From sea to the plate – tracking fish
Important progress has been made in the international documentation system, initiated by the UN Food and Agriculture Organization (FAO) through which illegally caught fish could not be taken on the store shelves and on our plates either.
As a result of a five-year process, the voluntary guidelines on the documentation of the catch were adopted. The next level will be the biennial conference of the FAO member countries that will be held early July.
As it happens, the guidelines could work as “gold standard” for policy makers and companies involved in fishing, if they want to trace the origin of the fish.
Related news
Our country supports Chad’s agriculture with seeds
It would help Chad’s agriculture and stability with an agricultural…
Read more >Our country’s agricultural relations with Kenya continue to strengthen
Africa can be the world’s largest global food producer, and…
Read more >The UN FAO urges more cooperation in the banana sector
The participants of the Fourth Banana World Forum will discuss…
Read more >Related news
Important deadline in the SZÉP card case
The government decree draws the attention of SZÉP card users…
Read more >Will there be drone food delivery in Hungary?
Foodora has reached a milestone, being the first to start…
Read more >Are the many self-service checkouts problematic?
The spread of self-service cash registers is increasingly associated with…
Read more >