Tag "növényi alapú"

Nestlé To Introduce Plant-Based Nesquik In Europe

Food giant Nestlé has announced plans to launch a plant-based version of Nesquik in Europe. The company will roll out the ready-to-drink beverage in Spain, Portugal and Hungary, followed by...

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Nestlé enters market for plant-based seafood alternatives

Nestlé today announced the launch of a plant-based alternative to tuna, its first move into the growing market for plant-based seafood alternatives. Made from a combination of only six plant-based...

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Branching out to a new plant-based ingredient made from wood

Arbiom’s SylPro, made from fermented wood pieces, just finished a proof-of-concept test showing it can replace more traditional soy, pea and wheat proteins in meat substitutes. When consumers think of...

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Nestlé Introduces Improved Garden Gourmet Plant-Based Burger

Nestlé has announced the launch of Garden Gourmet Sensational Burger in Europe, which is an improved and meatier version of the Garden Gourmet plant-based burger. The food giant has upgraded the...

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Nestlé rolls out vegan coffee mixes

In the UK and Ireland food giant Nestlé has launched a new range of dairy-free Nescafé Gold lattes, developed from plant-based ingredients. The coffee mix range is available in three variants....

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Magazine: A more colourful cream palette

Cooking cream, whipping cream and coffee cream – these three segments make up the cream category. We learned from Krisztina Molnár, junior trade marketing manager of Lactalis Hungária Kft. that...

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