Tag "szakácsverseny"

Bocuse d’Or competition themes

In early April the competition themes of the Bocuse d’Or world final – which will take place in Lyon on 26-27 September – were made public. Beef will be the...

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Until March 12, you can enter the Food of Hungary 2021 cooking competition

Until March 12, you can enter the Food of Hungary 2021 chef competition, for which teams from all over the world, historical Hungary and the diaspora are expected to apply,...

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The continental qualifications for the Bocuse d’Or are also postponed

Due to the coronavirus epidemic, the continental qualifications originally announced for spring are postponed at the Bocuse d’Or International Cooking Competition. Copa Maya, the joint qualification for North and South...

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Twelve teams compete in the final of the Catering Chef Competition

The 12 teams competing in the 2019-2020 Final of the Catering Chef Competition will learn from the best in the industry Zsigó Róbert, Minister of State of teh Ministry of...

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Magazine: Programmes at Sirha Budapest

Bocuse d’Or Hungarian selection 5 February 2020 – Pavilion A, competition stage On the second day of Sirha Budapest it will be decided who is going to represent Hungary in...

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Cabbage is an additional component of the Hungarian final of the Bocuse d’Or

Cabbage has become an additional element of the Hungarian finals of the Bocuse d’Or Cooking Competition. The mandatory ingredients were drawn from five vegetables at the official opening of the...

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Koppány Levente won the Central European semifinal of S.Pellegrino Young Chef competiton

After the most talented young chefs from the Central European region demonstrated their culinary courage, Koppány Levente won the competition and will be able to take part in the S.Pellegrino...

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National togetherness is the theme of Hungary’s Food 2020 Cooking Contest, which will be open until 5 January

Each of these dishes must consist of up to five elements and must contain three ingredients (red peppers, cottage cheese, green vegetables or green spice) which give the colors of...

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Top chefs will be competing in the Hungarian Bocuse d’Or selection

The Hungarian Bocuse d’Or Academy has selected the 10 chefs that will complete in the Hungarian final of the competition. Some of them are the heads of Michelin-starred restaurants or...

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A contest for young professionals

METRO Gastro Academy was the host of the 24th Jeunes Chefs Rôtisseurs competition in Hungary. In April young chefs from eight top restaurants proved their skills in the contest. Stand’s...

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