Tag "halászat"

AM: focus on innovation opportunities in the Hungarian aquaculture sector

Charlina Vitcheva, Director General of the Directorate-General for Fisheries and Maritime Affairs (DG MARE), visited Hungary on 21-23 June 2022 at the invitation of the Ministry of Agriculture to learn...

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Aldi UK Launches Fish Range To Support British Fishing Industry

Discount retailer Aldi has launched a new range of seasonal fish in an effort to support the British fishing industry that has been affected by the closure of hospitality venues....

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Four hundred million HUF developments were implemented at the Fisheries Research Institute in Szarvas

With the help of nearly four hundred million forints of EU support, 19 fishponds were established at the Fisheries Research Institute (HAKI) of the National Center for Agricultural Research and...

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Global per capita global fish consumption set a record

Global per capita global fish consumption (20.5 kilograms) set a record last year and the positive trend seems to continue in the decade ahead, highlighting the prominent role of fish...

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Tuna supply is in trouble

The tuna fishery was also hit by the crisis, after the restaurants closed due to the coronavirus pandemic, so the demand decreased – according to Euronews. Protection also makes work...

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Morrisons Rolls Out Seafood And ‘Restaurant-Style’ Steaks At Half Price

UK retailer Morrisons has introduced restaurant-quality steaks, fish and shellfish for half price in its new summer steak and seafood bars. The move aims to help British farmers and fishermen...

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Is the planet approaching “peak fish”? Not so fast, study says

Global fish production will continue to expand over the next decade even though the amount of fish being captured in the wild has levelled off and aquaculture’s previously explosive growth...

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Intensive fish farming has a stable future

Ferenc Lévai, CEO of Aranyponty Zrt. informed that cultivating fish in lakes is less profitable than other forms of farming, the rate is about 4-5 percent. The mains reason behind...

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Carrefour Italia Increases Range Of MSC-Certified Products

Carrefour Italia has increased the number of MSC-certified seafood products that it offers to 19. The retailer is planning to increase its assortment of sustainable seafood products in 2019, with...

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This year, Nébih imposed more than 8 million HUF fish protection fines

This year, as compared to last year, the amount of fishery fines imposed by the State Fishery Service (ÁHSZ) on illegal fishing increased by 8 percent. The number of fines...

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From sea to the plate – tracking fish

Important progress has been made in the international documentation system, initiated by the UN Food and Agriculture Organization (FAO) through which illegally caught fish could not be taken on the...

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Global consumption of fish is over 20 kg per capita per year

Global per capita fish consumption has risen to above 20 kilograms a year for the first time, thanks to stronger aquaculture supply and firm demand, record hauls for some key...

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Modern technology against ghost fishing

Modern technology could solve or mitigate the consequences of the so-called ghost fishing. Because of the phenomenon hundreds of thousands of tonnes of plastic waste can be found in seas....

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The agricultural ministry started negotiations with the fishermen

Nagy István, Parliamentary Minister of State of the Ministry of Agriculture (FM) took part at a consultation with the representatives of the Hungarian natural water fishing organizations, on Thursday in...

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FAO: the growing income levels in developing countries also affect eating habits

People in developing countries can expect the growth of population, income levels, food consumption as well as the rate of urbanization to increase. All of these factors will have an...

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Technological innovation in the transportation of live fish

The consortium including the Tógazda Halászati Zrt. and teh BME Viking Zrt. will implement a technological improvement in the field of live fish transport. The Szent István University supports the...

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