and...

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CEOSZ Izműves experience kitchen is not only for people living with diabetes

While leading active lifestyles, healthy eating and fitness competitions are becoming more and more fashionable in our appearance-focused world, for more than a million of our compatriots, this is not...

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The number of German breweries is decreasing

The president of the Brewers’ Association gave a dramatic speech at the Berlin Congress of the German Beer Sommelier Association – we read in the latest VIMOSZ newsletter – in...

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Halloween Pizza Skulls – Picture of the Day

This dish would certainly be accepted as zakuska at any domestic restaurant’s Halloween party, but in order to buy the necessary equipment, you need some “connection” to the American holiday....

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War generates tourism risks

A recent report by the UN’s World Tourism Organisation forecasts a 50-63% drop in the number of foreign tourists because of the war in Ukraine, in comparison with 2019. The...

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OMV service stations sell gourmet food by Attila Bicsár

OMV filling stations started selling gourmet food in spring 2018. From September 2022 customers can buy the foods of well-known chef Attila Bicsár, OMV’s new culinary ambassador, at service stations....

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Hungary may soon become an even stronger gastronomic destination

This year, for the first time, the MICHELIN Guide publishes a list of restaurants for the whole of Hungary (National Selection of Hungary). As a result, the entire country’s culinary...

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Halloween Pancakes – Video of the Day

This kind of pancake-making almost borders on art – only the very brave try to imitate it! < /iframe>...

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Feud over cheese – Picture of the day

Nearly 15,000 people have commented on the “Proud to be a Chef” post on FB a short week ago. We don’t want to comment on the content of the big...

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Healthy eating in restaurants

A recommendation has been made for restaurants to consider healthy eating based on a professional study by the Hungarian Scientific Association for Harm Reduction and Environmental Diseases. Well, as they...

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Hungarians are afraid of significant food price increases, but they are trying to eat healthier

A magyarok döntő többsége úgy látja, hogy a közeljövőben az emelkedő élelmiszerárak lesznek a legnagyobb hatással a mindennapi életükre – derül ki az Edenred Food Barométer legfrissebb, hazai felméréséből. A...

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Szallas.hu: outstanding revenue is expected at the accommodation facilities during the long weekend

The four-day long weekend brings outstanding traffic at the accommodations; According to data from Szallas.hu, Eger, Gyula, Budapest, Hajdúszoboszló and Pécs currently lead the list of the most sought-after destinations....

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Rationality dictates

To adapt to uncertainty and to plan accurately have become pre-conditions of survival in the HoReCa-sector. And this survival is impossible without the use of meat products processed at a...

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A tourism marketing campaign was launched in Gyula

A marketing campaign was launched with the coordination of Gyulai Turisztikai Nonprofit Kft. “Gyula is open!” with a tourism campaign, they want to draw attention to the fact that, despite...

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(HU) Anamorf gumimaci-művészet – A nap képe

Sorry, this entry is only available in HU....

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