Tag "vegetáriánus"

SPAR Austria Veggie range sales more than doubled in the last five years

SPAR Austria is cooperating with the international organisation Veganuary for the first time, drawing consumers focus to plant-based meals this January. This is a trend that is reflected both in...

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Jumbo Lowers Prices Of Own-Brand Meat Substitutes

Dutch retailer Jumbo has lowered the prices of own-label meat substitutes to ensure that costs align with comparable meat variants. Jumbo believes the move will help shoppers while selecting plant-based...

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Surprising prediction: by 2050, there will be one hundred million vegetarians in Europe

More and more companies are recognizing the change in consumer needs worldwide. Regarding dietary habits, drastic changes have occurred in recent years, which have not only reshaped the market, but...

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THOMY Hollandaise sauce (Lactose-free), THOMY Gourmet Hollandaise sauce

With their soft creaminess and taste, our new thomy Hollandaise sauces are a great match with white meat, fruits of the sea, and vegetables, and they can also serve as...

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The King’s table

Charles III, the newly crowned King of England, has strong ideas about modern food production and eating, and has been an advocate of organic farming for decades. British newspapers say:...

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Anuga Meat – A Platform For The Global Meat Industry

Anuga Meat will be uniting the who’s who of the international meat industry at Anuga in Cologne from 7 to 11 October 2023. The show will feature around 600 exhibitors...

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Frostkrone Food Group Launches New Potato Treats

Frostkrone’s new potato snacks are called Crispy Veggie Snacks and their crunchy golden brown coating envelops a filling of delicious potato mousse. They can be eaten either on their own,...

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More vegan products, the same amount of meat

Researchers say supermarkets “play an important role” in encouraging consumers to choose plant-based foods. What is more, during Veganuary 2021 the researchers at the University of Surrey discovered: while the...

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American peanuts: the formula for success

Peanuts are part of our lives not only in the form of snacks or peanut butter, but also as a source of protein, as they and their derivatives offer many...

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Revenge of the Carnivores – Video of the Day

If vegetables can be turned into meat, then perhaps the conversion can be done the other way around: here’s how to turn turkey breast into carrots (similarity). Just don’t let...

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Over a third of Brits open to having a vegan Christmas dinner

Over a third of Brits are open to having a vegetarian or vegan Christmas dinner this year, a new survey has revealed. According to research conducted by international online supermarket British...

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Few people know this: this is how you can eat healthy, sustainable and cost-effective at the same time

More and more people know that we can reduce our negative impact on the climate by replacing animal-based foods with plant-based foods that have a lower environmental impact. Fortunately –...

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Hungarians are open to trying meat alternatives

A representative online survey conducted by Pápai Hús Kft. in September 2022 revealed: every fifth person follows some kind of diet in Hungary, 16% of them say they are vegetarian...

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OMV service stations sell gourmet food by Attila Bicsár

OMV filling stations started selling gourmet food in spring 2018. From September 2022 customers can buy the foods of well-known chef Attila Bicsár, OMV’s new culinary ambassador, at service stations....

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Traffic light eco-ratings on menus prompt vegetarian choices

A traffic light system rating the eco-friendliness of food on delivery app menus influences vegetarian choices, according to a new study. Conducted by the University of Bristol, of 1,399 adults...

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Carrefour Polska Launches New Vegan Private-Label Range Sensation Vegetal

Carrefour Polska has expanded its vegan offering with the launch of a new own-brand product range, Sensation Vegetal. The new brand is aimed at people who lead a healthy lifestyle,...

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Carrefour stores sell vegetable-based beer in Poland

Carrefour Polska has launched a vegetable beer range in Poland, which it claims is a first of its kind in the country. Sourced from Nook Brewery, the vegan beer is...

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A meat-free lifestyle is the most popular among young people and people with higher education

Almost 30 percent of the Hungarian population has tasted a plant-based, vegan meat substitute product, and 5 percent regularly consume it, according to representative research conducted by Pápai Hús Kft....

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The Vegetarian Butcher

The mission of The Vegetarian Butcher brand is to make meat substitutes from pulses and cereals, utilising new and sustainable technologies, which offer the taste, texture and traditions of classic...

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arrow Home News News by Category Reports Key Trends Multimedia Publication Events Suppliers You are in : All News > IFT FIRST: Versatile plant protein solutions sizzle in next-gen alt-meats, frothing up dairy-free milks IFT FIRST: Versatile plant protein solutions sizzle in next-gen alt-meats, frothing up dairy-free milks

The ongoing IFT FIRST Annual Event and Expo is shining a light on the latest iterations of plant-based innovation powering through in food formulation. At the show, significant attention has...

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Lidl Belgium Expands Vegan And Vegetarian Range

Discounter Lidl Belgium is set to expand its vegan and vegetarian range in response to changing customer demands and a decline in meat consumption. The retailer said that customers are...

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Garden Gourmet

By consuming these plant-based products, which are rich in protein and fibres, consumers can cut down on their meat consumption, and follow a healthier and more sustainable diet without having...

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Netto-Marken campaigns for conscious nutrition

Ever more German consumers think that nutrition should be conscious and sustainable. Netto-Marken supports them in their ambitions with its campaign, under which the discounter offers a wide range of...

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Continente comes out with plant-based product range

Portuguese supermarket chain Continente has unveiled  ‘Powered by Plants’, a new private label vegetarian product line. The product range consists of meat-free burgers, nuggets and meatballs made exclusively from vegetable protein....

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Lidl Belgium adds new vegetarian and vegan products

Lidl Belgium has added 11 new meat substitute products to its private label vegetarian and vegan range. From the new additions 7 are vegetarian and 4 are vegan products. Lidl Belgium has...

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OK, Boomer: Survey highlights gulf between youngest and oldest consumers

Generation Z consumers are more concerned about the sustainability credentials of food and beverage products than Boomers, and find vegetarian and vegan products more appealing, new research shows. PR company...

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Albert Heijn Expands Own-Brand Plant-Based Range

Dutch retailer Albert Heijn has announced plans to add around 70 SKUs to its private-label vegetarian, vegan and vegetable products range to meet increasing demands from customers. The new range,...

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Aldi Portugal Boosts Organic, Vegetarian Product Offering

Aldi Portugal increased the offer of organic products in its stores by 48% last year, as well as tripling the number of vegetarian and/or vegan products it offers. The data...

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Lidl ’Veggie Block’ concept extended to more stores

Lidl Switzerland decided to expand its Veggie Block concept to another 140 stores across the country. The Veggie Block is a specially marked shelf dedicated to vegetarian and vegan products;...

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Lidl Switzerland To Roll Out ‘Veggie Block’ Concept In More Stores

Lidl Switzerland has announced plans to expand its ‘Veggie Block’ concept to approximately 140 outlets across the country. The ‘Veggie Block’ is a specially marked shelf dedicated to vegetarian and...

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