Magazine: Festivals throughout the year!
Festivals attract more and more people, and in recent years the older generation has also discovered them. This is another good reason why festival-goers should be served a wide range of affordable and tasty food – as fast as possible. What could be a better solution than various types of street food? Street food perfectly fits into the 21st-century culinary and lifestyle trends. Street food has a special place in Hungary, due to the fact that many famous chefs have decided to try their hand at street food. Often expensive restaurants are testing their new concepts in the special conditions offered by street food joints, but it also happens that creative and innovative chefs who don’t have enough money to open a restaurant start a street food place.
Related news
AM: cultivating home gardens is a useful and value-creating activity
Home gardens are important in the production of quality food,…
Read more >GfK’s European commercial purchasing power study is now available
The average commercial purchasing power in Europe is 6,517 euros…
Read more >The Michelin-recommended Laurel Restaurant in Budapest is closing
Laurel Budapest, a popular restaurant recommended by Michelin, is closing…
Read more >Related news
A Hungarian specialist became Danone’s Eastern and Central European sales manager
From this July, Enikő Bolyós organizes and manages the company’s…
Read more >Recent research: almost half of Hungarians do not use sun protection cream, and moreover, they do not avoid the sun in the midday hours either
According to a recent, representative research, only 8 percent of…
Read more >The GVH fined Booking almost HUF 400 million with a record fine
Booking did not fully fulfill its obligations requiring the termination…
Read more >