Company and Personal News

Le Gourmet de Bordeaux

The 25m² shop is operated by Clarence, a Frenchman living in Budapest for a couple of years now, who is a well-known importer of French groceries. About 150 various products...

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The menu of New York's Aldea restaurant – Video of the day

The Spring 2014 Tasting Menu at Aldea Price: $110 Petiscos Big eye tuna crudo (watermelon radish, pimenton, soy and Vinho Verde) Charred Octopus (in octopus broth, potato and coriander) Portuguese...

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The CBA is open towards a progressive, modern integrated retail systems

The Príma stores that are the flagships of the Hungarian-owned CBA food chain have always been famous for their maximum comfort in serving the customers. The Budaörs-based Príma store was...

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Magazine: Homo Ludens – man the player

According to historian Johan Huizinga, ‘culture arises in the form of play’. His work, Homo Ludens (1938) discusses the importance of the play element of culture and society. Parents of...

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The DanubeTruck supports the Child Rescue Foundation

The commercial vehicle dealer company and its largest clients and partners offered an Iveco Daily to the Hungarian Child Rescue Foundation for a year-round use, and will contribute to the...

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Szigetmánia: the success story continues

Hungary's most popular educational publication to be published with another exciting issue. After more than 1.6 million sticker collection albums, Garfield will present the magic world of the islands in...

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Meat factory of Kapuvár: one out of the three is tenders valid

Among the three received applications only one was found valid during the sixth tender on the assets of the former meat factory of Kapuvár – the managing director of the...

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Babuska

Fast food restaurant Babuska can be found in Budapest’s Újlipótváros district and serves dishes from a real Russian grandmother’s kitchen. Fresh ingredients are used and everything is hand-made. There are...

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Babuska

Fast food restaurant Babuska can be found in Budapest’s Újlipótváros district and serves dishes from a real Russian grandmother’s kitchen. Fresh ingredients are used and everything is hand-made. There are...

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Bruce Lee of the bartenders – Video of the day

What if Bruce Lee decided he wanted to be a bartender instead of being a martial artist?...

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Prestige Reserve offers Gastrovin labels

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Magazine: On a mission

Borháló (Wine Network) is a franchise network specialising in selling high quality Hungarian wine by the bulk. Founders Krisztián Kathona and Márton Elek told our magazine that the idea came...

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Hot or sweet: what you need to know about pepper?

Only a few people know that the real Hungarian paprika has high vitamin C content and can be used as a medicament as well. The Hungarian spice paprika contains a...

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Marathon help: nearly 1.5 million HUF was collected for life-saving instrument

Four champions, 12 ambassadors, 300 supporters, 500 runners and fans, 1000 handprints, nearly 1.5 million HUF. The Amway has helped to the small sick children at the SPAR Budapest Marathon...

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The Resideal entrusted C & W to operate four of its malls

The Resideal entrusted the Cushman & Wakefield (C & W) commercial real estate advisory company to operate four of its malls in rural areas. The Cushman & Wakefield (C &...

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Magazine: This is the fresh casual style

Fresh casual. This is how the founders of LYFE Kitchen restaurants categorise the new places. Who are these founders? Well, they used to work in ­McDonald’s management and this time...

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Wine excellences in the Auchan

Dr. Fazekas Sándor Minister of Agriculture opened the Auchan supermarket chain’s wine fair. The visitors of the fair can meet with the excellent domestic wines on discount prices. that can...

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The Tesco Shopping Online team offers new opportunities for job seekers

The Tesco is expanding its The Tesco Shopping Online team. One can join to the team, started in 2013 in shopping and delivery assistant positions as well. In March 2013,...

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The COOP received MAF’s special prize

The Hungarian Donors Forum (MAF), this year also awarded the domestic companies that have the most innovative, most successfully cooperating partnership and have support programs with the greatest impact. The...

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Vénusz Napföl: the soft harmony of domestic flavors

The more than 62-years-old traditional Hungarian brand, the Vénusz surprises the housewives with a real novelty this year. The Vénusz Napföl’s authentic domestic taste should not be missing from the...

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One million visitors in the national parks

Increasing interest can be detected towards eco-tourism showing nature values. In 10 National Parks of Hungary and in other protected areas 1.4 million domestic and foreign tourists are expected to...

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Chef, with a bionic hand – Video of the day

Eduardo Garcia returns to the kitchen after receiving his new prosthetic hand. KPTV reports....

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Magazine: Someone who already teaches the trade

Ákos Kolos Bardóczy, the owner of two hospitality consultant enterprises was elected member of MVI’s (Guild of Hungarian Restaurateurs) management. He told our magazine he sees the problems in Hungary’s...

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The SPAR opened two new private merchant partner stores on 9 October

The SPAR opened its two new private merchant partner stores in Tát and in Budapest on the Szent László Road, so the number of the SPAR private merchant partner units...

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The Tobii and the ETresearch are testing a world novelty together

The ETresearch as the partner of Tobii could test the new generation eye camera the the Glasses 2 among the first on 2 October. The new device, in addition to...

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The UPC Direct opens towards the hotel industry

The UPC Direct presented its hotel TV service to hotel industry professionals at the Tourism Business Breakfast professional event of the Turizmus Panoráma. The high quality, customized service is available...

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KSH: the turnover of the commercial accommodations increased by 3.8 percent in August

In August, 4.3 percent more foreign tourists spent 1.2 percent more guest nights at commercial accommodations in Hungary than the year before. The number of domestic tourists increased by 8.0...

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The tourism of Győr doubled over a five-year period

The number of guest nights has doubled in Győr in the past five years – according to the statistics. Due to the development hotels would be needed to expanded –...

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We tend to eat more if we see fat people?

Most people will say we get fat because we eat too much and exercise too little. A surplus of energy = fat gain. If calories-in out number calories-out, we get...

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