Company and Personal News
Women’s Day collaboration for women in need – Rossmann and Baptist Charity Service created special experiences together this year as well
On the occasion of Women’s Day in 2026, Rossmann and the Baptist Charity Service joined forces again to provide a truly uplifting program for women living in difficult life situations....
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Henkel achieved organic growth in 2025, profitability improved thanks to innovation and increased efficiency
Henkel performed well in the challenging fiscal year 2025, characterized by a complex geopolitical environment and moderate global economic growth. The Group’s sales amounted to around 20.5 billion euros, while the...
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Spar CEO: They would stay in Hungary “under reasonable conditions” – the company talks about significant losses
“We want to stay in the country under reasonable conditions,” said Hans K. Reisch, CEO of Spar, in an interview with the Austrian Oe24. According to Reisch, Spar’s Hungarian subsidiary...
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Hungarian Food Bank Association: 20 billion forints in donations that could have been lost
The Hungarian Food Bank Association helped the country’s needy with a donation worth 20 billion forints in 2025. Last year, the charity collected an average of 30,000 kilograms of near-expiry...
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EuroSkills 2027: waiter selection starts, applications open until March 30
Applications have been announced for the selection of the Hungarian waiter contestant for the 2027 EuroSkills: according to the call, the aim is for the young people who make it...
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Balázs Hankó: We laid the foundations of the future of the Hungarian sugar industry in Szerencs for the future generation
Tradition, innovation and creativity, this is what drives us forward. We have laid the foundations for the future of the Hungarian sugar industry in Szerencs for the next generation! –...
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A sector knowledge center is being built in Szerencs to strengthen confectionery training and innovation
A sectoral knowledge center is being built in Szerencs with approximately 4.3 billion forints to develop food and confectionery training and innovation – the Minister of Culture and Innovation said...
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Pizza Hut renews its restaurants in Hungary with digital solutions
Modern, digitális fejlesztésekre épülő éttermi koncepció mentén újítja meg magyarországi egységeit a Pizza Hut. A fejlesztések egyik kulcseleme a QR-kódos rendelési és fizetési rendszer: a vendégek az asztalokon elhelyezett kódok...
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Allegro: Growth expected in 2026, 3,500–4,000 new parcel lockers planned, CFO leaves
Allegro, the leading player in the Polish e-commerce market, expects growth in 2026 as well: the company forecasts that GMV in Poland could increase by 9-11%, revenue by 11-14%, and...
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Hilaris Hotels expands with a hotel in Croatia: Boutique Hotel Life from Rogoznica joins
The Hilaris Hotels hotel group is expanding its portfolio with a Croatian unit: the Boutique Hotel Life, located near Rogoznica on the Dalmatian coast, is joining the chain – wrote...
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Cautious expectations
By the end of 2015 the mood in the tourism sector deteriorated: the Tourism Business Confidence Index stood at -14 points in December, which clearly indicates a negative assessment by...
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Grillmaster in bomb form – Picture of the day
At the very least, hand grenade-shaped plastic ketchup and mustard dispensers will liven up your backyard barbecue, but at most, the flavors will explode in your mouth. Even if we...
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World Sleep Day: Hungarians are increasingly consciously seeking the secret to restful sleep
Quality sleep is no longer a luxury, but a basic requirement for everyday well-being. On the occasion of World Sleep Day, JYSK, with its Scandinavian roots, draws attention to the...
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Puratos acquires Dawn Foods, combining the two companies’ complementary baking capabilities
Puratos and Dawn Foods announced that they have entered into an agreement under which Puratos intends to acquire Dawn Foods. The transaction is subject to the necessary regulatory approvals. For...
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National Restaurant Week begins on Thursday
The National Restaurant Week event begins on Thursday and runs until March 29, during which around 250 restaurants across the country will offer multi-course menus at a fixed price. According...
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Nor/ma’s new store has opened on Bartók Béla Street
Nor/ma is known for its Nordic-style, long-ripened sourdough breads, Scandinavian-inspired pastries, and conscious, sustainable approach. Its mission is to turn everyday bread shopping into a communal experience, based on quality...
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WorldSkills cooking competition
20-year-old József Fekete, who works at Port Restaurant in Balatonmáriafürdő, will represent Hungary in the cooking category at the WorldSkills Shanghai 2026 competition. This article is available for reading in...
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Active tourism along the Danube: there are developments, but service providers’ language skills and complex packages are still lacking
According to what was said at the recent conference on the development of active tourism along the Danube, several measures and investments have supported the sector in recent times: active...
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Alensa: Leading the Central European market with new stores and cutting-edge technology
One of Europe’s largest optical retailers, Alensa, is dynamically expanding its network: in the first half of the year, it will open nearly ten new physical stores in four Central...
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Fried Rice Factory – Video of the Day
Asian restaurants make huge quantities of fried rice every day. In this kitchen, instead of standing over woks sweating over the staple fried rice or noodles, the chefs pour the...
Read moreThe heart of the big party – Picture of the day
This is called marketing: a cruise line, Royal Caribbean, not only offers cruises, but also creates its own beach resorts, such as the Royal Beach Club Paradise Island in the...
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New milestone in food rescue: Auchan customers receive 100,000th Munch package
The cooperation between Auchan and Munch has reached another significant milestone: customers received the 100,000th Munch package in Hungary. The result clearly shows that Munch has now become an integral...
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Cake of Hungary 2026 – here are the top 10 cakes of the second semi-final
The Hungarian Confectionery Industry Association announced the “Cake of Hungary” competition for the twentieth time to celebrate our national holiday on August 20, the feast of the founder of the...
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Dreher is expanding its portfolio with two new variants: Dreher Session IPA and Dreher Citrus are arriving
Dreher Breweries is expanding its range with two new products: Dreher Session IPA appeals to consumers with its characteristic, hoppy flavor, while Dreher Citrus appears on the market as a...
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Chocolate maker Lindt & Sprüngli’s profit rose 8 percent last year
The Lindt & Swiss premium chocolate manufacturer Sprüngli AG’s profit last year was 726.7 million francs (1 franc = 425.86 forints), 8 percent higher than in 2024, the company’s website...
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This year’s MBH Bank Gourmet Festival focuses on Hungarian flavors and dishes
Instead of the end of May, this year it will be June 4-7. The MBH Bank Gourmet Festival will be held at Millenáris between, this time with the focus on...
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EU compromise: “vegan burger” can remain, but “vegan steak” and “vegan bacon” cannot appear on labels
A provisional agreement has been reached in the EU on the naming of meat substitutes: the products can still bear the names “vegan burger” or “vegan sausage”, but in the...
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