News and articles

The sausage Village program can be launched in Békéscsaba

The sausage Village program can be launched in Békéscsaba, after the Csaba Park Project received 1.24 billion HUF EU funding in the scope of the South Plains Regional Operational Program....

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Lidl has opened its 155th store in Hungary

Lidl has opened its 155th store in Hungary on Thursday, 29th November in the 8th district of Budapest under 1 Teleki square. The store  awaits its guests on 1,274 square...

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Kitchen fight club – Video of the day

Jamie Oliver has joined forces with his old mate Jimmy Doherty for his next TV project – Food Fight Club – a massive adventure taking on the Europeans with brilliant...

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“Relive Tokaj!”

“Relive Tokaj!” – The Basilicus Wine Cultural Centre opens in the first half of next year with this slogan. The centre will offer  modern tourist services, informations in the Tokaj...

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Full house will be at the exhibition area of Agromashexpo

Full house will be at the Agromashexpo exhibition at the Hungexpo Budapest Fair Centre. All exhibition area was completely sold out for the fair a waiting list was developed, which...

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(HU) Kicsi a szójabab, de erős, és… finom!

Sorry, this entry is only available in HU....

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Magazine: The basis is already firm!

Since almost everyone likes tiramisu, it does not come as a surprise that a whole confectionery concept was built around this dessert. Alessandro Radici opened his Dolce Vizio Tiramisu shop...

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K&H Bank: tenth of the bank card traffic is provided by Christmas shoppings

The Christmas shopping season begins. The analysis of K&H Bank shows that about 10 percent of the annual credit card transactions are carried out during the festive preparations period. K&H...

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The meat facory of Gyula can receive extraordinary help

Extraordinary government measures are expected to save the meat facory of Gyula. The submission is ready to regularize the situation of the plant. The Ministry of Rural Development (VM) will...

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Glutenfree specialities by Gergely Gasztronomi

Based on traditional family-recepies, Gergely Gastronomi Ltd. has been producing their own fastfrozen, stuffed and non-stuffed pasta-types for 22 years. The Hungarian-owned company is expanding its range of offers with...

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eNENET-Telekom: a report on Internet Economy

The gaining ground of smart phones is in momentum in Hungary – the service providers have exceeded last years 800 thousand sales already until October 2012, and thanks to the...

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Sopron’s wine-growing area increased last year

Sopron’s wine-growing area increased by more than eighty hectares last year. Two hectares were cut off, while ninety-seven hectares were planted in 2011. Beside a medium yield, year 2011 was...

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Cetelem: Christmas Tablets on easy terms

Although the businesses are ready since November, we start getting Christmas gifts later an later. We buy the chosen products in the last weeks of December on easy terms and...

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Unequal distribution was the main theme of the 4th International Forum on Food and Nutrition

The participants of the 4th International Forum on Food and Nutrition drew attention on the worldwide disparities of food distribution. The forum was held in Milan and ended on Thursday....

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Augmented reality in the kitchen of the future – Vdeo of the day

Keiichi Matsuda’s film on Augmented Reality was produced as a part of a larger project about the social and architectural consequences of new media and augmented reality. A must see...

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Dr. Oetker: “We support the family” drawing competition

The “We support the family” Program, is the social marketing program, of the Dr. Oetker Magyarország Kft. The program aims to mobilize the communities and to draw attention to the...

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A perfect glass for your Sangria

This is the best type of glass for a Sangia drink. Just spill it in a freshly sliced orange, and serve it cold. It definitely is a perfect appetizer....

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Chestnut gastronomy in the café

Lucullus BT’s first chestnut tasting was held on the occasion to promote the starting chestnut season. The event was held at the café of the Uránia Movie Theater. The event’s...

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The best restaurant homepages

The competition Homepage of the Year has been launched for the 11th time by Hungarian Marketing Association. This year, 360 sites have competed with each other, and the best homepage...

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Three-star hotel is under construction in Szekszárd

With a seven hundred million HUF investment the Mészáros Borház Kft. is building a three-star hotel in Szekszárd where in the past four years, the guest capacity of public accommodations...

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Nielsen: turnover of household chemicals and cosmetics increased in value, decreased in amount

Retail trade reached about 255 billion HUF in revenues of household chemicals and cosmetics in January-October this year, compared to last year's comparable period. This means plus 2 percent, in...

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Ministry of Rural Development: there will be no food price explosion

The Ministry of Rural Development (VM) believes on the basis of the study of the Agricultural Economics Research Institute (AKI) that there will be no food price boom in the...

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Magazine: Breastaurant

In the USA the demand for such places is on the rise! According to experts, the breastaurant concept is spreading among restaurants. Hooters was launched 29 years ago and dominated...

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Ferran Adriá, even in the Coke-box

Why yes, that most definitely is the visage of legendary Spanish chef Ferran Adrià peering out from a limited edition Pepsi can. EFE brings word that Adrià is one of...

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Unilever has joined to the recommendations for sustainable growth

Strategic approach, responsible corporate governance, ethical operating, respected default values, environmental responsibility, partnership with stakeholders and interested parties, and transparent operation – these are the seven-point recommendation areas of the...

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Four hundred million USD investment for sustainable cocoa production

The world's largest chocolate company the Mondelēz that belongs to Kraft Foods launches its “Cocoa Life” sustainability effort. The company plans to invest 400 million USD in the next ten...

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Pizza from the pizzomat – Video of the day

Let's Pizza is the only machine in the world that can prepare the best Italian pizza from scratch in 3 minutes....

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The Univer Product Zrt. won 135 million HUF on two competitions of the New Széchenyi Plan

The Kecskemét-based Univer Product Zrt. won 135 million HUF on two competitions of the New Széchenyi Plan for pepper domestication and for the improvement of oven operating technology – Bazsó...

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Carpathian Basin honey festival in Zalaegerszeg

Honey and beekeeping will be the central theme of the Carpathian Basin honey festival that will begin on Friday and lasts for three days in Zalaegerszeg at the Keresztury Dezső...

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Wildlife management success in Soponya

Hungary’s largest venison processor the Soponya-based Vadex Zrt. closes year 2012 with significant results. The Soponya-based company this year buys about 1500 tons of wild animals in Hungary and in...

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