táplálkozás - Trademagazin

FAO: The time has come to make the right to a healthy, nutritious and affordable diet a reality
Date: 2024-10-04 12:15:46

The theme of this year’s World Food Day is “The right to food for a better life and future”. The message serves as a timely reminder that all people have...

The ALL diet for brain health is a nutritional trend that is gaining more and more attention
Date: 2024-10-02 11:17:32

Over the past decades, the possibilities of preventing dementia and other neurodegenerative diseases have received more and more attention. More than 57 million people worldwide suffer from dementia and this...

Aldi Süd supports nutrition education with new organic promotion
Date: 2024-09-27 09:53:57

Aldi Süd is launching a new initiative on 30 September 2024 to support nutrition education in Germany, Lebensmittelzeitung reported. The discount chain announced that between 30 September and 19 October,...

It is not healthy to always eat the same thing for breakfast and dinner
Date: 2024-07-29 08:59:20

Eating the same diet every day in the morning and in the evening can be a convenient and time-saving solution, but is it really healthy in the long run? According...

MDOSZ: The SMART PLATE® for children is ready
Date: 2024-07-01 10:20:42

The National Association of Hungarian Dietitians (MDOSZ) has issued a new nutritional recommendation, this time for the 4-6 year olds. After adults and school children, kindergarteners have now also received...

Trans fatty acids: everything you need to know – even the law protects margarine consumers
Date: 2024-05-22 11:26:25

The stereotype still often arises that margarines contain a large amount of harmful trans fatty acids, so their consumption is not recommended. However, this is a misconception that can be...

We don’t eat enough vegetables and fruits
Date: 2024-04-24 09:00:00

Based on the latest data provided by Freshfel Europe, Hungary is at the bottom of the middle range of the European Union’s fresh market fruit and vegetable consumption ranking. During the...

FMI: 70% of food companies have health and nutrition strategies
Date: 2024-02-21 09:21:31

As links between food choices and preventive medicine grow stronger, companies are hiring more medical professionals and looking into emerging trends like medically tailored meals. Grocery stores have grown into...

How to save the New Year’s resolution for February?
Date: 2024-01-26 10:21:48

We are well past January 19, when most people are supposed to give up their New Year’s resolutions. According to research, every fifth person wants to change at the beginning...

The winter pantry hides a treasure
Date: 2024-01-02 09:00:57

The queen of root vegetables is tuberous celery, which can be included in our diet in extremely diverse ways. More and more people are recognizing the benefits of vegetables with a...

Beetroot is becoming more and more popular among Hungarian consumers
Date: 2023-11-07 09:30:59

There is a real superfood on Hungarian soil, beetroot, rich in vitamins and minerals, is being grown by farmers in an ever-increasing area, according to the joint market overview of...

Surprising prediction: by 2050, there will be one hundred million vegetarians in Europe
Date: 2023-10-19 15:56:25

More and more companies are recognizing the change in consumer needs worldwide. Regarding dietary habits, drastic changes have occurred in recent years, which have not only reshaped the market, but...

Let’s dispel misconceptions about animal husbandry and meat consumption!
Date: 2023-09-22 11:00:26

The National Chamber of Agriculture and the Association of Hungarian Livestock Breeders consider it a priority task to create balance in the debates surrounding the livestock sector, as well as...

Finally, a truly effective innovation in the natural reduction of cholesterol levels
Date: 2023-09-13 08:19:59

It is well known that high bad (LDL) cholesterol levels are one of the main risk factors for cardiovascular diseases, one of the leading causes of death in Hungary. Therefore,...

The tomato, or fruit, is among the vegetables
Date: 2023-09-12 10:00:45

Tomatoes are the sweetest vegetables. So much so that it’s fruit. We still call it a vegetable, because we treat it as such in the kitchen. We use it for salty...

A well-balanced diet can protect against cardiovascular diseases
Date: 2023-09-04 10:08:27

There really are no superfoods. Although the term is already in the dictionary as “a food that is rich in substances considered beneficial to health (e.g. antioxidants, dietary fibers, unsaturated...

Could crickets be a secret ingredient?
Date: 2023-02-01 10:00:19

In recent days, Nébih has received many requests: is it true that producers will soon be able to add “crickets and beetles” to food without any labeling? The news in...

Lidl has set new goals to promote conscious nutrition
Date: 2023-01-31 11:00:24

Lidl has adopted an international package of measures to promote conscious nutrition, which includes the development of both the product range and communication. The aim of the supermarket chain is...

AM State Secretary: a uniform EU nutritional labeling system is needed
Date: 2022-12-09 11:36:47

Confusion is caused by the oversupply of nutrition labels on food packaging on the EU market, which is why the European Commission (EC) would introduce a harmonized system (FOPNL), which...

Pumpkin: delicious, healthy – and also used in the cosmetics industry
Date: 2022-12-09 10:23:43

Every year more pumpkins are consumed in our country. Pumpkin is extremely healthy, and its imports are minimal – it is clear from the overview of the National Chamber of...

A plant-based diet can reduce the risk of bowel cancer in men by 22 percent
Date: 2022-11-29 10:22:14

A plant-based diet can reduce the risk of colon cancer in men by 22 percent, according to new research – the online edition of The Guardian cited the results of...

