Tag "MVI"

A partnership for life

In 2021 the owners of ‘Anyukám mondta’ restaurant in Encs, Szilárd Dudás and Szabolcs Dudás won the Gundel Award. On this occasion our magazine interviewed Szilárd Dudás, who is responsible...

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Unutilised workforce

In 2021 the Guild of Hungarian Restaurateurs (MVI) teamed up with the National Association of Tourism and Hospitality Employers (VIMOSZ) to implement a GINOP project for fostering atypical employment. MVI’s...

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(HU) Szakmai konferencia a Sirha 2022 szakkiállításon az MVI szervezésében

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(HU) MVI-konferencia a Sirha Budapest 2022 szakkiállításon

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(HU) Gundel Jánosra emlékezik a szakma

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Trade talks between MVI and KSH

Since 2016 the Guild of Hungarian Restaurateurs (MVI) has published its statistical report about the hospitality sector every year, which relies on data provided by the Central Statistical Office (KSH)....

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(HU) Gesztusok a szakma jövőjéért

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(HU) Idén bezárhat a vendéglátóhelyek harmada

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Sirha Budapest 2022 – The biggest food and HoReCa event in Central and Eastern Europe

Once again the HUNGEXPO Budapest Congress and Exhibition Center will host the Sirha Budapest trade show in 2022, where the crème de la crème of the food, bakery and confectionery,...

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Together for the hospitality sector

Do something for the hospitality trade – participate in the guild’s exciting interest representing work! The Guild of Hungarian Restaurateurs (MVI) is lobbying for the interests of the hospitality sector,...

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Tax payment related recommendations

The Guild of Hungarian Restaurateurs (MVI) has recently submitted tax payment related recommendations to the decision-makers of the sector. One of these is the simplification of the VAT regulation, basically...

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(HU) Szakkönyv a vendéglátó rendezvények lebonyolítási formáiról, szervezésükről

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Magazine: Collective declaration for data-driven tourism

  In November hospitality units and tourist attractions also join the National Tourism Data Supply Centre (NTAK), and as a result of this Hungary’s most comprehensive, real time big data...

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Bank card payment and tips

Representatives of the Guild of Hungarian Restaurateurs (MVI) and the National Tax and Customs Administration (NAV) regularly meet for harmonisation talks in the field of managing tips. Károly Zerényi, a...

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Magazine: Business Days 2021 – The 8th wonder of the world (Part 1)

Nearly 800 participants turned up to discuss the 8th wonder of the world – the restart of the sector – during the 5 five days of the Business Days conference,...

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(HU) A vendéglátóhelyi dolgozók számára kötelezővé tehető védőoltás részletei

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Magazine: Gundel Awards 2021

On 23 September the winners of this year’s Gundel Awards were announced in the Hungarian Museum of Trade and Tourism (MKVM): Gyula Berkes, the owner of Biarritz restaurant in Budapest...

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(HU) Enyhült a képesítési követelményeket meghatározó augusztusi jogszabály

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Business Days 2021

At the biggest meeting of the FMCG trade, Trade magazin’s Business Days conference held in Tapolca on the fourth week of September, the first day was dedicated to the HoReCa...

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(HU) Berkes Gyula és a Dudás testvérek kapták az idei Gundel-díjakat

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(HU) Kérjük, segítse a vendéglátós szakmai szervezetek munkáját egy kérdőív kitöltésével!

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(HU) Turisztikai vagy vendéglátó munkaadóként Ön hogyan gazdálkodja ki az emelt minimálbért?

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(HU) Segítsen információkkal a vendéglátás munkaerőpiaci problémáinak megoldásában

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(HU) Segítsen a szakmának a vendéglátás ágazatai munkaerőpiacának felmérésében!

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(HU) Pénteken jelölhet utoljára, kik legyenek az idei Gundel-díj várományosai

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(HU) NIVEX Nemzetközi Ivóvíz Expo

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Restarting

Early summer the Guild of Hungarian Restaurateurs (MVI) sent its package of recommendations for restarting the hospitality sector to the Hungarian Tourism Agency (MTÜ). At the end of July, making...

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