Horeca

(HU) Uzsonnás táska, amit a gyerek büszkén visz az iskolába – A nap képe

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NNK: Summer camps can be held without the pandemiological restrictions

Due to the favorable coronavirus situation, this year’s summer camps can be held without pandemiological restrictions, so they can once again be organized and conducted within the usual framework, the...

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(HU) A túlzó vegán attitűd maró paródiája – A nap videója

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(HU) Agyament sushi – A nap képe

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(HU) Nem unja még a banánt? – A nap videója

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Sirha Budapest Innovation Product Competition awards presented

On 22 March 2022 the award ceremony of the fifth Sirha Budapest Innovation Product Competition took place, right after the opening of the trade show. Gábor Ganczer, CEO of Hungexpo...

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Looking back at Sirha Budapest 2022

Sirha Budapest was organised for the fifth time and by now the trade show has become the biggest event in the region, where gastronomy, the food, bakery and confectionery sectors,...

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The wineries of Szekszárd joined forces for tourism in the area

In the Szekszárd wine region, the cooperation of winemakers in order to further increase the professional prestige of the region and to develop and promote wine culture is already a...

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You can travel to Croatia without restrictions

In Croatia, all pandemiological restrictions on entry have been lifted since May 1, the Croatian Interior Ministry said on Monday. The conditions for crossing the border – they wrote is...

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(HU) DJ Pizzásdoboz – A nap videója

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(HU) Így alkalmazhatnak ukrán menekülteket a magyarországi vállalatok

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(HU) Egy lövés, sok shot – A nap videója

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(HU) Sörcsapot el nem dobunk! – A nap képe

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(HU) Rettegett súlyfelesleg

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(HU) Magyarország Cukormentes Tortái – A nap képe

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(HU) Bárszék-rodeó, csak fordítva – A nap videója

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(HU) Rizsföldek 2022 – A nap videója

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Protocol dessert contest

The Hungarian Confectioners Guild, the Association of International Protocol Professionals, the Hungarian Museum of Trade and Tourism and the Count Széchenyi Family Foundation have announced their special protocol dessert competition....

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Team Hungary finished second in the European selection of Bocuse d’Or!

Once again there was great interest in the European final of the Bocuse d’Or chef championship, which part of Sirha Budapest’s programme. On 23-24 March 17 teams competed at Hungexpo....

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Only a lunch for you, but 500 years for planet Earth

According to data from the Association of Conscious Shoppers, every year 13 million takeaway food boxes are used in Budapest only. If all of these are disposable plastic boxes, they...

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Who are the Hotel Heroes?

At the end of winter HotelHero and the CSR section of the Hungarian Hotel and Restaurant Association (MSZÉSZ) cooked 1,600 portions of hot meal for poor families. In their second...

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Charity catering

In the first two months of the war László Kovács’s catering company, La Fiesta Party Service cooked for the refugees from Ukraine. Insurance company Aegon lent its Aegon Education Centre...

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Atypical hospitality

These days the term ‘atypical’ is most frequently used in the domain of employment. In in the context of hospitality it describes not special restaurant concepts or extremities, but the...

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#Neszmély: The wine region’s collective wine

Six wineries in the Neszmély wine region have formed an association, with the goal of setting the region’s winemaking standards and promoting its products. Just recently they have created the...

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Drinks from the mountain

Karloff distillery started making Tatratea liqueurs about 20 years ago. The concept of the 10-product range is built on traditions: mountain men tried to cure the sick using medicine they...

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Japanese spirits in Hungary

Formerly Japanese spirit had meant mainly sake in the West, but in the last two decades Japanese whiskies conquered the world. They keep winning awards and the biggest Japanese brands...

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(HU) Tavaszi zsongás: Újra Kürtőskalács Vigalom a Holnemvolt Várban

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The tourist season in Gemenc begins with family programs

The tourist season in Gemenc begins on April 30 with family programs. Nature lovers will be waiting for the program called Éledő Gemenc on Saturday at 8 am to 5...

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Virtual reality can transform tourism

As a result of technological and commercial developments of the recent years, the question of how virtual reality (VR) will affect different industries is becoming increasingly topical. In the travel...

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