Few people know this: this is how you can eat healthy, sustainable and cost-effective at the same time
Date: 2022-11-10 12:05:35

More and more people know that we can reduce our negative impact on the climate by replacing animal-based foods with plant-based foods that have a lower environmental impact. Fortunately –...

Vegan, vegetarian, omnivore: What does practice tell about the carbon footprint of our diet?
Date: 2022-11-04 10:06:40

Conversations have already started in Hungarian professional circles about the need to make our food supply and diet more sustainable. The time has come to think in terms of diets...

Only 10 days until Plant-Powered Perspectives begins!
Date: 2022-11-03 10:35:49

Hungary’s number one plant-based food industry conference, where plant-based nutrition trends are presented from many different perspectives. The Hungarian food industry and HoReCa sector are facing more and more challenges...

Only every fifth Hungarian eats consciously
Date: 2022-09-27 10:33:30

More than half of Hungarians do not exercise for more than 3 hours a week, and only every 5th think that they eat consciously, according to a representative survey by...

Experts urge drastic measures: the food supply of the entire world may depend on it
Date: 2022-09-21 07:00:26

The participants of the summit formulated a seven-point action plan on consolidating global food systems and addressing known challenges and problems. On September 20, 2022, the leaders of the governments...

US to overhaul nutrition policy after 53 years
Date: 2022-08-25 12:13:22

The US task force on hunger, nutrition and health has submitted a consensus report with recommendations to the White House on how to improve nutrition, end food insecurity and reduce...

The future is starting now – the obesity epidemic is here
Date: 2022-06-13 09:20:33

At the European Congress on Obesity, one of the topics discussed was the European Regional Obesity Report 2022 by the WHO, which reveals that obesity has become an epidemic in...

Carrefour Foundation invests in four Polish foodtech startups
Date: 2022-02-21 12:51:01

Carrefour Foundation supports four Polish startups with a total amount of EUR 100,000. The companies working to reduce the environmental impact of nutrition may spend the money on product development,...

We are what we eat: Transforming diets to transform agri-food systems
Date: 2021-10-29 09:34:23

Jumla beans. Black, red and yellow spotted, cultivated by hand in one of the most remote districts of Nepal’s mountains. Despite their great nutritional value and environmentally friendly production, jumla...

FAO: The time has come to make the right to a healthy, nutritious and affordable diet a reality Date: 2024-10-04 12:15:46

The ALL diet for brain health is a nutritional trend that is gaining more and more attention Date: 2024-10-02 11:17:32

Aldi Süd supports nutrition education with new organic promotion Date: 2024-09-27 09:53:57

It is not healthy to always eat the same thing for breakfast and dinner Date: 2024-07-29 08:59:20

MDOSZ: The SMART PLATE® for children is ready Date: 2024-07-01 10:20:42

Trans fatty acids: everything you need to know – even the law protects margarine consumers Date: 2024-05-22 11:26:25

We don’t eat enough vegetables and fruits Date: 2024-04-24 09:00:00

FMI: 70% of food companies have health and nutrition strategies Date: 2024-02-21 09:21:31

How to save the New Year’s resolution for February? Date: 2024-01-26 10:21:48

The winter pantry hides a treasure Date: 2024-01-02 09:00:57

Beetroot is becoming more and more popular among Hungarian consumers Date: 2023-11-07 09:30:59

Surprising prediction: by 2050, there will be one hundred million vegetarians in Europe Date: 2023-10-19 15:56:25

Let’s dispel misconceptions about animal husbandry and meat consumption! Date: 2023-09-22 11:00:26

Finally, a truly effective innovation in the natural reduction of cholesterol levels Date: 2023-09-13 08:19:59

The tomato, or fruit, is among the vegetables Date: 2023-09-12 10:00:45

A well-balanced diet can protect against cardiovascular diseases Date: 2023-09-04 10:08:27

Could crickets be a secret ingredient? Date: 2023-02-01 10:00:19

Lidl has set new goals to promote conscious nutrition Date: 2023-01-31 11:00:24

AM State Secretary: a uniform EU nutritional labeling system is needed Date: 2022-12-09 11:36:47

Pumpkin: delicious, healthy – and also used in the cosmetics industry Date: 2022-12-09 10:23:43

A plant-based diet can reduce the risk of bowel cancer in men by 22 percent Date: 2022-11-29 10:22:14

Few people know this: this is how you can eat healthy, sustainable and cost-effective at the same time Date: 2022-11-10 12:05:35

Vegan, vegetarian, omnivore: What does practice tell about the carbon footprint of our diet? Date: 2022-11-04 10:06:40

Only 10 days until Plant-Powered Perspectives begins! Date: 2022-11-03 10:35:49

Only every fifth Hungarian eats consciously Date: 2022-09-27 10:33:30

Experts urge drastic measures: the food supply of the entire world may depend on it Date: 2022-09-21 07:00:26

US to overhaul nutrition policy after 53 years Date: 2022-08-25 12:13:22

The future is starting now – the obesity epidemic is here Date: 2022-06-13 09:20:33

Carrefour Foundation invests in four Polish foodtech startups Date: 2022-02-21 12:51:01

We are what we eat: Transforming diets to transform agri-food systems Date: 2021-10-29 09:34:23