Tag "klímaváltozás"
Electrolux research: we wash clothes as if there was no climate change
Nearly two thirds of Europeans (63%) continue to wash at 40°C or higher, despite over a decade of being encouraged to wash clothes at 30°C or lower, according to a...
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A Rediscovered Forgotten Species Brews Promise For Coffee’s Future
In dense tropical forests in Sierra Leone, scientists have rediscovered a coffee species not seen in the wild in decades – a plant they say may help secure the future...
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Agriculture and the wine sector are preparing for the challenges of climate change
The Mathias Corvinus Collegium and the Institute of Climate Policy held an exclusive expert discussion on the impact of climate change on Hungarian agriculture, viticulture and wine culture. At the...
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Mrthane emissions of cattle can be drastically reduced with seaweed-fortified feed
Eighty-two percent less methane was emitted by cattle that received small amounts of seaweed-enriched feed for five months, a new study found. The results, published in the journal Plos One,...
Read moreMediterranean conditions await Hungarian wine producers
Fully Mediterranean conditions await Hungarian wine producers by the end of the 21st century, but the work of winemakers is also complicated by the increasing frequency of extreme weather events...
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A foreign plant can cover the sand steppes
Researchers at the Institute of Ecology and Botany of the Ecological Research Center of Eötvös Loránd University investigated the changes in the growth and seed yield and mass of the...
Read moreNew developments can help plant growers combat climate change
Swedish scientists would monitor the sugar levels of plants in real time. Researchers at Linköping University have developed biosensors that can measure sugar levels in real time in plant tissues....
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Research on crop production has received support from NAIK
– The National Agricultural Research and Innovation Center (NAIK) examines the exposure, sensitivity and vulnerability of crop production systems to climate change at 19 sites of its 6 research institutes....
Read moreE-commerce is reducing the carbon footprint of retail, according to a study
Online shopping has an average of 36 percent lower CO2 emissions, compared to traditional commerce – Prologis, an industrial and logistics real estate company drew attention to a recent study....
Read moreAM is constantly creating irrigation communities
The number of irrigation communities is constantly expanding: by the end of last year, 25 people had been recognized for their operation, the Ministry of Agriculture (MoD) told MTI. With...
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How much does 1.5°C matter?
According to an article published by Pénzcentrum, our lives could change completely in just four years if the temperature increases by 1.5°C. Researchers at Met Office say the probability of...
Read moreGiants companies fight against climate change
Can giants companies criticized by many save the Earth? Can financial companies offer green investment targets to their clients can help combat climate change? Eric Dugelay, Deloitte’s global head of...
Read moreThe fight of giants companies against climate change
Can giants companies criticized by many save the Earth? Can financial companies offer green investment targets to their clients can help combat climate change? Eric Dugelay, Deloitte’s global head of...
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Local production and seasonal meals can be a solution
Climate change is a major challenge in agriculture, with freight transport playing a role. In this way, we can do a lot to protect our environment by reducing food transport...
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New steps from Unilever against climate change
Unilever has announced new measures and commitments aimed at taking even stronger action against climate change, protecting and renewing the environment, and so that we can conserve natural resources for...
Read moreClimate change shifts farming north
Agriculture is undergoing a huge change due to the increasingly extreme weather – Magyar Nemzet Online wrote. Farming is slowly shifting from the hot south to the north. At least...
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“Race to Zero”: Nestlé supports acceleration of resilient zero-carbon recovery
Nestlé has joined “Race to Zero,” a global campaign that seeks to mobilize leadership and support from businesses, cities, regions and investors for a healthy and resilient zero-carbon recovery in...
Read moreUnprecedented Drought
Year after year, the droughts of early spring, such as this year, are becoming more and more common in Hungary, which certainly seriously endanger arable crops – agrarszektor.hu wrote. If...
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K&H for sustainable agriculture grant winners announced
Within the framework of the ‘K&H for sustainable agriculture’ grant programme, young agri-experts were studying the circular economy and the chances for mitigating the effects of climate change. Students could...
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Huge trouble if following the pandemic… or perhaps not?
COVID-19 has overshadowed the climate crisis as governments scramble to protect the health of citizens without cratering their economies, but the pandemic could still open a fast-track pathway -– albeit...
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Sustainability and advertising
The first climate positive gin in the world has hit the market: pea-based Nádar is marketed in 700ml bottles and its carbon footprint is 1.54kg CO2. Brooklyn company Air Co....
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Jeff Bezos commits $10 billion to fight climate change
Jeff Bezos is throwing his weight — and wealth — behind the fight against climate change months after Amazon employees publicly pressured him and the company to do more to...
Read moreThe Minister of Agriculture calls for the development of practical solutions to climate change
Climate change is changing, along with environmental, economic and social challenges, all of which require the development of practical solutions – Nagy István, Minister of Agriculture said at the opening...
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L’Oréal among the best in corporate sustainability
International non-profit organisation CDP has named L’Oréal as the world leader in corporate sustainability in three areas: climate change, water security and forest protection. For the fourth year in a row,...
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Sustainable brands are the future
More and more consumers are interested not only in the price of a food product, but also its ingredients and how big a burden its manufacturing put on the environment....
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Syngenta: innovations for sustainable, successful farm management
The temperature anomalies ot the past ten years, extreme precipitation conditions, new pathogens and pests, and the problems we face, all carry similar problems. We can tackle them with common...
Read moreGlobal warming can boost agricultural production in Siberia
Climate change will enable maize and soybean production in Siberia. By the middle of the decade, Russian farmers will be able to grow corn and soy in this part of...
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Packaging trends: With alternative solutions for the environment
Packaging is a very important thing in our lives. DS Smith offers sustainable packaging solutions to partners with which they can swiftly react to changing shopping habits, and at the...
Read moreInnovation and sustainability are the keywords in the FMCG market
KNK PR & Média and Magyar Termék Nonprofit Kft. organised the Agóra conference in the Etyek Film Park. In his keynote speech Róbert Zsigó, secretary of state responsible for food...
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Magazine: The Trade Parliament was in session (Part 1)
This year our magazine organised the Business Days conference in Tapolca under the name Trade Parliament, between 16 and 20 September. A record-breaking 750 FMCG experts and decision-makers came to learn...
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