Tag "karbonlábnyom"

Coviran wants greener footprint

Spanish retail cooperative Coviran is aiming to expand the use of renewable energy throughout its supply chain, in a bid to reduce its carbon footprint and make its network more...

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K&H: Even livestock farmers can learn about their greenhouse gas emissions

Animal husbandry is responsible for nearly one-seventh of global greenhouse gas (GHG) emissions, mainly from gases from digestion, manure treatment, forage production and energy consumption. One of the bases for...

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Alig mérik károsanyag-kibocsátásukat az agrárcégek

Az agrárcégek jelenlegi fenntarthatósági gyakorlatáról képet adó K&H fenntarthatósági index szerint a szektor tájékozott az EU karbonkibocsátási elvárásaival kapcsolatban – 90%-uk hallott már a célkitűzésekről, 72%-uk pedig tisztában is van...

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The King’s table

Charles III, the newly crowned King of England, has strong ideas about modern food production and eating, and has been an advocate of organic farming for decades. British newspapers say:...

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ALDI launched its second e-truck

ALDI Hungary is committed to pioneering environmental protection measures and solutions. After 2021, the company has already put its second electric truck into regular daily circulation, which typically serves shops...

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Waitrose becomes first UK supermarket to offer refillable olive oil

Waitrose has become the first UK supermarket to sell a refill pouch for olive oil. The upmarket retailer will stock Citizens of Soil’s 500ml single estate extra virgin olive oil across...

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The introduction of green cement products continues under a new brand name

Lafarge Cement Magyarország Kft., which operates a cement factory in Királyegyháza, Baranya, will continue its operations under the name Holcim Magyarország Kft., the company intending to introduce a new green...

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Mondelēz Expands CoLab Programme To Focus On Food Technology

Confectionery and snacking giant Mondelēz International has announced that it is now accepting applications for CoLab Tech, an accelerator programme aimed at helping start-up companies address challenges in food technology...

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Spain’s Eroski rolls out private label for vegan products

Spanish supermarket chain Eroski has put a new range of private label vegan products on the market, as it aims to promote a healthier and more sustainable diet. The Eroski Veggie organic...

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K&H is starting to reduce its carbon footprint on its own

The European Commission is taking draconian measures to curb air pollution caused by internal combustion engines. And the European Parliament recently decided that after 2035 no more new cars equipped...

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Is the transition to paper packaging just greenwashing?

Shay Zeltzer has been a proharvest consultant for almost 30 years, but the recent two days he spent at the Fruit Logistica trade show in Berlin duly shocked him, as...

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IKEA fights for sustainability not only with its furniture, but also with its food

IKEA wants to become a climate-positive company by 2030, but for this it needs to produce more plant-based food. In 2022, approximately 520 million guests tried IKEA’s food offering, which...

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Collection of used cooking oil at OMV filling stations

Used cooking oil is still not properly treated in many households. Cooking oil that is no longer suitable for food use is considered hazardous household waste, and it can also...

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Sustainable products will come to the fore at Auchan in the next two weeks

Thanks to its comprehensive sustainability strategy, Auchan Hungary is taking more and more powerful and effective steps for environmentally conscious operation. The company has set serious commitments for the coming...

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Not only companies, but also their suppliers must operate sustainably

In mitigating the effects of global warming, in addition to governments and the population, economic actors must also take a serious role. Companies dealing with information and data management can...

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According to KPMG, customers are increasingly aware of environmental and social responsibility

The pandemic has forced companies to examine their social responsibility and role – the environmental effects are also driving customers towards more conscious decisions. Systemic changes in consumer behavior were...

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Eroski to use Planet-Score label on its private label products too

Spanish retailer Eroski has decided to put the Planet-Score label on its private label ranges, to better inform consumers about the carbon footprint of its products. Earlier Eroski already collaborated...

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Climate, water and food security fears appear on the consumer radar

Consumers are more worried about climate change today than ever before. According to new research results from the 2022 Mintel Consulting Sustainability Barometer, the number of global consumers citing climate...

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Vegan, vegetarian, omnivore: What does practice tell about the carbon footprint of our diet?

Conversations have already started in Hungarian professional circles about the need to make our food supply and diet more sustainable. The time has come to think in terms of diets...

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Online shopping: Necessity has turned into convenience

Péter Klekner, CEO of Kifli.hu believes that the war, the price cap and high inflation caught everyone by surprise. “Reacting to these and maintaining the usual high level of service...

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SPAR Slovenia installs solar panels on logistics centre

SPAR Slovenia has put solar panels on the rooftop of its distribution centre in Ljubljana, as part of its sustainability initiative. The panels will produce approximately 16% of the electricity...

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Nestlé To Launch Vegan KitKat Across Europe After Successful Pilot

Nestlé has announced that it plans to roll out the vegan version of KitKat across Europe following a successful pilot in the UK and some other countries. KitKat V will be sold in 15 countries...

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Carbon labels prove cool for schools

Sodexo has introduced carbon-labelled school meals at 12 secondary academies following a successful trial earlier this year. The catering firm used CO2e labelling app Klimato to calculate the carbon footprint...

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Magazine: Auchan continues to implement sustainability goals with great enthusiasm

In 2022 we continue to work towards our sustainability goals, having introduced new packaging materials and laid the groundwork for the main activities this year. Since March we have been...

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Co-op shoppers reduce carbon footprint by buying 40% more local products

Shoppers have reduced their carbon footprint by buying 40% more local products from a regional Co-operative than five years ago. Figures released by Southern Co-op revealed more than 3.5 million...

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M&S Invites Shoppers To Try Lower Carbon Diets

UK retailer M&S has launched its Sparking Change National Challenge, inviting its 14 million Sparks customers to try a lower carbon diet. Sparks customers will receive discounts on the meat-free...

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An Albert store in Prague invests in smart packaging system

An Albert outlet in Prague has teamed up with Czech company MIWA to install a smart packaging wall in a bid to cut down on packaging waste for dry goods. The...

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Eco-friendly strategy is a priority for ALDI

ALDI Magyarország is dedicated to the cause of environmental protection. At the end of 2019 the discounter banned single-use plastic products and by 2025 private label products will be packaged...

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Companies can establish the carbon footprint of their products with sap’s new solution

Environmental awareness inspired the development of SAP’s latest product. With SAP Product Footprint Management, companies can determine the carbon footprint of their products, taking into account their entire life cycle....

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Nestlé Professional USA’s “Cool Food Menu Certification” calculates carbon footprint, guides climate-friendly choices

Nestlé Professional USA is partnering with the World Resources Institute (WRI) to bring more climate-friendly meals to consumers in foodservice settings. Cool Food Meals menu certification provides consumers a quick...

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