Tag "Danone Magyarország"

Magazine: Expanding free-from universe

In line with global trends, free-from products are more and more popular in Hungary as well. Health-conscious shoppers can be satisfied, as a large selection of gluten-free, lactose-free, low-sugar, low-carb...

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One third of Hungarian consumers already take into account the impact of the food they buy on the environment

A 500-person representative survey * commissioned by Danone Magyarország Kft. On the occasion of Earth Day examined the environmentally conscious decisions of Hungarian consumers regarding food and food purchases. The...

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Magazine: Have a nice breakfast!

Ákos Bősze, METRO’s business development executive (HoReCa) told our magazine that the breakfast service of restaurants seems to be one of the fastest-recovering segments in hospitality. In the period before...

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Danone introduces Nutri-Score in Hungary too

Supporting shoppers in making conscious consumption decisions, from July the packaging of Danone Krémtúró cottage cheese cream products feature Nutri-Score nutrition information. WHO, BEUC and the EU all recommend the...

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Lives and careers abroad

Our magazine interviewed four managers who had spent a long time in other countries. Zsuzsa Szak (SZZS), general manager of beauty care at Henkel Magyarország Kft., Dániel Buzási (BD), country...

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Magazine: Milk-like flavours with or without milk

Last year the market of plant-based drinks expanded dynamically in both value and volume. According to András Palkó, marketing operations manager of Coca-Cola HBC Magyarország, shoppers are increasingly conscious in...

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Magazine: Yogurts make us healthier!

Last year was an adventurous one for the yogurt category. The high season was just about to start in March, but in the panic-buying that commenced due to the pandemic...

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Magazine: Whitened black coffees are going greener

About 70 percent of Hungarian consumers drink their coffee ‘white’ – we learned from Zsófia Szente, HoReCa category manager of Danone Magyarország. She told that plant-based drinks are increasingly popular...

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With efficient tools for achieving sustainability

The pandemic came like an evolutionary shock to everyone, generating a crisis in demand and supply – and entailing an existential crisis as well. Hungarian FMCG companies reacted well to...

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Magazine: Winners of the first Symbol of Sustainability competition

Trade magazin organised the Symbol of Sustainability competition, which sought to present successful projects that can contribute to a more sustainable future. There were 23 entries and the jury of...

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Alpro products in Danone’s portfolio

This year Danone starts distributing Alpro products in Hungary – Alpro offers plant-based drinks and foods. The Danone Group acquired US company WhiteWave, the manufacturer of Alpro, in April 2017....

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Magazine: Yogurt: you can eat it or you can drink it

Last year sales increased in the yogurt category, with sales improving in all segments. Beáta Várkonyi, external corporate relations director of Danone Hungary told us that they are trying to...

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