Company and Personal News

The secret of good beer is in the pouring

Soproni launched its Perfect Pouring programme, the aim of which is to make bars and restaurants comply with all the hygienic and pouring technology rules – which would evidently result...

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Knowledge management in catering and tourism

‘Knowledge management in the field of catering and tourism’ is the title of the book that offers useful for knowledge for anyone who works in these fields. The quality assurance...

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The necessary extra, part 4

In this series we introduce original ideas that may help to make a restaurant more popular. Every Friday afternoon from 5 to 6 Allan Susser, the chef of Modern Seafood...

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A new look and new content from Sága

In 2010, Sága sports a completely new look: a more modern Sága logo will appear on packagings, which emphasise products’ premium quality. Selyemsonka will be available in Piquant and Bear’s...

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Tesco strengthens its team with a Hungarian executive

As of 10 May, Viktor Jegesi is replacing Steve Reynolds in the marketing director’s seat of Tesco Hungary. Viktor Jegesi joined the Tesco team in 1997 and before his appointment...

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There is no reason to argue about the third!

The 2010 Alexandra Restaurant Guide was presented to the press at the end of May. Testers visited restaurants incognito and used the GaultMillau systems for rating, with the performance of...

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The market does not expand, but it evolves

According to Norbert Káhn, Gyermely Zrt.’s commercial director the pasta market has been at a standstill in the past three years. Hungarian consumers still prefer egg pasta, which has a...

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Pink world champion

This spring Martini Rosato won the only gold medal in its category at the 10th World Spirits Competition in San Francisco. Rosato, the youngest product in the MARTINI family, convinced...

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Day of truth

On 18 May, Update International Kft. gave a press conference, announcing that clinical research proved that the statements of the Update system were true. 80 overweight or obese patients participated...

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Our kids

– Our cook pupils know a lot, as only the ten best from the country made it here. There is a demand for good cooks everywhere. Hungarian cooks are respected...

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Hot summer, long drinks

Present alcohol consumption trends are favourable for summer cocktails – which are light, fresh and have lower alcohol content. Péter Morafcsik, president of Hungarian Bartender Union and the head of...

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Another three silver medals for Törley Group

At the 16th Concours Mondial Bruxelles wine competition, held in Sicily on 23-25 April, Törley’s Hungaria Extra Dry, Chapel Hill Sparkling Chardonnay Brut and Chapel Hill Sparkling Pinot Noir Rosé...

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Tesco is sectorial No.1 in responsible business operation

In comparison with the company’s performance last year, Tesco Hungary did 21 percent better in the field of responsible business operation, thanks to the company’s CSR activity. The retail chain...

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Bacardi champions

Bacardi Martini Open Cup, one of the most important stages on the road to winning the Bartender of the Year title, was held at the end of May. Gábor Onufer...

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The transformation of tourism

According to the study of the European Travel Commission and the World Tourism Organisation; the future of tourism is being transformed by the increasing of population, the increasing average age,...

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Clorox donation for flood victims

The DunaPro Ltd, the Hungarian distributor of the Clorox brand, offered a significant amount of detergent products, to help the flood victims. The products provide a great help to the...

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New participant on the café market

The fast café markets, that are well-known for decades abroad, growing in Hungary also. Today, Starbucks is opening its gates in Hungary. This segment on the drinks market can be...

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Flood fundraising campaign in the Tesco stores

Tesco helps the flood victims with fundraising cards. The country's largest retail will make simple and easy to donate for all buyers of the chain. Anyone can take from the...

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Detergents for the flood victims

14 million HUF worth of detergents, cleaning and disinfecting products were sent by the Reckitt Benckiser to the flood-stricken region, with the assistance of the Hungarian Maltese Charity Service. The...

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Tesco’s sales turnover is increasing

According to the latest report of the UK supermarket chain; its global sales turnover excluding fuel – increased by 6.9 percent in the three months, ended on the 30th of...

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Corvin Gastro: Giant catering-complex behind the cinema

The development of the Corvin Promenade came to its next stage. The developer, the Futureal will establish a 4200 square meters of special hospitality place called Corvin Gastro in the...

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Hill&Knowlton to help flood victims

Hill&Knowlton, one of Hungary's leading PR agencies helps the flood victims with donations. Among the customers of H&K, MARS, Kométa and Unilever have also joined to the action. Due to...

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METRO builds a unique Customer Academy

The Customer Academy is being built beside the Budaörs centre of METRO. The Customer Academy will also contain a high quality and professional kitchen for the students. METRO responds to...

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HELL Energy doubled last year

HELL Energy Hungary Ltd. reached unique success last year, despite the economic crisis, which became Hungary's leading energy drink producer company in a very short period of time, despite starting...

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The SPAR cares about its costumers during the World Cup

Thje SPAR Hungary Ltd. prepares with a wide range of beer products for the soccer World Cup. A number of products are offered on a reduced price for football fans,...

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The first Marriott Courtyard Hotel opened in Budapest

Marriott hotels’ first Courtyard brand officially opened in Hungary, at the Europeum, in the Blaha Lujza square. Even before the official opening in the first month, the hotel’s occupancy was...

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The alliance of Bunge Ltd. may help to the flood victims

The Management and the Trade Union Committee of the Bunge Ltd. launch a Joining Forces Program among the workers to help the flood victims in close cooperation with the Hungarian...

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SPAR gives quality for loyalty

The SPAR was the the first among the commercial chains in Hungary, that launched exclusive point collection promotions to its customers in 2005. Since then, consumers expect the loyalty actions...

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Hogatec 2010 in Düsseldorf

The Hogatec catering and hospitality trade technology fair in Düsseldorf focuses on cost-saving solutions. The fair will be held between 12-15 September, where visitors can meet with many new features...

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Slovaks bought meat Kaiser Food processor

Réti Attila majority shareholder sold his food processor after twenty years. The Debrecen Meat Group Ltd. of the Slovak investment group Penta acquired almost 100 percent of Kaiser Food. The...

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