News and articles
Bónusz Brigád: Shoppers stop online shopping when it seems difficult
The vast majority of online shoppers find out through internet search engines, half of the respondents get information from social media and newsletters, a third ask friends and acquaintances for...
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A zero-percentage SME loan can be applied for at MFB again
SMEs outside the Central Hungarian region can re-apply for a zero percent loan to maintain their financial stability at the Hungarian Development Bank, MFB informed MTI on Monday. The communication...
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DOFER has signed a contract for the cultivation and sale of tobacco for 934 hectares this year
The DOFER Dohányfermentáló Zrt. signed a contract for the cultivation and sale of 934 hectares, mostly in the tobacco area in Nyírség, which is about 15 percent smaller than last...
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NAV: two million forints of untaxed cigarettes were found on the M1 motorway
Financial inspectors found two million forints of untaxed cigarettes in two vehicles on the M1 motorway at Győr, the National Tax and Customs Administration (NAV) told MTI on Monday. It...
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In June, German industry considered its export opportunities more gloomy
Export expectations for German industry deteriorated in June, according to a survey by the Ifo Institute for Economic Research of the University of Munich. Sentiment among German exporters deteriorated slightly....
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Dreher relaunches festival season with beer bases, trucks and non-alcoholic points
After a two-year hiatus, Hungary’s largest festivals will reopen. Celebrating its tenth anniversary, Balaton Sound and the island of Sziget, which awaits more than half a million visitors, will be...
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MTÜ: Hungary has received prestigious tourism awards from China
The Hungarian Tourism Agency (MTÜ) did not stop building the tourism market during the pandemic period, the success of which is confirmed by the fact that Hungary received four awards...
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(HU) Idén másodjára rendezik meg a CSR Tudatossági Hetet
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Balázs Győrffy: “Food industry is a sector of strategic importance”
Our magazine interviewed Balázs Győrffy, president of the Hungarian Chamber of Agriculture (NAK). – How did the coronavirus pandemic affect the agri-food sector last year? – 2021 was very different...
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Gourmets and beer drinkers: How to pair beer with food?
Asparagus, mussels/shrimps and fish In May when the asparagus season is on, in Western Europe many like to eat asparagus with ham and scrambled eggs. Traditionally these go well with...
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LG’s award-winning, custom-format monitor is already available for pre-order in Hungary
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Amazon U.S. drones taking off this year
Amazon is launching drone delivery in California, marking the retailer’s first drone debut in the U.S. The news comes on the heels of competitors Walmart and Google/Alphabet Inc. already testing...
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Sainsbury’s Launches Handwash Pouches To Cut Plastic Use
UK retailer Sainsbury’s has launched own-brand, one-litre handwash pouches in a bid to help consumers cut down on household plastic waste. The new pouches use 85% less plastic and will...
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Valeo Foods buys Canadian maple syrup maker
Valeo Foods has revealed the acquisition of Canada-based Les Industries Bernard & Fils Ltd – one of the largest maple syrup companies in the world. The deal strengthens the Irish...
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(HU) Hamarosan indul a Debreceni Virágkarnevál
1,200 domestic dancers, 400 foreign carnival performers and about 500,000 live flowers will arrive at the Flower Carnival in Debrecen, which will be attended by almost 3,000 people. With a...
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(HU) FAO: A cél az élelmezésbiztonság és a fenntartható fejlődés a válságok és kihívások ellenére
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(HU) Csak ültök és néztek (meg esztek) – A nap videója
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Magazine: Pasta Berruto combines tradition with innovation
In 2015 Pasta Berruto decided to expand its Carmagnola production plant by investing EUR 30m in a 10-year period. The company’s philosophy is that tradition and innovation have the same...
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The Consumer Goods Forum Global Summit focused on Resilience and Reinvention
The three days summit took place in Dublin on 20-23th of June and had as main focus issues of resilience and reinvention in the new era. Panels and discussions were...
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Analysts: the dynamic rise in earnings continued
Wage growth continued to be dynamic in April, and a shortage of labor could force employers to raise further wages for the rest of the year. On the demand side,...
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KSH: earnings increased by 15.9 percent
In April, the average gross earnings of full-time employees were 507,500 HUF, excluding public employees 518,500 HUF. The net average salary calculated taking into account the discounts reached 349,700 HUF,...
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Unilever ceases production at its Röszke plant
Unilever will cease production at its plant in Röszke. 80 percent of the 190 employees working there will be affected by the planned collective redundancies, and 20 percent will be...
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NMHH: The number of sent text messages has decreased and the number of mobile calls has increased in recent years
Retail subscribers wrote and sent 714 million text messages with their mobile phones in 2021, but in 2018 that number still exceeded one billion; although the desire to send text...
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According to OTP analysts, the Romanian economy is expected to grow by 4 percent this year
Analysts at OTP Bank Romania say growth in the Romanian economy will slow this year due to high inflation, stagnant real wages, slowing global growth and the Russia-Ukraine conflict, but...
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Ifo’s German business sentiment index for June weakened more than expected
After two months of improvement, the ifo economic research index in Germany showed a larger-than-expected decline in June. In a survey conducted by the ifo Institute for Economic Research at...
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Spain exports less fruit and vegetables with growing sales
According to the Spanish Association of Exporters of Fruit and Vegetables, Fepex, Spain sold 4.7% less (4.7 million tonnes) of fresh fruit and vegetables abroad in the first four months...
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Fish-free seafood made from fungi and seaweed: scientists and Michelin-starred chef to develop product good enough for fine dining
A team of scientist from the Technical University of Denmark is collaborating with Diego Prado, head of research at Copenhagen’s two Michelin-starred restaurant Alchemist, to develop sustainable alt seafood through...
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(HU) Egyre jobban bírják a magyarok a csípőset
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