Tag "innováció"
Almost 30! Innovation meets traditions
Gábor Fenes, managing director of Family-Friss believes that there is no progress without innovation, but the best scenario is when traditions go hand in hand with innovation. The Mosonmagyaróvár-based company is...
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Shell wins retail excellence award
The Association for Convenience and Fuel Retailing (NACS) recognised the work of Shell’s retail branch for its innovations and their growth in trading in convenience products. Shell’s retail network covers...
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Two thirds of Hungarians are looking forward to new innovations in banking services
Mastercard commissioned TNS Kantar with conducting an 11-market survey on Digital Banking, which revealed that 6 from 7 people use a digital banking service at least once a month, and...
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Camera monitors pizza quality
Domino’s Pizza has introduced an artificial intelligence (AI) quality control camera system – it has made its debut in Australia – to ensure every single slice of pizza is as...
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European beer trends
Brewers of Europe has organised a forum in Antwerp, where the best experts in the world were discussing the present and future of beer and brewing. New technology, rediscovered and...
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DS Smith discussing sustainability
At DS Smith sustainability is the foundation of our overall business strategy. We are building a better business, focused on delivering sustainable value to all of our stakeholders. To us,...
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Fostering food tech: Mars-Jerusalem Venture Partners tie-up to fuel innovation with personalized nutrition tipped
Mars Incorporated and international venture capital (VC) fund Jerusalem Venture Partners (JVP) are embarking on a “first-of-its-kind” research and development agreement in Israel. The pioneering partnership promises to spearhead disruptive...
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Magazine: Dietary supplements: increasing health-consciousness
In February London-based Euromonitor International published a study about the Hungarian dietary supplement market. It revealed that Hungarian consumers know and take care more about their health than before. Companies have...
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From microalgae to recycled paper
A new approach in logistics, renewal in energy use and microalgae technology – these solutions qualified for the final of HEINEKEN Hungária’s sustainability competition for university students, called ‘Throw Away...
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Responsible innovations from Lidl
Lidl has 180 stores and employs more than 5,000 people in Hungary. The retailer pays special attention to working with Hungarian suppliers, and thanks to this almost 60 percent of the...
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SPAR: progress in every area
SPAR Magyarország closed 2018 with an almost 10-percent sales increase. The company invested HUF 32 billion in building 6 new stores and modernising another 17 last year. Sales of the franchise...
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dm: focusing on the loyalty programme and the online channel
Sales by dm Kft. jumped nearly 8 percent in the first half of the 2019 financial year with a turnover of EUR 172.586 million. Marketing and PR manager Roland Kanyó informed...
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From Waste to Resource: Coffee Cups Made Out of Used Coffee Grounds
in 2012 Americans generated about 251 million tons of trash. From that 164 million tons were sent to landfills to be buried for decades or sent to incinerators to be burned and reduced...
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ECR Community’s Food Waste Prevention Challenge Nearing Completion
The ECR Community Shrink & OSA Group has announced that its Food Waste Prevention Challenge is nearing completion. The group is set to host a two-day Sell More, Waste Less...
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Two Hungarian startups among the most promising innovations in the world
Two Hungarian startups will be introduced to the eMerge Americas innovation event in Miami with the professional support of the INPUT Program – the Ministry of Innovation and Technology (ITM)...
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Communities wishing to evolve have won at the InnoMax Award
This year, the Invitech InnoMax Award focused on supporting the innovation efforts of nonprofit organizations. Among the winners of the application of the infocommunication company was the design of an...
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Nestlé Launches R&D Accelerator Programme For Product Innovation
Nestlé has announced the launch of an R&D accelerator programme to boost the development of innovative products and systems. It will bring together scientists from Nestlé, students, and start-ups, who...
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The European Commission urges the creation of a council to support innovative initiatives
The European Commission intends to speed up the establishment of the European Innovation Council (EIC), helping to bridge the innovation gap in Europe. Under the program, four Hungarian small and...
Read moreFailure is a useful step in innovation
What is the common feature of innovation solutions between a domestic university and an international mobile service company? Is it easier to introduce improvements alone or in a team,? Where...
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Magazine: Economic Year Starter 2019: Risks, a new era and SMEs
At the end of January the ‘Economic Year Starter 2019 – The Limits of the Booming Economy’ conference was held in Budapest. Péter Banai, state secretary at the Ministry of...
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The National Agricultural Chamber and the Design Terminal launched an innovation competition
The National Agricultural Chamber and the Design Terminal launched an innovation competition – was said on Friday morning in the joint broadcast of M1 news channel and the Kossuth Radio....
Read moreThe key to Hungarian competitiveness is better innovation performance
The key to Hungarian competitiveness is better innovation performance – Palkovics László, Minister of Innovation and Technology said in Budapest. At the signing of the strategic cooperation between Magyar Telekom...
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Magazine: Trendier fruit syrups
According to Nóra Kisfürjesi, brand manager of Sió-Eckes Kft., fruit syrups are undergoing a renaissance in Hungary. Why? Because one can make just the right portion of soft drink for...
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Magazine: Modern cuisine, innovation, health trends: SIAL did it again
SIAL Paris took place between 21 and 25 October 2018 and about 150,000 people came to see what 7,200 exhibitors from 109 countries had to offer. The trade fair covered...
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Essity wins awards
Essity has won two awards at the European Cleaning and Hygiene Awards ceremony: Tork EasyCube® walked away with the prizes for ‘Technical Innovation of the Year’ and ‘Best Practice –...
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Ice cream rapture
Last year several small and large companies started putting alcohol-containing iced sweets on the market. For instance the premium products of Tipsy Scoop are like a mixture of complex pastries and...
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The NKFI Fund supports enterprises and research institutes with sixty-one billion forints
The National Research, Development and Innovation Fund (NKFI) in 2018 supports the innovation, research and development activities of enterprises with a total of 30 billion HUF while the research and...
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Charcoal-coated toothbrush from Spar
Spar Austria has announced that they are launching a new private label toothbrush brand, called Beauty Kiss. The new toothbrush is covered with a natural cleansing agent, charcoal: it has...
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Innovation by Zewa
Lotus Just-1 toilet paper is so thick that you only need one sheet. The larger, thicker sheets absorb much more than ordinary toilet paper. Biodegradable and recyclable Aqua Tube® can...
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