News and articles

The first delicatessen shop offering the products of the forest was opened inSzékesfehérvár

In the store of the Vadex Mezőföldi Erdő- és Vadgazdálkodási Zrt. venison and forest products can be bought, prepared by the Forestry and Wildlife Office. Bitay Márton Örs, Minister of...

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Catler: kitchen equipment that we can be proud of

The high-end kitchen appliances manufacturer, the Catler is continuously expanding its product range. You can find a versatile barbecue, a high-tech coffee maker, espresso coffee machine with an integrated coffee...

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A collecting campaign was launched in the Praktiker for the Severely Handicapped Bethesda Foundation

People with disabilities are making kindling from recycled waste, in the framework of the Severely Handicapped Bethesda Foundation (Súlyosan Mozgássérültek Bethesda Alapítvány). In order to the preservation of jobs and...

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New licence for small-scale farmers

As of 1 January 2014 NAK issues, validates and replaces the licences of small-scale farmers. NAK would like to call the attention of small-scale farmers who got their licence after...

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Szupermenta starts off with stories about rice

The National Food Chain Safety Authority (NÉBIH) uses a new platform, the Szupermenta blog to present product test results. Each month another product group will be tested comprehensively, from the...

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The Pro Turismo Awards were handed over

This year, seven professionals received the Pro Turismo Awards that are considered as the Oscar Awards of the tourism industry. The awards were handed over by Varga Mihály, Minister of...

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Safety mark put on wines without geographical indication

The National Council of Wine Communities (HNT) made it compulsory for members to put a safety mark on wines that lack geographical indication. The Minister of Agriculture extends the usage...

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Culinary map popularises pork

From a HUF 15 million budget the Hungarian Culinary Map Cluster organises a programme, within the framework of which restaurants and hotels host pork and mangalica meat tasting events. So...

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Frenchmen visit the Homokhátság region

The French Institute, the Ministry of Agriculture, the Hungarian Chamber of Agriculture (NAK) and the Hungarian National Rural Network (MNVH) organised a conference in Budapest. Participants were discussing the present...

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New management for KITE

Levente Szabó replaces Géza Búvár as the CEO of the biggest agricultural integrator in Hungary, KITE Zrt. The company – which is in the ownership of OTP Bank Zrt. –...

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The growth of the Hungarian economy remains permanently above the average

The growth of the Hungarian economy remains permanently above the average of the euro zone. In Hungary the GDP growth is 3.2 percent this year, while in the euro zone...

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Even bad advertisement is a form of advertisement

Botto Bistro, an Italian pizza-and-pasta establishment in the San Francisco Bay area (Richmond, to be specific), has a 4.6-star rating on Google reviews, while its Yelp rating is a mere...

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Less consumer protectional violations at the Christmas fairs

This year the consumer protection inspectors found violations at 38 percent of the Christmas fairs, while a year before the rate was 42 percent – Koszorús László, Deputy Minister of...

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It may be easier to replace a cash register

The rent of cash registers may be simpler as well as the for the changing of the operator in case of the already purchased equipments – the Napi Gazdaság wrote,...

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Information can be provided verbally about the allergen ingredients of pre-packaged foods

Information can be given verbally about the allergen ingredients or ingredients causing intolerance of the pre-packaged food products – the Ministerial regulation of the Minister of Agriculture contains. The regulation...

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More than 30 Hungarian wineries to be introduces at the ProWein 2015 trade fair

The unique diversity of fantastic international supply, special presentations will characterize the world's most important wine fair, the ProWein in Düsseldorf, which introduces more than 30 Hungarian wineries as well....

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Prestige Reserve Club: Awards ceremony at the Kárpátia Restaurant

Based on the annual evaluation of the jury of the Prestige Reserve Club, the awards ceremony of the Prestige Reserve trade mark awarded wines, winery, wine bar, wine shop and...

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The 16th Auchan petrol station was opened in Hungary

From now not only favorable priced fuel can be refueled near the Auchan store in Budaörs, but everybody can upload their electric cars free of charge. The charging time is...

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The Rézangyal crowns the year with Kosher Plum and Apple Pálinkas

The guarantee of quality and purity is decorating Rézangyal’s new Kosher Plum and Apple Pálinkas. The bottles with kosher seal contain high-quality pálinkas, produced among controlled and strict hygiene conditions....

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The HIPA signed a partnership agreement with a soft drink and energy drink manufacturer

The National Investment Agency signed a Memorandum of Intent with the HELL ENERGY Magyarország Kft. that is the market leader of energy drinks and soft drinks manufacturing for years. The...

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The euro zone’s foreign trade surplus increased in October

In October, as the result of the increase in exports and due to the stagnation in imports the euro zone’s trade surplus increased. According to the first estimate; in October,...

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The DHL Supply Chain Magyarország closes a successful year

The DHL Supply Chain Magyarország (DSC) has achieved a 10 percent increase in volume compared to its 2013 results. The increase is mainly due to the company's growing customer base,...

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Penny signs milk agreement

Penny Market Kft. and the Dairy Interprofessional Organisation and Product Council signed a cooperation agreement. Penny Market is the fifth major retailer and the fist discounter to strengthen cooperation with...

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Magazine: Shopping in the 21st-century

Popcart is an app US consumers can use to learn what they need to buy for making certain dishes – in just a few seconds. It also tells them how...

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That's the way a Belgian chef is creating – Video of the day

Created at the La Maison du Cygne restaurant in Brussels, the wonderful dishes of chef Dimitri Strasser spring into action as a kitchen composition begins to play. Cuts, chops, bangs,...

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According to a survey, less than one-tenth of the Hungarians are traveling during the winter

Barely one-tenth of the Hungarians travel during the winter months, mainly for financial reason. The majority of the travelers are choosing active relaxation – Travel Channel’s representative research reveals. The...

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Record-level seasonal confectionery sales in last December

Last year in the season of the December holidays people spent HUF 2.7 billion on seasonal confectionery, buying 650 tons of sweets. Last November-December stores raked in 10 percent more...

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Evening market opens in Budapest

Since November there has been a farmers’ market in Budapest, which is open from 13.00 to 21.00. At the fully covered market located in the Central Passage home-made delicacies are...

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The ruling parties have submitted the proposal for the Sunday wage bonus

The employee is entitled for a hundred percent wage bonus when working on Sunday – contains the bill submitted by Szatmáry Kristóf (Fidesz) and Harrach Péter (KDNP) on Tuesday. Exceptions...

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New focus in the strategy of SPAR in Hungary

The franchise network is the source of the company's growth in the future, of which the company provides the opportunity for the family private traders to develop. In addition to...

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