Horeca
Different cuts of steak? – Video of the day
Confused by all the different cuts of steak available? We explain the difference between ribeye, sirloin, NY strip and more....
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Public Sector Catering Manual II.
Last March the first volume of the Public Sector Catering Manual came out, and this October the second volume was published. It contains special recipes for cooking for people suffering...
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Creative product ideas
Our company will build a 104m² stand at Sirha Budapest. We will bring ice cream, bakery, confectionery and HoReCa products. IREKS-STAMAG is famous for its 1st-class product ingredients and creative...
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New McDonald’s Restaurant Offers “The Experience of the Future”
The ninth domestic restaurant, McDonald’s, has now been renewed with the “Future Experience” concept: the restaurant, located in the 23rd district near the M5 exit, offers new interiors and services....
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A fejlődés csak jövőbe mutató tervezéssel érhető el!
Az év második fele a Chef Marketnél mindig a jövő éves tervezések jegyében telik. Idéntől új kereskedelmi igazgató segíti a sales, a beszerzés és a marketing munkáját annak reményében, hogy...
Read more(HU) CsokiJó – csoki kóstolóval – Az MKVM új, csokoládés sorozatának októberi vendége a ChocoMe
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KSH: the number of foreign visitors increased at commercial accommodation establishments in September
In September, the number of foreign visitors increased by 2.6 percent and the number of guest nights by 1.4 percent at commercial accommodation establishments; however, the number of domestic guests...
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A coffemachine for your pocket – Video of the day
Coffeejack™- the pocket sized barista – pollution saving espresso maker no bigger than a cup....
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Five million yen was paid for an Arctic Ocean spider
A record price of five million yen (13.7 million) was paid for the Arctic Ocean spider (Chionoecetes opilio) sold at the first auction of the season at a fish market...
Read more(HU) Vegyen részt az MVI Gundel-díjkiosztó gálaebédjén a Gundel étteremben!
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Homer Simpson’s culinary tour of New Orleans – Video of the day
Two Swiss tourists reenact Homer Simpson’s culinary tour of New Orleans, shot for shot....
Read moreBalatontourist’s revenue increased by 8 percent to 2 billion HUF this year
This year’s camping season was successful, and Balatontourist Kft. plans to expand its network from 2021, which is expected to grow by 8 percent this year and exceeds 2 billion...
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Magazine: WorldSkills competition in Kazan
In 2019 Kazan hosted the WorldSkills competition, which is also called the Olympic Games of trades. Hungary was represented by 24 young professionals in 22 trades. Bernadett Bíró, secretary of...
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Tourism expert: environmental protection and landscape planning is an important aspect when regulating the shoreline of Lake Balaton
During the new regulation of the shore of Lake Balaton, the aim is to give environmental protection and landscape planning a prominent role so a 30-meter lane can be left...
Read moreThe number of guest nights in Romania increased by six percent in the first nine months
Overnight stays in Romania increased by six percent, to 23.902 million, compared to the same period of last year – according to the Romanian National Institute of Statistics. The number...
Read more![An old idea, a new approach :]](https://trademagazin.cdn.webgarden.io/wp-content/uploads/2019/10/Regi-otlet-uj-megkozelites-A-nap-kepe-4-472x352_c.jpg)
(HU) Vegyen részt az MVI Gundel-díjkiosztó gálaebédjén a Gundel étteremben!
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Szallas.hu: strong start in the fourth quarter of tourism
Tourism expanded further in the third quarter and the final quarter is off to a strong start due to the long weekend on 1st November; Eger, Hajdúszoboszló, Gyula, Hévíz and...
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The best “sustainable” ad of the year
The time has come to take action and help build a better future for us all. That’s why wind has never felt better. Budweiser is now brewed with 100% renewable...
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