Company and Personal News
For the 10th time, local communities can apply for financial support in Tesco’s programme
For the 10th anniversary, Tesco’s application programme for local community initiatives, “Your response, we will help you”, will be launched. In the previous rounds of the program, the department store...
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3 billion Euro of investments in green and sustainable bonds by 2022
Generali Group CEO Philippe Donnet spoke yesterday at the EU Sustainable Investment Summit 2021, the first event organized by the European Commission dedicated to the theme of sustainable investments. Speaking...
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Magazine: Have a nice breakfast!
Ákos Bősze, METRO’s business development executive (HoReCa) told our magazine that the breakfast service of restaurants seems to be one of the fastest-recovering segments in hospitality. In the period before...
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(HU) 500 új áruházi munkatárs felvételével készül a Tesco a 25. karácsonyára
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A Hungarian tech company eliminates the risk of weather dependence due to renewable energy
One of the biggest challenges with regard to the widespread deployment of renewable energy sources is weather dependence and the resulting supply uncertainty. For this reason, experts see the solution...
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Reduce your company’s carbon footprint by recycling paper towels
Essity would ship paper towels to the recycling plant instead of the Waste Site. The new initiative can be launched in Hungary next year. For Essity, which specializes in the...
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(HU) Újra munkában az Apró séf – A nap videója
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BioTechUSA launches new image building campaign
The latest BioTechUsa campaign, which is more than 20 years old, aims to show that it is not only an expert in gym training and lifestyle change, as its products...
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Szallas.hu closed a better summer than last year
Hungarian tourism and Szallas.hu closed another successful summer season: the number of bookings placed on the site increased by 6 percent, compared to the summer of 2020 and by 7...
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The 2021 Sustainable Future Awards have been presented
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(HU) A koktél és a virtuális valóság – A nap videója
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(HU) Egyre nagyobb teret nyernek itthon a prémium sörök
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KSH: the turnover of commercial accommodation establishments increased in August
In August, foreign and domestic guests together spent 24.2 percent more guest nights than the previous month and 11.3 percent more than a year earlier. However, the number of guest...
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Tourism soared in Hajdúszoboszló this year
Tourism soared in Hajdúszoboszló in 2021, the mayor of the spa town said at a press conference evaluating this year’s tourist season on Thursday. Czeglédi Gyula, the independent mayor of...
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Broken Plate Vending Machine – Video of the day
Fudou Kamui, a student from China’s Xi’an Academy of Fine Art created this vending machine that drops delicate china from its racks onto an unpadded shelf, shattering them on impact....
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Donations are made by Hungary’s first electric truck produced in series
Hungary’s first electric-powered truck, manufactured in series, debuts with a goodwill mission: Volvo FL Electric, operated by WSZL, distributes a joint donation of HUF 5 million to the Ecumenical Relief...
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(HU) A KÖSZ közétkeztetési szakácsverseny elődöntőire várják a tanulni vágyó érdeklődőket is
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Step by step
According to the National Food Chain Safety Office (Nébih), even though single-use plastics are banned in hospitality units as of 1 July 2021, the authorities can still find these in...
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Antibranding
Today there are several brands that wish to stand out from the crowd by being simple. In the world of drinks there are also very simple designs communicating a craft...
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Still less beer sold than before the pandemic
Although Hungarian beer production has been increasing in 2021, the level of consumption was 4 percent lower than in the same period of 2019 – Dr Sándor Kántor, director of...
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Plastic cup out, paper cup in
In the vending machines of Coca-Cola HBC Magyarország 100-percent recyclable paper cups are gradually going to replace single-use plastic cups in the first quarter of 2022. The company has also...
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Foodpanda enters the Hungarian market
From the end of September NetPincér continues under the foodpanda name: it has become a member of the Delivery Hero group’s company. The owners have remained the same and customers...
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Somlói Juhfark Festival 2021
In October Tornai Winery hosted the Somlói Juhfark Festival for the 6th time in Somló. Participants had the chance to taste 28 wines from 17 wineries – all of them...
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International recognition for Hungarian chocolate
Bonbonier Csokoládé Manufaktúra’s pistachio, Peruvian chocolate and salted caramel chocolate won a star at this year’s Great Taste Awards. The company’s chocolatier Nóra Erdélyi told: the biggest task was finding...
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Order and payment trends in the summer
In the summer the average Hungarian spent HUF 3,500 on breakfast delivered to their door, they ordered lunch for HUF 4,000 and supper for HUF 4,200 on average. The food...
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It is good to compete and it is good to win!
Krisztián Füredi, head confectioner of Hisztéria in Tápiószecső won two of the three big cake competitions this year. Rose of Beszterce was inspired by the classic dessert Gerbaud cake, while...
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What makes an ice cream successful?
Gergő Fehér won Ice Cream of the Year with his creation Bíborka. The self-taught confectioner works with one colleague in Cafe One in Békéscsaba. He learned ice cream making at...
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Eating for Each Other!
The Hungarian Food Bank Association started the Eating for Each Other programme – which is already 10 years old – to help those people who can’t buy enough food: between...
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