Tag "Év fagylaltja"

Great success at Sirha

The Sirha Budapest trade show – held between 22 and 24 March – was a great success for the Hungarian Confectioners Guild.   Co-president László Selmeczi told that they organised...

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(HU) Díjnyertes magyar ételpornó – A nap videója

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End-of-year summary

At the end of 2021 president Balázs Erdélyi summarised the year’s most important events, changes and results in the life of the guild. He told: 2021 was a difficult year...

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From now on: Hungarian Confectioners Guild

Co-president of the Guild of Hungarian Confectioners, László Selmeczi reported on the annual general assembly of the guild held in Új Tanyacsárda in Lajosmizse on 6 September. ‘Since 2020, the...

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What makes an ice cream successful?

Gergő Fehér won Ice Cream of the Year with his creation Bíborka. The self-taught confectioner works with one colleague in Cafe One in Békéscsaba. He learned ice cream making at...

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New image, new logos

There were nearly 100 ideas sent in for the guild’s logo design tender – informed Balázs Erdélyi. The guild wants a new logo not only for itself, but also for...

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Summary of 2020

Interest representation At the end of last year Balázs Erdélyi, president of the Guild of Hungarian Confectioners analysed the most important events, changes and results in the life of the...

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Magazine: Working in ideal conditions

Two ice creams made by Norbert Dobó, the co-owner of ice cream parlour Füredi Fagyizó took the 1st and 2nd place in Ice Cream of the Year. Our magazine interviewed...

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Ice Cream of the Year in 2020

Due to the coronavirus pandemic, in 2020 the Ice Cream of the Year the competition was organised in a different system than in former years. In the two-round contest a...

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(HU) Megvannak az Év fagylaltja 2020 verseny győztesei

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(HU) Még lehet nevezni az Év Fagylaltja 2020 versenyre

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Magazine: Annual meeting 2020

At the end of February 2020 the Guild of Hungarian Confectioners held its annual meeting in Bükfürdő, where president Balázs Erdélyi summarised the most important achievements of the previous year....

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Ice Cream of the Year in 2018

In 2018 the Ice Cream of the Year competition will take place in Virág Confectionery in Szeged. Confectioneries, ice cream parlours and distributors will be competing in several categories. The contest’s objective...

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Introduction

I would like to say hello to the readers on behalf of the Guild of Hungarian Confectioners. We are glad to have our column in Trade magazin from now on,...

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The Ice Cream of the Year was selected in Szeged

The jury of the Ice Cream of the Year tasted nearly 100 items on Monday. The best ice cream has become the ice cream of Eszenyi Ferenc from Balmazújváros: the...

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