Company and Personal News
Trends in neighbouring countries: a mixed picture
FMCG value and volume sales were up in Romania, Serbia, Slovakia and Slovenia. Volume sales practically stayed put in Austria and Croatia. Average prices dropped in Romania, Slovakia and Slovenia,...
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Magazine: Synergies and contradictions
At the end of May Századvég Economic Research Zrt. and the National Association of Tourism and Hospitality Employers (VIMOSZ) organised a conference in Budapest, titled ‘The role of Hungary’s food...
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Street of Hungarian Flavours during the national holiday
The Street of Hungarian Flavours opens this year again on August 20 and 21, on the occasion of the national holiday between Clark Ádám and Döbrentei squares in Budapest. The...
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The Festipay Prepaid cards can be used from 11 August
The Festipay Prepaid card debuts Today at the Sziget Festival. The card can be used after the festival at all MasterCard accepting points all over the world. A great interest...
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The Esterházy Baroque Food Cooking Festival will be held in the weekend
The 17th-century kitchen comes alive on August 12 and 13 in Fertőd in the courtyard of the Esterházy- castle, where the Baroque Food Cooking Festival will be held for the...
Read moreOne can apply for a job in the new Ikea from September
The new store of the Swedish IKEA chain opens in Soroksár next spring. Recruitment will begin in September – Varga-Nagy Eszter, head of communication of the chain told MTI after...
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Exhibitions, interactive games in the Hungarikum village
The Hungarikum village awaits the festival goers with Hungaricums collection exhibition, interactive games, as well as short films and Hungarian culinary demonstration at the Sziget festival from Thursday. Festival goers...
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The hotel association asks the Hotels in Hungary to support the Olympic competition
The Hungarian Association of Hotels and Restaurants (MSZÉSZ) recommends the hotels operating near the planned 2024 Olympics venues to support to the candidature of Budapest 2024 Olympic and Paralympic Games...
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KSH: tourism in June increased again
In June, the number of nights spent by foreign tourists decreased by 1.4 percent, while the guest nights of domestic tourists increased by 4.3 percent, compared to a year before....
Read moreIn July, passenger traffic reached a new record at the Budapest Airport
Passenger traffic reached a new record at the Budapest Airport in July, when one million 152 thousand passengers used the Liszt Ferenc International Airport. According to the data of the...
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Henkel delivers strong second-quarter performance
Sales at 4,654 million euros: organic +3.2% (nominal: -0.9%)Emerging markets sales growth: organic +6.1%Operating profit*: +6.6% to 819 million eurosEarnings per preferred share* (EPS): +8.5% to 1.40 eurosVery strong EBIT...
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ALDI opened its first non-stop business in Hungary
The ALDI Magyarország Élelmiszer Bt. has opened its first 0-24 business unit for the first time in Hungary, thereby contributing to the carefree and relaxing pastime of the festival goers....
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Praktiker organized collection for the children's home in Gencsapáti
The fundraising held for the children of the Kelemen Child Care Home has ended successfully. The donations were collected by the employees of the Praktiker in Szombathely for three months....
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The goat cheese and basil Big Mekk has become the Balaton Beach Food of the Year
The Balaton Beach Food of the Year award this year was won by the goat cheese and basil Big Mekk – Kardos Gábor, spokesman told MTI on Wednesday. The winning...
Read moreEurope's largest discount airlines have increased the number of their passengers
Europe's largest discount airlines have increased the number of their passengers in July. The Ryanair and Wizz Air also reported double-digit growth compared to a year before – according to...
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(HU) A szakma javára vált – Az MVI elnök értékelése a Sirha szakkiállításról
MVI’s roadshow-type culinary tour series (which is about both networking and learning) continued early summer. In May our host was the La PerleNoire restaurant. We had the chance to taste...
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Sounds of vitamins – Video of the day
Linsey Pollak turns a carrot into a clarinet using an electic drill a carrot and a saxophone mouthpiece, and plays it all in a matter of 5 minutes....
Read moreFundraising to cover the funeral expenses for Czubor János
Dear MVI Members, Dear Colleagues! The Hungarian Caterers Guild organizes fundraising to cover the funeral expenses of Czubor János, former Director of the Gundel Károly Vocational School Director. The collected...
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The Czechs like the stinky cheese-flavored ice cream
Although at first glance the yellow ice cream is not different from other ice creams, but its scent and tasting immediately tells us that one of the components is the...
Read moreA pint of beer is the best after a tough day
On hot summer evenings, after a tough day it is the best to sit with friends and a pint of beer. Despite the fact that beer is one of the...
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The Zwack Unicum Nyrt. increased its profit and revenue
The Zwack Unicum Nyrt. achieved 532 million HUF after tax profit during the first quarter of the 2016-2017 business year, 49.7 percent more than a year ago – according flash...
Read moreKitchen oilseeder – Video of the day
This steampunk machine helps anyone make their own cooking oil at home Taiwan’s The Daily Expeller is a machine that helps anyone turn nuts and seeds into their own custom...
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MTÜ: visitors spend not enough in Hungary
According to the Development Officer of the Hungarian Tourism Agency (MTÜ), visitors spend not enough money and time in Hungary. Princzinger Péter told M1 news channel on Sunday that an...
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New mobile app was made for wine tourists
A new mobile application was made for the lovers of wine tourism and gastronomy: with the Smartphone Application called Kóstolom (I Taste) wine production, catering and accommodation of Hungary's 22...
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The tourism agency will launch a new project to promote the tourism supply of Hungary
The Hungarian Tourism Agency (MTÜ) launches a nearly 11 billion HUF program to promote the tourism supply of Hungary and to facilitate market access for the businesses – the MTÜ...
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Magazine: The culinary adventure continues
MVI’s roadshow-type culinary tour series (which is about both networking and learning) continued early summer. In May our host was the La PerleNoire restaurant. We had the chance to taste...
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The Sárospatak confectionery company is expanding its capacity
The Sárospatak-Hungária Édesipari Kft. increases its capacity. The company won 262 million HUF non-refundable EU subsidy to the nearly 525 million HUF investment within the “Széchenyi 2020 micro, small and...
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