Tag "sertéshús"

Kaufland switches to 100 percent German pork

Demonstrating that Kaufland values sustainable German agriculture and supports long-term agreements with suppliers and subcontractors, the retailer switches to 100 percent German-origin pork in the future. Under its K-Wertschätze quality...

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A campaign is launched to promote pork consumption

The Ministry of Agriculture (AM), the Agricultural Marketing Center (AMC) and the National Association of Mangalica Breeders are promoting the consumption of pork for the tenth time this year in...

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Kurucz Agro Kft: from farmland to the table

Kurucz Agro Kft. Is a family-owned company group, which serves the customers by implementing the “farmland to table” philosophy – Kurucz Ferenc, the company’s managing director and owner said, writes...

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Pork can become more expensive

Consumers could prepare for a serious price explosion in the pork market, as the fluctuating year of 2021 has led to such an increase in producers’ costs that they will...

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Magazine: Highs and lows

In 2020 the combined output of meat processing and preserving companies was HUF 350 billion, while meat product makers manufactured in the value of HUF 210 billion. Tamás Éder, president...

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Kaufland To Switch Completely To German-Origin Fresh Pork Next Year

Kaufland has announced that it plans to switch its entire range of fresh pork to German-origin meat in the coming year. Currently, around 80% of all fresh pork and 100%...

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Kometa will not reduce the current purchase price of pork

Kometa 99 Zrt. will not reduce the basic purchase price of pigs per kilo below the current 1.2 euros in the event of a further decline in the market price,...

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Aldi is expanding the domestic meat offer in its stores in Hungary

Aldi’s Hungarian stores will produce only pork and beef from Hungarian suppliers from October, the store chain announced at a press conference in Budapest on Monday. The expansion of the...

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Pig farming is becoming more expensive, meat prices are stagnating

While a rapid rise in food prices has been observed recently, pork has been stagnating at low prices for a long time. This puts the sector in a very difficult...

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Magazine: Modern conservatives

Shoppers didn’t buy more salami or sausage last year, but they left more money in shops. According to Zoltán Nagygyörgy, product manager of Pick Szeged Zrt., people consumed more food...

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A campaign to encourage the consumption of pork is launched

The Ministry of Agriculture (AM), the Agricultural Marketing Center (AMC) and the Association of Hungarian Meat Industry (Meat Association) will continue their campaign to promote the consumption of pork and...

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Meat exports to Singapore can continue on exceptionally favorable terms

From now on, Hungary can supply pork and meat products to Singapore on more favorable terms than before, domestic producers do not have to meet any additional requirements for exports...

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There will be Easter and there will be ham too

Production continued The swine flu and COVID-19 had a big effect on the meat industry last year: the price of live pig dropped considerably, which put pig farmers in a...

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Innovative solutions for high quality pork

Bóly Zrt., part of the Bonafarm Group, the Kaposvár Campus of the Hungarian University of Agricultural and Life Sciences, and the consortium established by the University of Debrecen within the...

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If carnival, then pork!

The Ministry of Agriculture (AM), the Agricultural Marketing Center (AMC) and the National Association of Mangalica Breeders (MOE) are promoting the consumption of pork this year again. The aim of...

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Pig production in China may be recovered by the first half of next year

Pork production in China may be recovered in the first half of next year, according to the Chinese Ministry of Agriculture – the Xinhua Chinese State News Agency reported. The...

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Now comes the high season for pork

Quality expectations, the reviving demand due to traditional food during the holidays, as well as animal welfare and sustainability considerations justify the purchase of premium Hungarian pork, – Lengl Tamás,...

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AM the food industry plays a strategic role

In the spring, Hungarian agriculture proved that it can withstand even the most difficult conditions, the efforts of farmers have raised agriculture and the food industry to a strategic sector...

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Chinese pork prices have fallen for the first time in a year and a half

After more than a year, for the first time in China, the price of pork fell, as in the country as production increased, began to alleviate the previously very severe...

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The products of the SPAR Regnum Meat Factory have been granted the right to use the trademark

19 products of fresh meat pork products with a tray, which are produced at the Regnum Meat Factory and Training Center in Bicske, have been granted the right to use...

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Pork supply in China has improved

The supply of pork in China, which had previously stalled due to the African swine fever epidemic, has improved thanks to measures to stimulate production and increased imports – the...

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NAK: the players in the pig sector ask retail chains to give preference to Hungarian products

The domestic players of the pig sector ask retail chains to give preference to Hungarian meat products over foreign chains in order to avoid the possible adverse market effects of...

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Minister of Agriculture: commercial chains should continue to procure Hungarian pork!

The Minister of Agriculture calls on the commercial chains to maintain the procurement of Hungarian pork after the outbreak of swine fever in Germany, the Ministry of Agriculture (AM) told...

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Decreasing pig prices

NAIK AKI PÁIR data reveal that on the 31st week the price of summer apple was HUF 320/kg, 10 forints more than a year earlier. Buyers had to pay HUF...

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Lidl reduced its prices

Lidl will lower the price of fresh pork by 100-150 forints per kilogram – napi.hu wrote. Hungarian Lidl will permanently reduce the consumer price of fresh Hungarian pork – the...

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KSH: the annual rise in the purchase price of pork has stopped in May

In May, the purchase price of live pigs decreased by 3.3 percent compared to a year before, while in the previous month it increased by another 21.1 percent. The reason...

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More than 90 workers from the largest meat plant became infected in Romania

93 workers at the Smithfield pork processing plant in Romania were infected with a coronavirus, so the plant was suspended for a week – Romanian media reported. The plant is...

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Pig imports have jumped

Hungary’s imports of live pigs increased by more than 35 percent to 25,000 tons between January and April 2020 compared to the same period of the previous year – agrarszektor.hu,...

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Meat factory infection will restore pandemiological restrictions in a district in Germany

PAndemiological restrictions will be lifted in Germany in the district of Gütersloh in the province of North Rhine-Westphalia due to a massive coronavirus infection in a meat plant, the provincial...

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EU pork production has increased

In March 2020, slaughterhouses in the European Union produced about 2 million tonnes of pork and 600,000 tonnes of beef. This meant a 3.3 percent increase in pork production, compared...

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