Tag "vendéglátás"
Hospitality and cultural life in Germany can be shut down throughout November
Hospitality and tourism and artistic and cultural life in Germany could be shut down for the whole of November due to the intensification of the coronavirus pandemic – the federal...
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Waiter! What I want until 11 pm? At least half a dose!
The 11 pm closing, which began on September 21, broke the hospitality out of the pit – blokkk.com, wrote. In addition to the smaller guest number, the staff also decreased...
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In Belgium, catering establishments to close for a month
In Belgium, due to the rapid spread of the coronavirus pandemic, catering establishments will be closed from Monday for one month and a night curfew will take effect. Belgian Prime...
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Deregulatory recommendations
Regulations that are obsolete or nearly impossible to comply with in practice make the life of hospitality businesses difficult, plus they increase the likeliness of the authorities imposing fines on...
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Pucket, the table game – Video of the day
‘Finger flicking fun for nearly everyone’. It’s a finger hockey game board that is a ton of frantic fun. ...
Read moreRestaurant was made from Skybar
Although the pandemic has hit the domestic tourism sector hard, a hotel can be kept alive by renewing its business model. The High Note SkyBar, the roof bar of the...
Read moreAgainst a dark background
András Krivács, president of MNGSZ The Hungarian Gastronomic National Association (MNGSZ) is in a better situation than most domestic trade organisations: we have so many members all over Hungary that...
Read moreBalatontouris expects a modest profit this year
Hungary’s largest camping chain, Balatontourist, can close this season with better results than expected, which means a modest profit even with a 25 percent decrease in the number of guest...
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(HU) A vendéglátást érintő új vírusvédelmi intézkedések
Sorry, this entry is only available in HU....
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28% of the visitors spent more than a month on Lake Balaton this year
In terms of number of visitors, the South Coast won by about 30% this summer. Weekdays have caught up with the weekends, with the difference averaging only 27%. The most...
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Restaurants slipped back to 2017
;”> In recent years, hospitality in July and August has even tickled the holiday-stricken December period, during which time we spent the most money on various restaurants. The restaurants slipped...
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Hungarian pizzeria in the TOP 50
Once again, Hungarian gastronomy received huge acclaim, this time not for our wines, nor for our fine dinig restaurants, but for a Hungarian restaurant from one of the most popular...
Read moreKISOSZ: the turnover of restaurants on the shores of Lake Balaton decreased
The season at Lake Balaton started tougly, but at the end of July and August the turnover was particularly strong, however, the turnover of caterers open from spring in the...
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Magazine: Hospitality 2019: A statistical report
Károly Zerényi has prepared the annual report of the Guild of Hungarian Restaurateurs (MVI) on the current situation of the hospitality sector. Basically there were as many hospitality units, 51,000...
Read moreThe Chinese are already spending on luxury goods, on beer or sports equipment not yet
Chinese consumers mostly buy luxury handbags, cosmetics and health-preserving products as life in the country is returning to normal as the epidemic subsides – origo wrote after Bloomberg. However, they...
Read moreIn Romania, restaurants and theaters will open from 1 September
In Romania, health care measures to curb the coronavirus pandemic will allow the opening of restaurants, theaters and cinemas from 1 September – President Klaus Iohannis announced. At his press...
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Waiter! I’m paying!
Caterers lost 200 billion in the first half of the year. And they are still climbing out of the pit, July is still moving in minus – blokkk.com wrote. In...
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Product parcels for HoReCa units
In August the HoReCa and Event branch of the Hungarian Marketing Association (MMSZ) helped Covid-struck cafés, confectioneries, hotels and restaurants with product parcels donated by well-known brands. As part of...
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Hospitality 2020
Revenues in commercial and workplace catering in Hungary fell by more than 30 percent in the first six months of 2019. This means that sales in the hospitality business were...
Read moreMore than 4.7 billion crowns are the loss of Czech brewing industry and trade as a result of the pandemic
Czech brewing and trade informed about losses of more than 4.7 billion crowns (63.45 billion HUF) in March, April and May as a result of government measures imposed due to...
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In 2020, we can eat safely in Hungarian restaurants, and even now, the Night of Restaurants initiative promises gifts.
The Night of Restaurants initiative will be held in Hungary between 13 and 16 August 2020. The aim of the campaign, among other things is to promote the gastronomic experiences...
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The Hungarian guests returned to the restaurants
The Hungarian guests returned, but the foreigners are still missing – blokkk.com wrote. In the months of the pandemic, March-June, 16 percent of the annual income of the restaurateur fell...
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(HU) Összecsukható teraszbútor – A nap videója
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(HU) A vendéglátásban működő vállalkozások és az alkalmazott ÁFA
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Read moreRestaurants and swimming pools are open in Moscow
In Moscow, guests will be welcomed again in the interiors of restaurants and cafés, as well as swimming pools, sports halls and gyms, in another, third phase of the lifting...
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One of the best restaurants in the world produces chocolate
The Spanish restaurant El Celler de Can Roca has twice been voted the best restaurant in the world by Restaurant Magazine, and since 2009 it has gained three Michelin stars....
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With over 100,000 bottles of gift soft drinks, Coca-Cola helps consumers and restaurants find each other again
During the period of the restrictions, consumption practically stopped at about three-quarters of the domestic Coca-Cola partners. Coca-Cola felt obligated to help one of the most economically affected industries: hospitality....
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Hospitality fell by a quarter in April
In the takeaway period of April, when it was no longer possible to sit in, the hosts failed three-quarters of the previous spending. The takeaway helped so much that at...
Read moreAbolition of the compulsory closing time is requested by night catering workers in Austria
Those working in night hospitality in Austria are calling for the abolition of the mandatory closing time – Thomas Ratzenböck, a spokesman for the Association of Night Caterers (VÖNG), said...
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Restaurants, bars and cafés have reopened in the Netherlands
In strict compliance with the rules on community distancing, restaurants, bars and cafés in the Netherlands were reopened on Monday afternoon, thanks to a further loosening of restrictions on the...
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