Tag "vendéglátóhelyek"

Trade talks between MVI and KSH

Since 2016 the Guild of Hungarian Restaurateurs (MVI) has published its statistical report about the hospitality sector every year, which relies on data provided by the Central Statistical Office (KSH)....

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Magazine: Collective declaration for data-driven tourism

  In November hospitality units and tourist attractions also join the National Tourism Data Supply Centre (NTAK), and as a result of this Hungary’s most comprehensive, real time big data...

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Eating for Each Other!

The Hungarian Food Bank Association started the Eating for Each Other programme – which is already 10 years old – to help those people who can’t buy enough food: between...

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Restarting

Early summer the Guild of Hungarian Restaurateurs (MVI) sent its package of recommendations for restarting the hospitality sector to the Hungarian Tourism Agency (MTÜ). At the end of July, making...

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From August, the range of beverages in the restaurants will expand

From the first of August at the latest, the supply of beverages in restaurants can be expanded: by then, contractual practices must be brought into line with the new rules...

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Magazine: This is the situation

The Hungarian Tourism Agency has surveyed the general situation in the hospitality sector by asking various organisations about their experiences. They learned from the Guild of Hungarian Restaurateurs (MVI) that...

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Regional ingredients in restaurant kitchens

The Responsible Gastro Hero Foundation has organised a workshop on the use of regional ingredients in restaurants. Restaurants, farmers and food companies sent their representatives to share their experiences and...

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The terraces of the restaurants will open on May 19 in France

According to preliminary plans, restaurants in France will be able to receive a maximum of six guests per table on their terraces on 19 May and indoors from 9 June,...

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Shopping malls can open in Serbia from Monday, classroom education resumes on April 19

“Shopping centers in Serbia will be able to open again from Monday, but restaurants will still not be able to serve indoors, only in the garden, if they have one,”...

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The MKIK’s proposals were accepted

The MKIK’s proposals were accepted Parragh László, president of the Hungarian Chamber of Commerce and Industry (MKIK), said on ATV’s Straight Talk that Gerendai Károly’s statement that 30-40 percent of...

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Restaurants in Serbia remain closed

Restaurants and shopping malls remain closed in Serbia, with other stores can open again from Monday. On the advice of the crisis team in charge of dealing with the coronavirus...

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The building tax on catering and accommodation in Zalaegerszeg will be reduced

The municipality will release the building tax for the first five months of the year on more than two hundred catering and accommodation properties – the city’s mayor said on...

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The whole hospitality needs to be re-papered

The rules for reporting hospitality have changed since January – blokkk.com wrote. Old caterers also need to re-report to the clerk what they are doing. By the end of March,...

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The operation of restaurants is further restricted in Serbia

The operation of restaurants and entertainment venues in Serbia will be further restricted, and from Tuesday, shopping malls, restaurants, theaters and cinemas will be closed from 9 to 5 p.m....

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The use of masks will be mandatory in both entertainment venues and hospitality

The government will extend mandatory mask use to hospitality and entertainment venues from Monday. The deputy head of the operational department responsible for protecting against the coronavirus pandemic announced at...

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In Italy, they are being tightened further, with restaurants having to close early in the evening

Italian Prime Minister Giuseppe Conte announced at a press conference on Sunday a further tightening of the restaurants, closure at 6 p.m. The new measures took effect nationwide from midnight...

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The GVH examines the beverage purchases of restaurants

The Hungarian Competition Authority (GVH) is subjecting beverage purchases of catering establishments to an investigation based on mandatory data provision, the GVH informed MTI. The control covers both non-alcoholic and...

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Green FB-community

This autumn the Responsible Gastro Hero Foundation started a Facebook group called Hospitality Units and Events Going Green. The group seeks to provide help to those bars, restaurants, catering and...

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Restaurants in England can be open until 10pm from Thursday

From Thursday, restaurants in England will only be open until ten o’clock in the evening to curb the coronavirus pandemic – British Prime Minister Boris Johnson’s office said. Johnson will...

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The government plans to open indoor restaurants in Romania

In Romania, the number of newly diagnosed coronavirus infections fell for the first time last week, and the government is considering allowing the interior part of restaurants to open –...

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Less waste: more profit

And the cook is happy – we can add to what is said in the title! In the spirit of sustainability, new website munch.hu seeks to sell those dishes at...

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British restaurants will be closed and the government will pay most of the wages

The British government has ordered the closure of restaurants to curb the epidemic caused by the new coronavirus – Prime Minister Boris Johnson said at a news conference. Finance Minister...

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MVI and NAV sign cooperation agreement

The Guild of Hungarian Restaurateurs (MVI) and the National Tax and Customs Administration (NAV) signed a cooperation agreement in early December. In accordance with this, the two bodies will establish...

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Smoking ban will be introduced in Austrian restaurants from 1 November

The smoking ban in Austrian catering units will take effect from midnight on 1 November. Meanwhile, the authorities are also prepared to monitor compliance with the Regulation. From 1 November,...

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Statistical data about the hospitality sector in 2018

Károly Zerényi, a member the Guild of Hungarian Restaurateurs’ (MVI) body of representatives has prepared a report on the performance of Hungary’s hospitality sector in 2018, based on the new-methodology...

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Smoking will be banned in Montenegrin restaurants and cafes from mid-August

Montenegro has tightened its smoking law further, with a new regulation banning smoking in all public places from August 14 – except casinos – where food and beverages are produced,...

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Instead of a dishcloth

One of Tork’s most innovative products is the disposable professional kitchen towel. Thanks to their cotton-based material, these towels are softer and stronger than other cleaning cloths. They are also...

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European Parliament: quality and accessibility of tap water needs to improved

The quality of tap water needs to be improved and universal accessibility must be created, which would greatly help to reduce the amount of plastic waste – the European Parliament...

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The Food Bank announces a fundraising campaign

The Hungarian Food Bank announces a fund-raising campaign for the Food World Day. The Hungarian Food Bank expects restaurants, companies and private individuals to the program. The catering facilities that...

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The NAV focuses on ruin pubs and downtown restaurants

The staff of the National Tax and Customs Office (NAV) monitors the ruin pubs, the Grand Central Market and downtown restaurants in Budapest. In addition a special attention will surround...

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