MVI supports the campaign of the nationwide association for ipeople living with a heart condition, SZÍVSN: the Heart Friendly Restaurant campaign started in February and is implemented by 20 coordinators. The programme aims at familiarising people with the role a healthy diet can play in preventing cardiovascular diseases. In the first phase of the programme, interested restaurants are asked to put heart-friendly dishes on their menu for a month. //
Related news
Reconsidered service charges
Trade organisations welcomed the decision of the Ministry for National…
Read more >The biggest celebration of the trade
Just like in former years, the Guild of Hungarian Restaurateurs…
Read more >
More related news >
Related news
Service charge is not a tip – here’s the difference between the two
There is often great uncertainty as to whether the service…
Read more >