Tag "növényi alapú"

Plant-based foods are taking over

Both manufacturers and distributors in the plant-based segment are trying to keep up with consumer demand, experimenting with innovative products and sustainable solutions. This article is available for reading in...

Read more

Nestlé invests CHF 80m in plant-based food plant in Serbia

Swiss food giant Nestlé has invested CHF 80m in the opening of a new plant-based food factory in Surčin, Serbia. This article is available for reading in Trade magazin 2024/5...

Read more

Danone US to discontinue two plant-based milk alternatives

The decision to stop the production of Silk Nextmilk and So Delicious Wondermilk comes as sales of the alternative category fell in 2023, after four consecutive years of growth. This...

Read more

Bamboo milk could replace cow’s milk

A new study published in Trends in Food Science & Technology outlines the potential of bamboo as a key raw material to feed the world’s growing population. This article is...

Read more

Oatly allowed use of the word “milk” on plant-based drinks packaging

Plant-based brand Oatly has won a High Court case against the UK dairy industry, and can continue to use the word “milk” on the packaging of its products. This article...

Read more

European governments promote diets with protein alternatives

Several European countries are supporting plant-based and other alternative protein based diets, according to a PLMA International summary. This article is available for reading in Trade magazin 2024/4 In Denmark...

Read more

Plant-based foam on the cake: RAMA Crema!

Cappuccino, flat white, latte macchiato – they are simply unimaginable without silky, creamy milk foam. The new RAMA Crema product line offers a real, 100% plant-based alternative to cream, free...

Read more

Rama plant-based cooking cream and cream whip

Plant-based (vegan) products that are palm oil-, dairy-, lactose-, gluten- and preservative-free: everyone can enjoy them! Contact: Upfield Hungary Kft. Zsolt Babják head of sales Hungary; T.: +36-20-333-7997; e-mail: zsolt.babjak@upfield.com...

Read more

Modern Plant Based Foods taps into caviar craze

The plant-based Vegan Caviar range of Canadian company Modern Plant Based Foods wants to fill a gap in the market with an affordable option. This article is available for reading...

Read more

Billa Rolls Out 3D-Printed Plant-Based Salmon Fillets From Revo Foods

Austrian supermarket chain Billa is offering mushroom-based salmon fillet from Revo Foods which is produced using a 3D printing process. Billa is offering the product in its plant-based store concept...

Read more

France issues new decree to ban plant-based meat descriptors

The French government is making another attempt to ban French manufacturers from using meat-related descriptors for plant-based foods. Manufacturers of plant-based meat alternatives in countries outside of France would not be...

Read more

(HU) 100%-ban növényi alapú, 100%-os élvezet

Sorry, this entry is only available in HU....

Read more

Beyond Meat is planning a price increase

Beyond Meat, the company known for its plant-based meat substitute products, plans to introduce new strategic steps. The company’s sales numbers are down, so Beyond Meat has decided to take...

Read more

Danone Inaugurates New Plant-Based Beverage Production Facility In France

Danone has announced the inauguration of a new plant-based production facility, in Villecomtal-sur-Arros in southwestern France. The inauguration took place at an event attended by French officials and Danone employees,...

Read more

Oatly and Carvel partner to bring dairy-free flavors to stores nationwide

The self-described “cult classic ice cream shoppe,” will offer oat-based soft serve, scoops, and ice cream sandwiches in 18 states. Starting this week, Swedish oat-milk based company Oatly will introduce...

Read more

Újra növényeket akarnak a fogyasztók a növényi alapú élelmiszerekben

A Whole Foods Market előrejelzése szerint 2024-ben egyre több vállalat fog arra összpontosítani, hogy tiszta összetevőket használjon termékeiben. A cikk a Trade magazin 2023/12-01. lapszámában olvasható. A Whole Foods Market...

Read more

Winners of the V-Label international innovation competition announced!

The third edition of the innovation competition of the most famous international certification mark for vegan products, the Switzerland-based V-Label, has come to an end. On 1 November the winners...

Read more

Fenntarthatóbb élelmezés

A Magyarországon működő növényi alapú élelmiszer gyártóinak és forgalmazóinak egy éve alakult érdekképviseleti szervezete (NÉGYOSZ) Konferencia a fenntarthatóbb hazai élelmezési rendszerek kialakítása címmel szervezett rendezvényt novemberben. A cikk a Trade...

Read more

Oatly wins High Court battle to use word ‘milk’ on packaging

Plant-based brand Oatly has won a High Court battle against the UK dairy industry, allowing it to continue using the word ‘milk’ on its packaging. The important legal milestone for...

Read more

First “Flexi Forum” organised

According to a national survey by Danone and market research agency NMS, Generation Z is the most open to substituting dairy and meat products with plant-based alternatives and to considering...

Read more

Redefine Meat Enters Europe With UK, Dutch Launch

Redefine Meat has announced its entry into the European retail market, rolling out plant-based products with Ocado in the UK and Albert Heijn and Crisp in the Netherlands. The company,...

Read more

Tesco launches new vegan brand

Tesco will launch a plant-based brand called Root & Soul, despite a slowdown in vegan food sales across the sector. The supermarket has applied to register the trademark name with...

Read more

Kraft Heinz launches plant-based mac & cheese

The product, which starts hitting shelves this week, is the third innovation launched by the CPG giant and food tech company NotCo in just over a year. Kraft Heinz is...

Read more

Növényi alapú hamburgerrel kívánja felkelteni a mindenevő fogyasztók érdeklődését a Kellogg

A MorningStar Farms tulajdonosa az állati eredetű hamburgerek ízét és állagát igyekszik visszaadni. A cikk a Trade magazin 2023/11. lapszámában olvasható. A Kellogg döntése, miszerint az 1999-ben felvásárolt és némiképp...

Read more

Új, növényi alapú termékcsaládot indít útjára a holland Albert Heijn

A holland Albert Heijn új, saját márkás, növényi alapú termékekből álló termékcsaládot vezetett be a piacra AH Terra néven abbéli törekvésében, hogy az állati fehérjékről a növényi fehérjékre való áttéréssel...

Read more

Camel milk grows in popularity as functional ingredients surge in demand

While plant-based options have taken over the dairy aisle in recent years, camel milk may be getting attention from more consumers. Camel milk is becoming an increasingly popular ingredient amid growing...

Read more

Jumbo Lowers Prices Of Own-Brand Meat Substitutes

Dutch retailer Jumbo has lowered the prices of own-label meat substitutes to ensure that costs align with comparable meat variants. Jumbo believes the move will help shoppers while selecting plant-based...

Read more

Beyond Meat makes another push into restaurants with Pizza Hut pepperoni in the UK

The topping will be available for a limited time starting in January. The plant-based pioneer has struggled to gain traction with similar partnerships in the U.S. Beyond Meat and Pizza Hut are...

Read more

Billa’s online shop grows

Billa’s online range has grown by 50% in the last three years alone – especially in the plant-based, organic and gluten-free segments. The store, which was launched in 1999, offered...

Read more

Danone strikes deal with plant-based infant-formula company Else Nutrition

Danone will produce and commercialise Else Nutrition’s products in Europe. French dairy giant Danone has agreed to collaborate with Else Nutrition, a supplier of plant-based infant-formula products in Canada. Vancouver-headquartered...

Read more
Oldal