Horeca
Netrisk: the demand for travel insurance has increased significantly
More than 21,000 travelers took out travel insurance from the beginning of December last year to the middle of January this year, which is an 85 percent increase year-on-year, according...
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The tourism agency would double the number of international congresses
The goal of the Hungarian Tourism Agency (MTÜ), which carries out sectoral management tasks related to conference tourism, is to double the number of international congresses in Hungary by 2030,...
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Anything, but not on a plate III. – The picture of the day
Explaining the anything but plate concept, yesterday and the day before yesterday we presented two portions of the funniest exaggerations – here’s the “final part”!...
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Gábor Kovács, the owner of Tenkes Csárda, became the “Guest of the Year”
Gábor Kovács, the owner of Tenkes Csárda, won the title of Guest of the Year 2022 after obtaining the most votes among four candidates. The prize has been awarded by...
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MTÜ: the performance of Hungarian tourism in 2022 exceeded all expectations
The performance of Hungarian tourism in 2022 exceeded all expectations; the sector is still on an upward trajectory, so the sector’s performance this year may exceed the results achieved in...
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Anything, but not on a plate II. – The picture of the day
Yesterday, we explained the anything but plate serving concept with the help of a dozen funny photos. Here’s the second installment!...
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It’s also an avocado! – Video of the day
If it wasn’t hanging on a tree, we’d think it was a pumpkin, but we’d even believe a cucumber first. But avocado! In which the proportion of pulp compared to...
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Europe’s biggest coffee chains
In spite of the pandemic, the 90 biggest coffee chains in Europe increased their sales turnover by 3% in comparison with the previous year – reported Foodservice International. McCafé, Starbucks...
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Twelve teams advanced to the Food of Hungary 2023 cooking competition
Twelve teams advanced and two reserves were named by the jury at the results announcement of the semifinals of the Hungarian Food 2023 cooking competition on Saturday in Felcsút. ...
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Hungarian website organises international wine contest
Winelovers Wine Awards is the name of the new wine contest by the Hungarian website Winelovers. The organisers underlined that members of the jury panel were selected the best Hungarian...
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German solutions for dealing with labor problems in the hospitality industry
According to preliminary estimates published by the Federal Statistical Office, the German hospitality industry recovered significantly in 2022 from the crisis caused by the coronavirus. According to the estimate of...
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Anything but a Plate – Picture of the Day
About 15 years ago, a strange fashion, the anything but plate, spread in hospitality: instead of a plate, food was served in various other objects that had a surprising effect...
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Corn Popping in 1250x Slow Motion – Video of the Day
The spectacular shot was taken with a Phantom v2512 ultra-fast camera:...
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Two hundred accommodation and catering establishments have already registered for the energy support program for SMEs
Almost two hundred registrations have already been received from domestic accommodation providers and restaurant operators for the SME Energy Cost and Investment Support Program. It is worth registering as soon...
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Village bakery
When the rapidly rising energy prices made the owner of the local bakery in Winterhausen, Germany (population: 1,500) realise that it can only survive by selling bread for 8 euros...
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Storytelling suites
Kempinski Hotel Corvinus Budapest is celebrating its 30th anniversary, with the participation of Hungarian contemporary writers. The hotel invited five famous writers (Imre Bartók, Rita Halász, Anna Mécs, Anna Terék and...
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Pineapple Dance – Video of the Day
The pineapple harvesting team seen in today’s video looks very familiar and routine – watching them is an experience like the harvesters swinging their scythes at once in old movies....
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Ramen spork – Picture of the day
Cutlery from 2022: a designed stainless steel spoon for eating the Japanese noodle soup popular in our country, ramen, the work of designer/creative director/creative consultant/others Masami Takahashi. It’s nice, and...
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Waste management in Europe
The European Union has published its regulations on the management of packaging materials and packaging waste – we read in the latest newsletter of VIMOSZ....
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From Chinese Army Pizza Dough – Image of the Day
The pizza dough version of the famous Chinese Terracotta Warriors was created for the opening of 500 Pizza Express stores in Beijing....
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Capsule tortilla – Video of the day
A kapszula-forradalom idején, jó tíz éve egy vállalkozás megalkotta a tortillakészítő gépet, a Flatevet, ami kényelmessé tette a legkedveltebb laposkenyérfajta gyors előállítását. Először csak hagyományos tortillát készítettek vele, később ízesítetteket,...
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The tourism-hospitality direction remains popular in vocational training
Young people are waiting for one more month to apply for vocational training – said the deputy state secretary responsible for vocational training on Kossuth radio on Tuesday, Good morning...
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NAV position regarding the legal interpretation problems of the service fee
The gross amount of the collected service fee can be reduced by the amount of VAT before distribution and payment to the employees, but it cannot be reduced by other...
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Fossilized foods and drinks – Picture of the day
The American sculptor Robin Antar is also called: Brooklyn’s answer to Andy Warhol. Robin carves stone sculptures imitating everyday foods and spirits (and their packaging). He says you just have...
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The hippest banana ever – Video of the day
Nana Splits, the banana star and friends music video: food porn and teeth-grinding bass – don’t think, just enjoy!...
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The competition work of the Hungarian team won a bronze statue in the final of the Bocuse d’Or in Lyon
The Hungarian team consisting of Bence Dalnoki and Patrik Nyikos achieved enormous success at the Bocuse d’Or cooking competition in Lyon: they were the first Hungarians to stand on the...
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Roots – Video of the Day
Amazing agricultural technology for growing potatoes: I wish Grandma, who bent over and dug potatoes out of the ground at the end of summer, could see them! ...
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Can I get you anything for dessert?
In November Technomic published the results of its global survey on restaurant deserts. We can learn from the Dessert Global Menu Category Report that ice cream is the first-choice dessert,...
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“Holiday” chopsticks – Picture of the day
The world’s best gastro joke: In China, Chinese food is just called food! However, it is clear that designers in China are doing the same work there as in Europe:...
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The common roots of pottery and confectionery – Video of the day
Looking at today’s video, it seems that it would be worthwhile to teach discus in pastry schools....
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