Horeca
Hungary’s best pálinkas
In early November more than 400 pálinkas of 48 distilleries competed in Miskolc, in the National Pálinka and Marc Pálinka Contest. Hungary’s best pálinka in 2020 became Brill Pálinkaház’s aged...
Read more
Chefs’ manifesto
20 October has been International Chefs Day since 2004. The Responsible Gastro Hero Foundation celebrated the occasion with a sustainable recipe collection compiled by the chefs joining the international Chefs’...
Read more
Good Wine campaign
The second part of the National Council of Wine Communities’ (HNT) Good Wine promotion campaign has commenced. Once again the campaign seeks to educate young consumers about quality Hungarian wines....
Read more
SweeTEN 2.0 pilot programme ends
This year the further education programme for talented young confectioners continued under the sweeTEN 2.0 name. The programme was organised in cooperation between the guild and the Budapest Economic Vocational...
Read more
Pilot master’s exam for confectioners
The first version of the pilot master’s exam for confectioners – developed upon the request of the Hungarian Chamber of Commerce and industry – has come to an end. In...
Read more
It will take 1-2 years for things to get back to normal!
László Kovács, president of the Guild of Hungarian Restaurateurs (MVI) talked to our magazine about the state of play in the hospitality sector and possible scenarios for the near future....
Read more
Music royalties
Answering the question of the Guild of Hungarian Restaurateurs (MVI), Artisjus revealed that they don’t plan to introduce further reductions in the music royalties that bars, restaurants and hotels must...
Read more
Tax cut calculator
Hospitality units that participate in dual trade education are entitled to a reduction in their financial contribution to vocational education. The size of this tax cut depends on several factors,...
Read more
Practical training after 2020
In October there was an online conference organised by the Hungarian Chamber of Commerce and Industry (MKIK). The topic was the future of vocational education and Zoltán Kiss, co-president of...
Read more
Wizz Air expects air traffic to pick up from the middle of next year
Wizz Air expects air passenger traffic to pick up from the middle of next year, while the airline considers controlling cost levels to be its primary task, but will continue...
Read more
Confectioners with a university degree
The Guild of Hungarian Confectioners and Szent István University (SZIE) have signed a cooperation agreement. In the joint education programme – which commenced in 2017 and is announced every other...
Read more
Hospitality fell by a quarter in October
The coronavirus pandemic is ruthless. Hospitality is among the biggest losers. After the low point in April, when they lost three quarters of their markets, the recovery may have started,...
Read more
Butcher to Plate – Video of the day
While it’s not known exactly how long a Luger’s porterhouse takes to get from butcher to plate (the dry-aging stage is a family secret), it’s certainly quite the process. Watch...
Read more
(HU) Szőlő Szaporítóanyag-előállítási Konferencia
Sorry, this entry is only available in HU....
Read more
KSH: The turnover of accommodation establishments decreased in September year-on-year, but increased compared to the low point
The number of guest nights in commercial accommodation decreased by 59 percent in September, compared to the same period of the previous year, however, the increase was 15 times higher...
Read more
Mandatory mask wearing gave the restaurants the finisher
With all the tightening, there are fewer guests and shoppers. The traders of the capital’s most popular streets feel completely left alone in the pandemic situation. A survey of the...
Read more
Google: the popularity of other accommodation has increased among Hungarian travelers despite the pandemic
Between March and September this year, the popularity of other accommodation establishments, ie apartments, boarding houses, guest houses and campsites, increased by 10% among Hungarian travelers compared to the same...
Read more
Eger strengthened its role as a tourist leader among the cities with county status
In terms of the proportion of tourist tax revenues, Eger has further strengthened its leading role in tourism among the cities with county status – the press officer of the...
Read moreBudapest Chamber of Commerce and Industry calls for cooperation between the capital and the government and the establishment of a 50 billion crisis fund to rescue tourism companies in Budapest
The Budapest Chamber of Commerce and Industry (BKIK) is urging the establishment of a 50 billion HUF Budapest Crisis Management Fund to rescue tourism companies in a dramatic situation. According...
Read more
Manninger: the best beach on Lake Balaton would be developed in Keszthely
The best beach of Lake Balaton, a unique leisure, sports and entertainment center to be created using the entire shoreline, is planned to be established in Keszthely, the Fidesz Member...
Read more
Flexible fork and other ultra-modern tableware – Video of the day
Can you imagine a cognac glass that can Twerk? Yeah, you read accurately; from a drinking glass with cute buttocks to utensils with bite marks, designer James Stoklund has been...
Read more
Magazine: No matter when you rise, you will find gold!
A nationwide survey by Kellogg’s on the breakfast eating habits of Hungarian families – conducted this spring – has found that the majority of Hungarians say: they skip a healthy...
Read moreA new tourism and marketing organization of the capital has been established
The official tourism, cultural and marketing organization of the capital will continue to operate under the name Budapest Brand, the new organization told MTI. It was written that the Budapest...
Read more
(HU) Nem adták fel: BKIK javaslat a turizmusban érintett cégek megmentésére szolgáló válságalapról
Sorry, this entry is only available in HU....
Read more
Cheese in a chocolate fountain – Video of the day
South Korean YouTuber Tasty Hoon recently made a video of putting cheese in a chocolate fountain machine. And, while initially, it seems like an ingenious idea, the end result sure...
Read more