Tag "Nádudvari Élelmiszer Kft"

A forest from yogurt: Nádudvari supported the planting of 5,000 tree seedlings

This year, Nádudvari Élélmiszer Kft. implements a comprehensive environmentally conscious development program, as a result of which the amount of energy covering the needs of approximately 300 families has been...

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Increasing competitiveness in the Hungarian food industry compared to Central and Eastern European countries

Ádám Nagy, managing director of Nádudvari Élélmiszer Kft., spoke in an interview with the Agricultural Sector about the necessary changes in the Hungarian food industry and the importance of improving...

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The sales revenue of Nádudvar Élélmiszer Kft. increased by more than a third last year, but the taxable profit decreased

Last year, the sales revenue of Nádudvari Élélmiszer Kft., a member of the NAGISZ Group, increased by about 35 percent to HUF 16.7 billion, but its profit after tax decreased...

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Battling for space in the freezers

Tünde Matyasovszky, Bonafarm Zrt.’s senior brand manager (Valdor): “Convenience product sales soared during the pandemic, as people started stockpiling and cooking at home. After the Covid period raw material and...

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Magazine: Food below zero

2020 was a tough year for frozen food manufacturers. The outbreak of the pandemic upset the balance in the ingredient, product use, retail channel and other fields, so market players...

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Magazine: Spreads fighting for a place on the knife

In 2020 margarine, butter and other spread retail sales increased by two-digit numbers in the spring period; however, in the HoReCa sector demand fell for these products. Although in the...

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Magazine: Grab, take and eat!

Our magazine asked the representatives of finger food product distributors and catering firms about the market, the product selection available and the latest trends. The finger food segment keeps expanding...

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Magazine: Let’s have something healthy that is ready in no time!

The first half of 2020 was a difficult period for frozen fruit and vegetable companies. Dr Adrienn Losó, managing director of MIRELITE MIRSA Zrt. explained that several fruit varieties were...

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Reál: Successful promotion with Hungarian Product

Hungarian Product Nonprofit Kft. organised a promotion campaign in REÁL stores between 2 and 27 September. Shoppers who purchased minimum two Cerbona Élelmiszergyártó Kft., Detki Keksz Édesipari Kft., Nádudvari Élelmiszer...

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Magazine: Butters and other dairy spreads

Sandwich never goes out of fashion, but it always changes what kind of dairy spread we put on the two slices of bread – decided by trends, diets and prices....

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Coop Rally visited food companies in East Hungary this year

This year the Coop Rally’s more than 300 participants visited 8 destinations (meat and dairy plants, a soft drink company, a winery, COOP stores and a fresh product logistics centre)...

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Bite-sized trends

There is no generally accepted definition of finger food. When our magazine writes about finger food, what we mean is every kind of food that can be eaten without using...

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Magazine: They check before they spread

Butters, margarines, butter, cheese and sandwich spreads are competing with each other for a place on the dinner table. The two biggest categories are butter and margarine – the average prices...

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Magazine: Traditions rule in the liver paté category

Hungarians are rather conservative when it comes to the spicing and packaging of their favourite liver patés. Szilvia Dandé, marketing manager of Kaiser Food Kft. told trade magazine that the...

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Magazine: Jó idők, rossz idők

Nemcsak innovációban, értékesítésben, hanem – a szélsőséges időjárás miatt – már beszerzésben és termelésben is a maximumot kell nyújtaniuk a gyorsfagyasztott zöldségek-gyümölcsök gyártóinak. Ugyanakkor (csakúgy, mint a többi gyorsfagyasztott kategóriában)...

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The main prize of the Nádudvari sweepstakes was announced

The spring prize winning game of the Nádudvari Élelmiszer Kft. has finished. The lucky winner Veres Éva could receive the main prize, the one-week-long Hajdúszoboszló holiday for 4 people, on...

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Magazine: Butter: things are alright

We don’t know how the butter market would have performed last year if product prices didn’t increase sharply. Even in these conditions Sole-Mizo Zrt. sold 5 percent more butter and butter spread...

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Nádudvari dumplings

The latest delicacy from Nádudvari is a premium quality dumpling range. Products include cottage cheese dumplings made from the famous Nádudvari cottage cheese, cottage cheese dumplings filled with sour cream,...

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Frozen desserts from Nádudvari

Nádudvari Food Kft. has started selling a frozen dessert product line, called ‘Nádudvari Dumplings’. The dessert is available in six flavours: cottage cheese dumplings, plum-filled and cottage cheese-filled dumplings, hazelnut cream-filled dumplings,...

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Magazine: To spread or not to spread

The dominance of pre-packaged products and private label products characterise the liver paté market. A small drop in volume sales has been offset by an increase in value sales. Zoltán Szántó, senior...

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Nádudvari invests billions in development and launches new products

Hungarian-owned Nádudvari Food Kft.’s history started in 2007. The company’s sales were up HUF 1 billion in each of the last four years; this year’s sales revenue is expected to be...

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Nádudvari calf liver paté

Nádudvari Food Kft. launches a new liver patée product: Nádudvari calf liver paté – just like all other Nádudvari liver paté products – is lactose- and gluten-free. Nádudvari liver paté...

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Nádudvari Food’s expansion

Nádudvari Food Kft. was granted a HUF 553 million funding for their HUF 1.1-billion development project to modernise and expand their meat processing plant. The meat factory was extended and new production...

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Enterprise support was awarded to the Nádudvari Élelmiszer Kft.

The Nádudvari Élelmiszer Kft. has received support under the “Enterprise Investment Support Program”. The Nádudvari Élelmiszer Kft. (Nádudvari Food Ltd.) is a 100 percent Hungarian-owned company near the Hortobágy National...

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Nádudvari flavors at the Campus Festival

The Debrecen-based Campus Nonprofit Közhasznú Kft. (Campus Nonprofit Public Company Ltd.) and the Nádudvari Élelmiszer Kft., (Nádudvari Food Ltd.) have signed a unique regional cooperation agreement. As a result, two...

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Hungarikum Nádudvari

Nádudvari’s Debrecen pair-sausage is a premium product that is made using pork only and is characterised by very high, 93-percent meat content. Lactose- and gluten-sensitive consumers can also eat it....

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