Tag "G.I.F.T. Kft."

Üzenet a dobozból

Rugalmassága és a vásárlók erős igénye az újdonságokra – ez az a két tényező, ami segít átvészelni az édesiparnak (és ezen belül a pralinéknak) ezt a nehéz időszakot. Limitált szériák,...

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New shades of black

Márton Vajda, premium spirits and coffee manager of Coca-Cola HBC Magyarország, told our magazine that Hungarian coffee consumption was more than 19,000 tonnes in 2022. “Coffee bean prices elevated by...

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Teatime!

Máté Sándor, Jacobs Douwe Egberts Hu Zrt.’s junior brand manager: “In 2020, the first year of the COVID pandemic, tea volume sales jumped 8% in Hungary, which was a very...

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Chocolates in the spirit of caring

Last year was about premiumisation in the praline category, and this trend continued in early 2022 too. Lilla Kelemen, Nestlé Hungária Kft.’s brand manager – seasonal and gifting: “I think...

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Magazine: The whole world in a mug

According to the Food and Agriculture Organisation (FAO) of the United Nations, global tea production and consumption will grow in the next 10 years. Csilla Solti, commercial manager of Mediline...

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Magazine: Candies are in a good mood

Candy volume sales grew twice as fast as the average of the confectionery market. Ákos Perjés, general manager of marketing and sales at Haribo Hungária Kft. told our magazine that...

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A new role

The world is busy repositioning tea: manufacturers are now stressing the healthy characteristics of their products in their communication. Rita Habuda Salyámosy, marketing manager of Glatz Hungary Kft. told our magazine that...

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Magazine: Shape and content

The Easter of 2017 was a successful season for chocolate figure manufacturers and sellers. It helped a lot that last year Easter was in mid-April, and growing purchasing power fell in...

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Magazine: Beyond the candy mountain

The market of candies, lollipops and chewing gums is very colourful. There are old favourites such as gummy candies and there are new, functional products as well. One thing is true for...

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