Tag "egészség"

Innovation willingness isn’t frozen in the chilled dairy snack category

There is good news and bad news for the chilled dairy snack category (chilled milk bars and cottage cheese based desserts): there has been a double-digit decline in volume sales...

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There are more nanoplastics in mineral waters than we previously thought

Bottled water in stores may contain much more plastic than previously thought, according to a new study. The small, nano-sized plastic particles that pollute the water can be 10 times,...

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It was suggested that ultra-processed food should not be advertised

LMP wants to ensure that from January 1, 2027, it will not be possible to advertise what is unhealthy, the opposition party has therefore submitted a resolution proposal to the...

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The plastic content of bottled water is many times higher than previously thought

Bottled water, which many choose as a healthy alternative, may contain up to 100 times more micro- and nanoplastics than previously thought, according to a new study. The results were...

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30 éve számíthatunk a Reckitt márkáira Magyarországon

A Reckitt Benckiser Group PLC egy brit multinacionális, fogyasztási cikkeket gyártó vállalat, amelynek székhelye az angliai Slough-ban található. A Reckitt több mint 60 országban van jelen, és közel 40 ezer embert foglalkoztat. Egészségügyi, higiéniai és étrend-kiegészítő termékeit...

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More and more people are eating health-consciously

The concept of health-conscious eating is gaining ground worldwide, according to Tetra Pak’s 2023 global research. Eating habits are increasingly focused on health, including mental health. The Tetra Pak 2023...

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Beetroot is becoming more and more popular among Hungarian consumers

 There is a real superfood on Hungarian soil, beetroot, rich in vitamins and minerals, is being grown by farmers in an ever-increasing area, according to the joint market overview of...

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The European Commission limits added microplastics

On Monday, the European Commission adopted stricter measures aimed at limiting microplastics intentionally added to products as part of the European Union’s chemical regulation, the Brussels body announced. According to...

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Let’s dispel misconceptions about animal husbandry and meat consumption!

The National Chamber of Agriculture and the Association of Hungarian Livestock Breeders consider it a priority task to create balance in the debates surrounding the livestock sector, as well as...

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Finally, a truly effective innovation in the natural reduction of cholesterol levels

It is well known that high bad (LDL) cholesterol levels are one of the main risk factors for cardiovascular diseases, one of the leading causes of death in Hungary. Therefore,...

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The tomato, or fruit, is among the vegetables

Tomatoes are the sweetest vegetables. So much so that it’s fruit. We still call it a vegetable, because we treat it as such in the kitchen. We use it for salty...

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Is the expansion of hypermarkets harmful to health?

The expansion of hypermarkets has long been a contentious issue in the Western world, with protests often accompanying the construction of large shopping centers from the United States to Europe....

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A well-balanced diet can protect against cardiovascular diseases

There really are no superfoods. Although the term is already in the dictionary as “a food that is rich in substances considered beneficial to health (e.g. antioxidants, dietary fibers, unsaturated...

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In Canada, all cigarettes are labeled with a warning label

Every single cigarette sold in Canada will be labeled with a health warning message based on the first measure of the new regulations that will come into effect on Tuesday,...

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Meat and dairy imitations of plant origin: stricter EU regulation is needed

Plant-based products imitating animal-derived foods must be significantly different in name from those of animal origin. In their description and advertisements, they cannot refer to the untruth that their nutritional content...

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In the service of health

In the past few years, the popularity of functional foods has been growing, owing to the fact that in comparison with traditional food products, these can contribute to staying healthy...

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(HU) Legnagyobb ellenségünk Dr. Google – Dr. Zacher Gábor orvos a FutureTalks podcastban.

Sorry, this entry is only available in Hungarian....

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(HU) A sorsunk a génjeinkbe van kódolva? – Duda Ernő, a Medipredict alapítója a FutureTalks podcastban

Sorry, this entry is only available in Hungarian....

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A fifth of Hungarian women and a quarter of men do not believe in health care

The majority of Hungarians (78%) consider health care to be important, but at the same time, almost half of the respondents only remember that they need to take care of...

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Three global studies – one analysis

After two years of absence SIAL Paris, the biggest trade fair of the food industry returned between 15 and 19 October. The trade show was also a place where meetings...

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Top 10 Healthiest Countries In Europe

A recent health study carried out by Snuff Store rated each European country on a number of different health factors, including life expectancy and obesity rates. Each country was given...

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Healthy food is important to 66 percent of Hungarians

Every third Hungarian made a devastating statement about their health status in a recent representative survey by Pilulka. Stress can be one of the biggest risk factors, but it is...

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Pumpkin: delicious, healthy – and also used in the cosmetics industry

Every year more pumpkins are consumed in our country. Pumpkin is extremely healthy, and its imports are minimal – it is clear from the overview of the National Chamber of...

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Game meat is sustainable, natural, healthy – and domestic

Wild meats are part of traditional Hungarian cuisine, and they can also be used to prepare healthy dishes that meet the latest consumer expectations, said Márton Nobilis, the State Secretary...

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Is the product tax coming? Young people still consume a high proportion of energy drinks

Young people and school-aged children still consume a high proportion of energy drinks, so it is important to draw attention to this with various attitude-shaping programs – said the Parliamentary...

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Doesn’t red meat pose a health risk after all?!

For years, some studies have linked red meat consumption to health problems such as heart disease, stroke, and cancer. Almost all research is observational and cannot conclusively establish cause and...

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That is why it is worth giving up smoking

The full results of the research, published in the journal Internal and Emergency Medicine, followed the positive changes shown in the three- and six-month reports. The observed improvements were sustained...

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SPAR became the health-conscious retailer of the year

There are more and more people in Hungary who have certain sensitivities and want to eat more consciously. SPAR offers them more than 1,500 types of goods in its national...

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Plant-based meat and seafood are growing in popularity the most

In 2021, the global plant-based food market was valued at USD 39.42 billion and is expected to grow to USD 103.56 billion by 2027. Plant-based foods refer to a wide...

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