Horeca

MNGSZ elects new officials

In May the Hungarian Gastronomic National Association (MNGSZ) elected new officials. András Krivács was voted president for the sixth time. Vice presidents: György Ambrus, Tibor Hajcsunk, Zoltán Barabás, Gyula Mayer,...

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Why does restaurant packaging cost more?

A recent market analysis by Indepack Kft. informs that demand has surged for paper packaging, but at the same time the price of cellulose soared and this entailed a global...

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METRO-dödölle

METRO Gastro Academy has asked five young and creative chefs to create a meat-free dish, which represents the harmony of food and community very well. Richárd Csillag (Lokal47) – Kéthely,...

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KÖSZ 2021-2022 contest and reality

There was great interest in the final of the Public Sector Catering Competition (KÖSZ), which was organised at the Sirha trade show by the National Association of Public Sector Catering...

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Recommendations for the NTAK system

It is one of the missions of the Guild of Hungarian Restaurateurs (MVI) to call the attention of decision-makers to the problems affecting catering businesses. As a lot of questions...

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Cake of Hungary semi-final

Just like in former years, to celebrate 20 August – the day commemorating King Saint Stephen who established the Hungarian state – the guild has organised the Cake of Hungary...

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Great success at Sirha

The Sirha Budapest trade show – held between 22 and 24 March – was a great success for the Hungarian Confectioners Guild.   Co-president László Selmeczi told that they organised...

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MVI’s Gala Dinner returns!

In the last two years the Guild of Hungarian Restaurateurs (MVI) didn’t organise its annual gala dinner because of the pandemic. This year the event returns on 16 October and...

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(HU) Asztal, amitől tátva marad a cateringes szája – A nap videója

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(HU) A kávéhoz leginkább illő bögre – A nap képe

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(HU) MARESZ rendezvénypiaci felmérés 2022

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Garbage plate as a culinary concept

It was 5-6 years ago that the so-called garbage plate trend started in New York: a garbage plate is made by collecting all kinds of leftover food from the restaurant...

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(HU) Törvényjavaslat a NTAK halasztására

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(HU) Ultraöblítés – A nap videója

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EU: Most European bathing waters meet quality standards

Most of Europe’s bathing waters meet the highest quality standards, with 60.2 percent of the 274 bathing sites listed in Hungary meeting these criteria, according to the European Environment Agency...

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(HU) Év Fagylaltja verseny 2022. – Versenykiírás

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Vitézy: Volánbusz launches new national flights to Lake Balaton

Access to Lake Balaton from many settlements in Hungary will improve this summer with new train and bus services, from which there will be no rail connections, new bus services...

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EU: Most European bathing waters meet quality standards

Most of Europe’s bathing waters meet the highest quality standards, with 60.2 percent of the 274 bathing sites listed in Hungary meeting these criteria, according to the European Environment Agency...

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Szallas Group is returning to a growing trajectory in the Central and Eastern European region

This summer, tourism in the Central and Eastern European region will return to a rising trajectory, according to the latest regional research of the Szallas Group. Despite rising accommodation prices,...

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The Hunguest Hotel in Balatonalmádi has been renovated and opened

After a complete renovation, the Hunguest BÁL Resort was reopened in Balatonalmádi, Hunguest Hotels told MTI. The 209-room Balaton wellness and conference hotel of the Hunguest Hotels belonging to OPUS...

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In April this year, ten times as many tourists traveled to Spain as last year

In April this year, ten times as many foreign tourists traveled to Spain as in the same month last year, the Spanish statistical office (INE) said on Wednesday. According to...

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(HU) Új igazgatósági tag a METRO vezetésében

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(HU) Sütemény ATM – A nap videója

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Unutilised workforce – Part 2

In 2021 the Guild of Hungarian Restaurateurs (MVI) teamed up with the National Association of Tourism and Hospitality Employers (VIMOSZ) to implement a GINOP project for fostering atypical employment. MVI’s...

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(HU) Cukrász egy nem is akármilyen múzeum kávézójában – A nap videója

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(HU) Magyarok az Abu Dhabi-i szakácsversenyen

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Hungary is waiting for its visitors at the Frankfurt International Tourism Fair with a big stand

Hungary is waiting for its visitors at the IMEX in Frankfurt, one of the largest international professional tourism fairs, where 26 prestigious domestic tourism service providers are participating as co-exhibitors,...

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The Novotel Budapest Centrum reopens

Following its renovation, the four-star Novotel Budapest Centrum will reopen in mid-July, and the Accor Group and the Mogotel Hotel Group have signed a franchise agreement, the hotel operator Accor...

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(HU) Fotók a sarokról – A nap képe

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SZÍVSN

MVI supports the campaign of the nationwide association for ipeople living with a heart condition, SZÍVSN: the Heart Friendly Restaurant campaign started in February and is implemented by 20 coordinators....

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