Tag "vendéglátóhelyek"
The oldest trick
Employing pretty girls in restaurants is perhaps one of the oldest tricks. Well, you could call the trend that started two or three years ago a somewhat sexist premiumisation of...
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Support for restaurants in the countryside
Restaurants can apply for non-refundable funding from a budget of HUF 13bn from 27 May – HUF 1m is available per applicant. This article is available for reading in Trade...
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Duna House: an upswing is expected this year in the catering and business premises market
The improving economic situation and the continuous strengthening of tourism can bring a boom this year to the market of catering establishments and business premises, which in recent years have...
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Environmentally conscious food orderers
This was the conclusion of a survey by Greenstic Europe, a sustainable food packaging company present in the markets of Hungary, Slovakia and Romania. This article is available for reading...
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First-hand info on trends
We asked Ákos Bősze, HoReCa business development executive of METRO, to talk to us about the changes he expects in the Hungarian hospitality industry in 2024. This article is available...
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A Nébih a balatoni vendéglátóhelyekről
A Nébih nyári szezonális ellenőrzéseinek sorában a turisztikai szempontból nagy jelentőségű, balatoni vendéglátóhelyek is kiemelt figyelmet kaptak. A vizsgálatok fókuszába az éttermek ellenőrzésére jellemzően a higiéniás állapotok, az alapanyagok nyomon követhetősége,...
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Jattfláció
Egyre több borravaló egyre kevesebb szolgáltatásért: terjedő jelenség ez az Egyesült Államokban. A Square pénzügyi tanácsadó cég adatai szerint az amerikaiak 2022 utolsó negyedévében 17%-kal több borravalót adtak az éttermekben, mint...
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Statisztikai helyzetjelentés 2023
Az MVI évente közzéteszi statisztikai helyzetjelentését a vendéglátásról. Az alapvetően a KSH által közzétett statisztikai adatokra épülő jelentésből megismerhető az ágazat 2022-es teljesítménye. Az anyag rövid összefoglalójának első része turizmus-vendéglátás...
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Shops and restaurants in Rome are protesting against rising energy prices by displaying utility bills
Electricity and gas bills are displayed in the shop windows of Rome’s shops and restaurants at the request of trade and consumer protection organizations, which want to protest the skyrocketing...
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You bring, you take
Rakun Box Community was established a year and a half ago and its goal is to replace single-use boxes with a box sharing system in food home delivery and takeaway....
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Trade talks between MVI and KSH
Since 2016 the Guild of Hungarian Restaurateurs (MVI) has published its statistical report about the hospitality sector every year, which relies on data provided by the Central Statistical Office (KSH)....
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Magazine: Collective declaration for data-driven tourism
In November hospitality units and tourist attractions also join the National Tourism Data Supply Centre (NTAK), and as a result of this Hungary’s most comprehensive, real time big data...
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Eating for Each Other!
The Hungarian Food Bank Association started the Eating for Each Other programme – which is already 10 years old – to help those people who can’t buy enough food: between...
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Restarting
Early summer the Guild of Hungarian Restaurateurs (MVI) sent its package of recommendations for restarting the hospitality sector to the Hungarian Tourism Agency (MTÜ). At the end of July, making...
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From August, the range of beverages in the restaurants will expand
From the first of August at the latest, the supply of beverages in restaurants can be expanded: by then, contractual practices must be brought into line with the new rules...
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Magazine: This is the situation
The Hungarian Tourism Agency has surveyed the general situation in the hospitality sector by asking various organisations about their experiences. They learned from the Guild of Hungarian Restaurateurs (MVI) that...
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Regional ingredients in restaurant kitchens
The Responsible Gastro Hero Foundation has organised a workshop on the use of regional ingredients in restaurants. Restaurants, farmers and food companies sent their representatives to share their experiences and...
Read moreThe terraces of the restaurants will open on May 19 in France
According to preliminary plans, restaurants in France will be able to receive a maximum of six guests per table on their terraces on 19 May and indoors from 9 June,...
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Shopping malls can open in Serbia from Monday, classroom education resumes on April 19
“Shopping centers in Serbia will be able to open again from Monday, but restaurants will still not be able to serve indoors, only in the garden, if they have one,”...
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The MKIK’s proposals were accepted
The MKIK’s proposals were accepted Parragh László, president of the Hungarian Chamber of Commerce and Industry (MKIK), said on ATV’s Straight Talk that Gerendai Károly’s statement that 30-40 percent of...
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Restaurants in Serbia remain closed
Restaurants and shopping malls remain closed in Serbia, with other stores can open again from Monday. On the advice of the crisis team in charge of dealing with the coronavirus...
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The building tax on catering and accommodation in Zalaegerszeg will be reduced
The municipality will release the building tax for the first five months of the year on more than two hundred catering and accommodation properties – the city’s mayor said on...
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The whole hospitality needs to be re-papered
The rules for reporting hospitality have changed since January – blokkk.com wrote. Old caterers also need to re-report to the clerk what they are doing. By the end of March,...
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The operation of restaurants is further restricted in Serbia
The operation of restaurants and entertainment venues in Serbia will be further restricted, and from Tuesday, shopping malls, restaurants, theaters and cinemas will be closed from 9 to 5 p.m....
Read moreThe use of masks will be mandatory in both entertainment venues and hospitality
The government will extend mandatory mask use to hospitality and entertainment venues from Monday. The deputy head of the operational department responsible for protecting against the coronavirus pandemic announced at...
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In Italy, they are being tightened further, with restaurants having to close early in the evening
Italian Prime Minister Giuseppe Conte announced at a press conference on Sunday a further tightening of the restaurants, closure at 6 p.m. The new measures took effect nationwide from midnight...
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The GVH examines the beverage purchases of restaurants
The Hungarian Competition Authority (GVH) is subjecting beverage purchases of catering establishments to an investigation based on mandatory data provision, the GVH informed MTI. The control covers both non-alcoholic and...
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Green FB-community
This autumn the Responsible Gastro Hero Foundation started a Facebook group called Hospitality Units and Events Going Green. The group seeks to provide help to those bars, restaurants, catering and...
Read moreRestaurants in England can be open until 10pm from Thursday
From Thursday, restaurants in England will only be open until ten o’clock in the evening to curb the coronavirus pandemic – British Prime Minister Boris Johnson’s office said. Johnson will...
Read moreThe government plans to open indoor restaurants in Romania
In Romania, the number of newly diagnosed coronavirus infections fell for the first time last week, and the government is considering allowing the interior part of restaurants to open –...
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