Horeca
(HU) Személyes hangvételű filmek borászokról – A nap videója
Date: 2022-02-22 09:12:54
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(HU) Erről jut eszembe! – A nap képe
Date: 2022-02-22 08:39:40
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New flavours in wines
Date: 2022-02-21 12:15:21
A report by the National Council of Wine Communities (HNT) says that those who wish to invest in bottles of wine – especially in those made in the classic wine...
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Craft beer club
Date: 2022-02-21 12:12:58
At the end of last year Hungarian beer lovers founded the Craft Beer Club. Members have to pay a monthly fee and for this they can participate in beer tasting...
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Alcohol-free products from the craft brewery
Date: 2022-02-21 12:11:12
This January MONYO, one of Hungary’s biggest craft breweries, rolled out a maracuja-flavoured lemonade, and the beer company’s plans include coming out with alcohol-free beers too – for this they...
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We love champagne
Date: 2022-02-21 12:06:55
Seasonality characterises Hungarian champagne consumption too, but the situation is better now than it was 30 or 40 years ago: nearly 60 percent of champagne sales are realised in the...
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PecmoraH Padre Berlusconi
Date: 2022-02-21 11:58:06
Back in May a new restaurant opened in Moscow, called Padre Berlusconi. On the restaurant’s Facebook page the owners say: they named the place because Silvio is the kind of...
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Beer brand for the environment
Date: 2022-02-21 11:55:46
Mexican beer brand Corona organised a plastic fishing contest in Mazatlán last year, to raise awareness of how polluted Mexico Bay is. Participants had to collect plastic from the Pacific...
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The fragrances are in their hands!
Date: 2022-02-21 11:53:00
Organising multisensory wine tastings has become trendy recently: where participants aren’t only tasting the different wines, but also familiarise themselves with fragrances – for instance in Raymond Winery, in the Napa...
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Marketing cuvée
Date: 2022-02-21 11:49:24
One of the reasons why Frei Cafe is successful is that it approaches hospitality with an entertainment attitude. The goal is to entertain guests with flavour experiences and to tell...
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Collective cooking and food distributing
Date: 2022-02-21 11:46:30
This January HotelHero and the CSR section of the Hungarian Hotel and Restaurant Association (MSZÉSZ) organised a charity cooking at three locations in Budapest. The chefs of Continental Hotel Budapest,...
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Restaurants in the Metaverse
Date: 2022-02-21 11:29:47
Multinational giants are preparing for the future already, for instance McDonald’s is said to have applied for no less than ten virtual trademarks for the Metaverse from the United States...
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Guide for public procurement in mass catering
Date: 2022-02-21 11:23:40
The National Food Chain Safety Office (Nébih) has prepared a comprehensive guide for those working in public sector catering, about how to comply with public procurement rules successfully. This new...
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Finalists of the KÖSZ cooking contest
Date: 2022-02-21 11:20:34
Twelve teams have qualified for the final of the Public Sector Catering Competition (KÖSZ): Coca Cola Eurest – Dunaharaszti; Eatrend – Albertirsa; Egal Team – Budapest.; Eurest – Budapest; Eurest...
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The Chocolate Master of Central Europe
Date: 2022-02-21 11:17:23
Attila Menyhárt, head pastry chef of Four Seasons and Kollázs, and Debic’s Hungarian ambassador, qualified for the final of World Chocolate Masters from the Central European selection, which took place...
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Gestures for the future of the trade
Date: 2022-02-21 11:12:24
The foundation of the Guild of Hungarian Restaurateurs (MVI) for hospitality higher education is finally functioning again. At the end of last year the Association of Tourism Developers and Advisors...
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AM: The Fekete Bárány restaurant and accommodation opened in Borsod county
Date: 2022-02-18 10:30:03
It is a great pleasure for the people of Borsod, and more narrowly for the people of Edelény, that an investment that not only increases the tourist attractiveness of the...
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(HU) Interaktív kolbászmúzeum – A nap videója
Date: 2022-02-18 08:34:41
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(HU) Gyűjteményünk legsokatmondóbb bögréje – A nap képe
Date: 2022-02-18 08:28:20
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(HU) Szimfónia lapított ételekre – A nap videója
Date: 2022-02-17 08:32:43
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The Marriott hotel operator became profitable last year
Date: 2022-02-16 10:25:21
Marriott International, which operates the world’s largest hotel chain, posted 1.1 billion usd in profit after tax last year. Annual revenue rose 31 percent to 13.86 billion USD. The company...
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In Slovakia, hotel services are already available with a negative test
Date: 2022-02-16 10:22:52
In Slovakia, not only those vaccinated and those who have contracted the virus, but also those with a negative virus test will be able to use hotel services from Wednesday,...
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(HU) Mobilmentes családi hét a VakVarjú éttermekben
Date: 2022-02-16 10:14:23
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(HU) Dizájner kenyérpirító a közelmúltból – A nap videója
Date: 2022-02-16 08:14:42
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(HU) Café Telekinézis – A nap videója
Date: 2022-02-15 08:19:07
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The Abacus Hotel in Herceghalom is being developed from nearly 600 million forints
Date: 2022-02-14 10:30:30
The four-star Abacus Business & Wellness Hotel in Herceghalom will implement a development of almost 500 million HUF in two years, Kálmán Zsolt, the owner-hotel manager of the Hungarian-owned Abacus...
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(HU) Hozzáadott érték – A nap képe
Date: 2022-02-14 08:58:33
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(HU) Hol terem a kesudió (és miért olyan drága)? – A nap videója
Date: 2022-02-14 08:46:22
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Double menu spreads: couriers can eat more expensively
Date: 2022-02-11 10:49:32
It’s quite common in restaurants to have a double menu. There is a cheaper one for those entering the street and a more expensive one for those ordering through courier...
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