Tag "zöldségtermesztés"

Competitive businesses help developing micro-regions

Hungarian agriculture has gone through a spectacular development since 2010, and the companies exhibiting at Kiskun Expo are a clear proof of this, showing the strength and competitiveness of the...

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The biggest cucumber-growing greenhouse in our country was handed over

Slovak and Hungarian-owned GreenCoop has handed over its second Hungarian greenhouse in the border of Ács. Approximately 12-14 million snake cucumbers are grown annually in the six-hectare facility using thermal...

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With the spread of health-conscious nutrition, the popularity of spinach is also increasing in our country

Due to its outstanding protein and mineral content, spinach is one of the vegetables with the highest nutritional value. According to the map of the National Chamber of Agriculture (NAK) and...

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The rescheduled area and animal-based support payments have started

Almost 48,000 producers received over HUF 55.6 billion in support under 11 legal titles this week from the Hungarian State Treasury thanks to the extraordinary rescheduling.This also started the payment...

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This year will also be cucumber season. In fact, it already is!

We are not idly waiting for the cucumber season. We have prepared the product description of the high-quality cluster cucumber. Thus, by the time summer shines in its full glory,...

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Lettuce exports increased by more than 50 percent in 2023

According to the KSH data, the area and quantity of lettuce harvested in Hungary has decreased continuously in recent years, but according to the KSH data, an increase was observed...

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As spring approaches, more and more domestic vegetables are available in stores

Domestic lettuce and spring onions are available on the market almost all year round, but larger quantities are available in early spring, when imported goods are replaced by domestic produce...

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The winter pantry hides a treasure

The queen of root vegetables is tuberous celery, which can be included in our diet in extremely diverse ways. More and more people are recognizing the benefits of vegetables with a...

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Go for the KMÉ trademark quick-frozen green beans!

When you’ve had enough of meat dishes, it’s sometimes a good idea to get a bag of quick-frozen vegetables from the freezer, from which you can quickly throw together a...

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AM: more conscious management is the future of field crop production

In arable crop cultivation, it is important to differentiate the production structure, grow more specialized marketable varieties, it is necessary to manage input materials more consciously, and in less favorable...

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Producer cooperation can provide an answer to the problems of agriculture

Producer cooperation can provide an answer to the problems of agriculture – Minister of Agriculture István Nagy stated on Thursday in Szentes. István Nagy said at the Autumn Harvest Professional...

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Georgian-Hungarian agricultural relations continue to develop

Georgian-Hungarian agricultural economic relations are expanding at such a rate that Europe and Asia can clearly benefit from it, said Minister of Agriculture István Nagy on Thursday in Tsinandali, where...

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The quality of the fruits also depends on the presence of pollinating animals

Almost a quarter of the quality of fruits depends on the presence of pollinating animals, animal pollination plays a key role in determining the quality of agricultural production – concluded...

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If you’re bored with ratatouille, grill the peppers instead!

Baked, boiled, stuffed, ground as a spice… Paprika is a basic and essential ingredient of Hungarian cuisine, from soups to main dishes to pickles. With the arrival of the season,...

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Significant political tools help the modernization of the horticulture sector

The current challenges, including the drought and the drastically rising input prices, draw attention to the importance of developments that increase input efficiency and production security – said Sándor Farkas,...

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Europe’s Vegetable Farmers Warn Of Shortages As Energy Crisis Bites

Across northern and western Europe, vegetable producers are contemplating halting their activities because of the financial hit from Europe’s energy crisis, further threatening food supplies. Surging power and gas prices...

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Swiss Startup Innovation: Greenhouses that Produce their Own Energy

The Swiss federation of fruit and vegetable growers has set an ambitious goal of eliminating all fossil-fuel-based energy from its farming processes by 2040. This is no small feat, growing...

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Greenhouses in Britain are down

Huge greenhouses are being vacated all over Great Britain, because due to the jump in the price of natural gas, it is no longer worthwhile for growers to grow vegetables,...

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The production of greenhouse vegetables in Russia has increased by eight percent

The production of greenhouse vegetables in Russia has increased by eight percent, so the intensive development of the sector continues due to the increasing yields – agrarszektor.hu wrote. At the...

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Vegetables grown in the grocery store parking lot

A US grocer chain has begun to grow its own vegetables hydroponically – in a shipping container in the store parking lot The locavore movement has been gaining pace in...

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Russian cucumber and tomato crops have jumped

Nearly 30 percent more vegetables have been harvested in Russian orchards so far in 2020 than in the same period of 2019 – agrarszektor.hu wrote. The largest share comes from...

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Tomato seeds that visited space

The Veresi Paradicsom Kft. cultivates cherry tomato specialties with a high natural value in a hydroculture greenhouse, with a clean natural method, biological plant protection, in a sustainable environmentally friendly...

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Nagy István: greenhouse is a serious resource for domestic vegetable production

Greenhouse is a serious resource for domestic vegetable production, and through the Rural Development Program and other subsidies, nearly ninety-one hectares of greenhouses will be built by the end of...

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The horticultural sector’s output was 300 hundred billion HUF last year

The horticultural sector is the dominant area of Hungarian agriculture. The role of vegetable production is the most important within the sector – the Minister of Agriculture said on Thursday...

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Greenhouse production extends

It is natural that we can consume fresh leafy vegetables or tomatoes during the winter season – Világgazdaság Online wrote. What makes this possible – besides the global nature of...

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OTP: fruit and vegetable production could be made more successful with development

According to the experts of OTP agro business, the strengthening of cooperation, the rationalization of subsidies and the development of infrastructure could make domestic fruit and vegetables more secure and...

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The European vegetable sector is in a huge crisis

According to the European Association of Vegetable and Fruits Producers (PROFEL), farmers have not experienced a similar crisis over the past 40 years. The drought continued in July, so yields...

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Labor shortage affects Hungarian vegetable production

The lack of labor force is a growing problem in the fruit and vegetable sector, which can now have a negative impact on the quality of crops as well –...

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Vegetable experiment in Antarctica

Antarctica’s nonstop winters make it impossible to grow food outdoors. Fruits and vegetables are instead shipped long distances from overseas, just a few times per year -businessinsider.com wrote. But in...

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Agricultural Chamber: the production value of horticulture can be doubled

The production value of the Hungarian horticultural industry is about 400 billion HUF annually, which can be increased by up to 800 billion HUF through modernization, rationalization of regulation and...

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