Tag "Upfield Hungary"

(HU) Violife Professional: Innováció és minőség a növényi alapú konyhában

Sorry, this entry is only available in HU....

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Flora Plant ice cream base

New Flora Professional 100% plant-based, allergen-free ice cream mix! It can be used to make scoop ice cream, soft ice cream and shakes. Ready to use, no other ingredients are...

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Rama plant-based cooking cream and cream whip

Plant-based (vegan) products that are palm oil-, dairy-, lactose-, gluten- and preservative-free: everyone can enjoy them! Contact: Upfield Hungary Kft. Zsolt Babják head of sales Hungary; T.: +36-20-333-7997; e-mail: zsolt.babjak@upfield.com...

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Easter dynamism

This article is available for reading in Trade magazin 2024/2-3 Ágnes Szűts, marketing manager of KOTÁNYI Hungária Kft. told us that retail sales in the Hungarian spice market grew dynamically...

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Nincs karácsony bejgli nélkül! De miből és hogyan?

Az elmúlt időszak gazdasági eseményei a karácsonyi sütés-főzés elengedhetetlen alapanyagait is kíméletlenül érintették. Az orosz–ukrán háború és annak következményei teljesen felborították a gabona-termékpályákat. A drasztikus energiaköltségek az egekbe lőtték az inputanyagok...

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Margarine’s renaissance

NIQ data reveal that Hungarian margarine sales grew by more than 40% in value last year, but the volume sales growth was only less than 2% because of the rising...

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The celebration of plant-based eating

This November the METRO Gastro Academy hosted the Plant-Powered Perspectives business conference for the second time. Plant-Powered Perspectives focuses on monitoring the trends of and promoting plant-based eating. Plant-based food...

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Rama rolls out an alternative to butter

The latest Rama-branded alternative to butter offers an eco-conscious option for those who like the taste of butter. According to the company, by switching to the butter-alternative, an average European...

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Exciting careers discussed at the TMC barbecue

Both physical and online presence was possible at Trade Marketing Club’s (TMC) annual summer barbecue, and 80 people registered for participation. Trade magazin’s editor-in-chief and TMC founder Zsuzsanna Hermann welcomed...

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Festive treats with behind-the-scene secrets

Hungary’s flour market doesn’t depend on end-of-years sales, mainly because of the level of industrial flour utilisation. In retail trade demand is growing for small-sized and special flours. Sales of...

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They are free from!

The market of free-from products is really diverse and had a successful year in 2020. Zsófia Zsargó, Upfield Hungary Kft.’s senior brand manager said: margarine volume sale were up considerably...

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Upfield: 114-ton margarine donation

This year Upfield Hungary joined the donation convoy programme of the Hungarian Food Bank Association and on World Food Day they gave 17.3 tons of margarine to the charity organisation....

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Delma portfolio updated

We have given the Delma portfolio an update! With the new, stylish packaging design we seek to strengthen the sense of quality in customers. Besides, we have also launched a...

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Magazine: Free from everything…too!

According to Katalin Rosta, dairy business manager of Nestlé Hungária Kft., free-from products have a growing share in the breakfast product and hot drink categories. Flóra Hesz, junior shopper marketing...

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Upfield supported those in need and volunteer helpers during the peak of the pandemic

At the beginning of May, Upfield Hungary offered another 1,500 cartons of margarine to the Hungarian Food Bank Association. This time, the company’s professional products have also been included in...

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Magazine: Butters and other dairy spreads

Sandwich never goes out of fashion, but it always changes what kind of dairy spread we put on the two slices of bread – decided by trends, diets and prices....

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Upfield donates margarine to the most vulnerable

More than 39,000 people in need received from the nearly 20 tons of margarine offered to the Hungarian Food Bank Association by Upfield Hungary on March 10. The dominant player...

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