Company and Personal News

The professional organization has set up a hotel work safety manual

The National Association of Tourism and Hospitality Employers (VIMOSZ), with the support of the Ministry of National Economy (NGM), prepared a hotel work safety manual. The document was presented at...

Read more

Guest traffic increased in the capital

In the first months of the year, the guest traffic in Budapest continued to increase. In the history of the tourism statistics in Budapest, January 2018 was the first January,...

Read more

The number of Hungarian tourists visiting Morocco may increase significantly

The number of Hungarian tourists visiting Morocco can increase dramatically this year, and at the end of the year there will be a new direct flight -was said at the...

Read more

Wreath laying ceremony at the memorial plaque

Every March the Guild of Hungarian Restaurateurs (MVI), the Hungarian Museum of Trade and Tourism (MKVM) and the Gundel family remembers János Gundel with a wreath laying ceremony at his...

Read more

(HU) Az MNKSZ-hez igazolt a Reál

Sorry, this entry is only available in HU....

Read more

HEINEKEN Hungária announces a student competition

HEINEKEN Hungária is waiting ideas for the further reduction of its ecological footprint from students and college students who are committed to sustainability. The company that launches a student competition...

Read more

Modern pig slaughter and processing plant from three billion HUF in Sárrétudvari

In its category it will be the most modern cutting and processing plant in Central Europe – the Minister of State responsible for Agricultural Rural Development announced at the foundation...

Read more

Danone: comprehensive health protection program again

The special screening truck of Hungary’s comprehensive health protection program will start a country trip again in 2018. Danone joins to the largest national screening program as its highlighted strategic...

Read more

Szallas.hu: Fivefold traffic in hotels during the Easter holiday weekend

The four-day long weekend of Easter will bring fivefold increase in the Hungarian hotels, compared to an average March weekend, according to the data of Szallas.hu. According to the forecasts,...

Read more

New York’s smallest restaurant – Video of the day

Every Tuesday, Indo Java in Queens, New York, turns into the hottest spot in town for traditional Indonesian cuisine. And the best part? You’re always guaranteed the best seat in...

Read more

Magazine: Quality relationship

Budapest Wholesale Market Zrt. and XO foods were the main sponsors of MVI’s end-of-year gala dinner. Our magazine interviewed the heads of the two companies, Zoltán Házi, CEO – Budapest Wholesale Market....

Read more

(HU) Tejtermékek az Év Termékei között

Sorry, this entry is only available in HU....

Read more

Three billion HUF investment program at Sága Foods

The poultry producer Sága Foods Zrt. the leading producer in Hungary, increased its turnover from 8.8 billion to 9.2 billion forints in 2017. With the Füstli brand, the predominant Sárvár-based...

Read more

The most dynamically developing mineral water company is the distributor of Mizse again

In 2017, the Magyarvíz Kft. achieved more than three times of the average growth of the mineral water market in terms of the number of bottles sold. Following the expansion...

Read more

The Pappas Auto continues to be a success

Structural changes dictated by the parent company and strategic investments greatly contributed to the significant turnover and revenue growth of the Pappas Auto Magyarország Kft. last year. Pappas Auto closed...

Read more

Disabled people practiced in the Szamos Confectionery

On 19 March within the YOUR JOB IS MY DREAM! program, a hearing impaired girl and a visually impaired lady had an opportunity to test their talents in the Szamos...

Read more

Experts: tourism grew significantly in January

After last year’s record, the growth of the Hungarian tourism has not slowed down in January. The number of domestic guest nights in hotels has risen most dynamically – Guller...

Read more

Irish Lidl for autism

Lidl Ireland is to bring in ‘Autism Aware Quiet Evenings’ across its entire network of 194 stores in the Republic of Ireland and Northern Ireland. They will begin the initiative...

Read more

Tesco is preparing for Easter with 15 million eggs

Tesco is preparing for Easter with 4 million figurative sweets, 15 million eggs and 200 tons of scones for this year’s increased demand for Easter foods. During the holiday, the...

Read more

The Penny Market supports the Hungarian farmers with the purchase of second-class fruit and vegetable crops

“We can be loved as well” the not perfect vegetables say on the poster of Penny Market. The discount chain will soon purchase the non-standard size of vegetables and fruits...

Read more

A new beer experience from Dreher

With Dreher’s many decades of experience, the company now launches a really special beer on the market, which is a perfect choice for those who want to try something new...

Read more

A chocolate factory is under construction in Bátonyterenye

The Árklub Kft., the manufacturer of the Vadász products is building a chocolate factory in Bátonyterenye with a 8.3 billion HUF investment, with the support of the government. The factory...

Read more

More than 100 Michelin-star chefs are awaited to Budapest to the premiere of the European Michelin Guide

Almost 100 Michelin-star chefs are awaited to Budapest to the premiere of the European Michelin Guide 2018, which is one of the most prestigious events in European gastronomy. At the...

Read more

Czech tourism on peak

A record number of more than 20 million tourists visited commercial accommodations last year (2017) in the Czech Republic, which is 9.1 percent more than in 2016 – the Czech...

Read more

The positive side-effects of chocolate and cocoa

Consuming chocolate regularly has been found to help the brain function, thanks to cocoa being a rich source of natural neuroprotective compounds. The useful antioxidant abundant compounds found in cocoa...

Read more

Magazine: He started a new era

In January legendary chef and restaurant owner Paul Bocuse, the man who changed French cuisine and how chefs work, died at the age of 91 in his home in Collonges-au-Mont...

Read more

Tesco received a Responsible Support Trademark again

Tesco won again the Responsible Support Trademark (Felelős Támogató Védjegy) of the Hungarian Donors Forum (Magyar Adományozói Fórum). The chain won the trademark for the third time after 2013 and...

Read more

The Tetra Pak and the Milk Product Council renewed its agreement

The Tetra Pak Hungária Zrt. and the Milk Interprofessional Organization and Product Council have renewed their cooperation agreement again. The contract was signed by Kinga Sieradzon, Managing Director of Tetra...

Read more
Oldal