Tag "MVI"
(HU) A Magyar Vendéglátók Ipartastülete üdvözli az NGM felszolgálási díjjal kapcsolatos döntését
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Improving trends
Every year the Guild of Hungarian Restaurateurs (MVI) publishes its statistical report on the hospitality industry. This publication is based on statistical data published by the Central Statistical Office (KSH)....
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(HU) Ez volt az idei Gundel-díj átadás – A nap képe
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Fluctuating workforce
Every year the Guild of Hungarian Restaurateurs (MVI) publishes its statistical report on the hospitality industry. This publication is based on statistical data published by the Central Statistical Office (KSH)....
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Difficulties in bottle return
Bottle return is a big problem for many bars and restaurants. László Kovács, president of the Guild of Hungarian Restaurateurs (MVI) wrote a letter to Szilvia Szabó, president of MOHU...
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Inspections and fines
Inspections by the National Tax and Customs Administration (NAV) are once again frequent in HoReCa establishments. This article is available for reading in Trade magazin 2024/10 As of 1 August...
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Take part in the Gundel Károly Award Gala Dinner!
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Attila Bicsár and Lázár Kovács-Siklós will receive the Gundel award this year
A Magyar Vendéglátók Ipartestülete Gundel Károly vendéglős és gasztronómiai szakíró munkásságának emlékére – számos társszervezet közreműködésével – idén is átadja a szakma Kossuth-díjának is nevezett szakmai elismerést. A 18 szakmai...
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Who do you think deserves the Gundel Award in 2024?
In memory of the work of the restaurateur and gastronomy writer Károly Gundel, the Hungarian Catering Industry Association – with the cooperation of several partner organizations – is also announcing...
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Your opinion matters!
For the 11th time in 2024, the Guild of Hungarian Restaurateurs (MVI) issues a call for nominations for the Gundel Károly Award. Those successful hospitality professionals can win the award who...
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Visit to the new Coninvest headquarters
In the middle of the summer a group of members from the Guild of Hungarian Restaurateurs (MVI) paid a visit to Coninvest. This article is available for reading in Trade...
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Statistical report on the hospitality industry
Every year the Guild of Hungarian Restaurateurs (MVI) publishes its statistical report on the hospitality industry. This publication is based on statistical data published by the Central Statistical Office (KSH).The...
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MVI’s statistical situation report on catering is now available
Every year, the Magyar Vendéglátók Ipartestülete (MVI) publishes its statistical situation report on hospitality, which is now available on the website of the industry association. The report was also prepared...
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Problems and solutions
At the request of the Tourism Advisory Board of the Ministry for National Economy, the Guild of Hungarian Restaurateurs (MVI) has compiled a list of problems in the hospitality sector,...
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Culinary tours once again
In April 17 members of the Guild of Hungarian Restaurateurs (MVI) visited the remodelled Avar Hotel in Mátrafüred, at the invitation of fellow club member László Darvas, where they participated in...
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Will the price of lángos at Lake Balaton increase?
The president of the Hungarian Catering Association, László Kovács, spoke on InfoRádio that caterers operating at Lake Balaton are trying to retain their regular customers and attract new ones with...
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MVI General Assembly 2024
The annual general meeting of the Hungarian Association of Caterers for the year 2024 was held on May 15th in the Gundel Solti Hall. The annual general meeting of the...
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MVI conference at SIRHA
On the first day of the SIRHA Budapest 2024 trade fair, the Guild of Hungarian Restaurateurs (MVI) held a conference. This article is available for reading in Trade magazin 2024/5...
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Commemoration at the Gundel memorial plaque
Restaurateur János Gundel, founder of the famous gastronomy dynasty, was born 180 years ago. This article is available for reading in Trade magazin 2024/4 On the occasion of his birthday,...
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The family, the team and me
This year’s Restaurateur of the Year award went to Zoltán Erhardt, owner of Erhardt Restaurant, Pension and Artisan Bakery in Sopron. This article is available for reading in Trade magazin...
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MVI conference at SIRHA
On the first day of the SIRHA Budapest 2024 trade fair, the Guild of Hungarian Restaurateurs (MVI) held a trade conference. This article is available for reading in Trade magazin...
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Balaton caterers are planning a moderate price increase this season
Restaurants operating around Lake Balaton are raising their prices this season at a much lower rate than last year’s inflation. Anita Halász, an employee of a restaurant in Balaton, told...
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The treatment of businesses in the area of online shopping is unfair
The letter addressed to László Kovács, President of the Hungarian Catering Association, to Elek Nagy, President of the Budapest Chamber of Commerce and Industry, on the subject of discriminatory regulations...
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It is enough if they let us work!
As at the beginning of every year, we have asked László Kovács, president of the Guild of Hungarian Restaurateurs (MVI), to evaluate the past year and the opportunities this year...
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MVI conference at SIRHA
On the first day of the SIRHA Budapest 2024 trade fair, the Guild of Hungarian Restaurateurs (MVI) will host a conference: on 5 March the topics will include the National Tourism Data...
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The Jövő Store is opening again at the SIRHA Budapest exhibition! (Part 2)
Between March 5 and 7, the Future Store Innovations stand organized by the Trade magazine awaits visitors at the SIRHA Budapest exhibition, covering an area of nearly 800 square meters....
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Restaurateur of the Year 2023
At the end of January, the presidency of the Guild of Hungarian Restaurateurs (MVI) announced the results of the voting on this year’s Restaurateur of the Year award. This article...
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The conference is organized by the Industry Council of Hungarian Restaurateurs
The Hungarian Hospitality Industry Association (MVI) is organizing a conference within the framework of the SIRHA Budapest 2024 exhibition at the beginning of March. On Tuesday, March 5, the Hungarian...
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Zoltán Erhardt won the Guest of the Year award in 2023
The membership of the Magyar Vendéglátók Ipartestülete (MVI) awarded the Restaurant of the Year award in 2023 to Zoltán Erhardt, the owner of Erhardt Étterem, Panzió és Kézműves Pékség in...
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Középiskola felsőfokon
Szeptembertől Kis Zoltán MVI-alelnök lett a VIK Vendéglátó, Turisztikai, Szépészeti Baptista Technikum, Szakképző Iskola és Gimnázium igazgatója – kollégánkat feladatairól, terveiről kérdeztük. A cikk a Trade magazin 2023/12-01. lapszámában olvasható....
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