Horeca
Magazin: Trends and innovations at the 50th SIAL
About 6,300 exhibitors from 105 countries presented the latest food and consumption trends and innovations to 150,000 visitors at the 50th SIAL trade show in Paris. Statistics show that 71...
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The popular Gluttonous Thursday to be held this year again
During the carnival on 19 February the guests can taste the participatin restaurant’s menus at half the price – Lipcsey György Imre, organizer and Deputy General Manager of the Hungarian...
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Bacchus fills the glass – Pauleczki-Vin Winery introduces itself
The event offers a chance to taste 6-8 different wines at the venue. Sign up at bacchus.studio@gmail.com e-mail címen. Fee: 2000 Ft/person; at the venue: 2500 Ft/person...
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A Hungarian company will build the wellness center in Nagyvárad
The Kész Építő és Szerelő Zrt. will build the almost 20 million euros worth wellness center in Nagyvárad. The local government won EU funds to implement the project – the...
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a special evening in the wine-world
The sixth VINCE Budapest is a special event with a wide range of special wines in Central Europe. On 6th March the gala Vince Awards is going to introduce itself....
Read moreFast food is bad for schoool results
The amount of fast food children eat may be linked to how well they do in school, a new nationwide study suggests. Researchers found that the more frequently children reported...
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Hamburger for my love! – Video of the day
McDonald’s ‘Pay with Lovin’ ad is one of the top-scoring ads for the 2015 Super Bowl, according to Ace Metrix advertising analytics. The ad received an 'Ace Score' of 706,...
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The chef received three Michelin Stars again
Three French chefs received the most coveted prize in top-level gastronomy on Monday when their restaurants were awarded three Michelin stars in the 2015 edition of the guide, the French...
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Another difficult year
József Septe, president of the Hungarian Baker Association paints a rather gloomy picture of the industry. ‘The profitability level is low, I am rather pessimistic about the quality of flour...
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Drops of health – Cereals
To describe changes in breakfast and cereal consumption of girls between ages 9 and 19 years, and to examine the association of breakfast and cereal intake with body mass index...
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Cooking Up a Tribute – Video of the day
'Cooking Up a Tribute,' produced by BBVA, is an epicurean film in which brothers Joan,Josep and Jordi Roca, owners of El Celler de Can Roca restaurant, aware of the continuing...
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An exhibition about the history of catering with a free guide
On 21st February, on Saturday at 4 pm, a special exhibition will open its gates in the Museum of Commerce and Tourism. It's enough to purchase a regular ticket to...
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The predecessors of Jack Daniels
Lynne Tolley, the great-grandniece of the legendary Jack Daniel, stepped down from her day-to-day responsibilities as the Proprietress of Miss Mary Bobo’s Boarding House Restaurant in Lynchburg. Although she is...
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Villányi Vince
Here are some spectacular pictures of Villány's wineregion's special event from 24th January within the compass of which 130 participants took a closer look at the soecialities of the winery....
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MAF special award to COOP’s health programme
Every year the Hungarian Donors Forum (MAF) honours companies which implement the most innovative and successful programmes. COOP’s ‘Together for a healthy life’ initiative won the junior special prize of...
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A series on cake-making at the Museum of Commerce and Tourism
The new program at the Museum of Commerce and Tourism is about confectioners, it is definitely worth checking out. Every last Wednesday of the month is about the a biteful...
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We were successful at Bocuse d’Or
Norway has won the 15th edition of the Bocuse d'Or after 5 hours and 35 minutes of breath-taking tests! The prestigious gastronomy contest – created by Paul Bocuse in 1987...
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Laura is already used in more than 4,000 places
Ervin Szabó, managing director of Laurel Informatics Kft. told our magazine that their Laura cash register software is already being used in more than 4,000 places all over Hungary, including...
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Gábor Molnár scored 13th in Lyon
The Hungarian contestant of the Bocuse d'or finals in Lyon scored 13th last night, here are the other results: 01 – Norway – 1 662 points 02 – USA –...
Read moreNGM: quality should be strenghtened in tourism
According to Glattfelder Béla Minister of State responsible for economy regulation, the pursuit to quality in the tourism sector should be strenghtened to maintain the record performance. On Tuesday in...
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Hamburger and going natural – Video of the day
Charlotte McKinney loves going All-Natural, especially when it comes to her Carl's Jr. burger. Introducing fast food's first All-Natural Burger with grass-fed, free-range beef that has no added hormones, steroids,...
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Drops of health – fight against aging
Grapes have long been classified as a low glycemic index (GI) food, with GI values ranging between 43-53. But having a low GI value is not necessarily the same as...
Read moreWinter whiskey-cockatails
Jack's Honey Lemonade Ingredients: 1 ounce Jack Daniel's Tennessee Honey 3/4 ounce Tuaca 1 ounce sour mix 4 ounces lemon-lime soda Preparation: Combine ingredients in a tall glass over ice....
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That's the way Hungarian gastronomy is being introduced in Lyon
January 28th sees the best 24 chefs of the world compete at the finals of Bocuse d'Or, with Gábor Molnár and his Hungarian team fighting for the title as well....
Read moreWe are among the cheapest destinations
According to the data of the trivago.hu hotel search website Hungary was among the top five cheapest European destinations in 2014. Bulgaria was the cheapest country in 2014, where the...
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The turnover of the baths in Budapest has increased
The Sziget Festival and the year-end holiday season boosted the turnover of the baths in Budapest in 2014. About 3.5 million visitors visited the baths in Budapest last year, 6.5...
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Watch the video of the Hungarian team in Lyon – Video of the day
SIRHA 2015 is going to see a wide range of special Hungarian high quality products. Here is the video made by Prisma Digital, on behalf of Bocuse D'or Academy....
Read moreIf beer could make a sound
The problem with promotional gifts is that despite having the brand name on them most of them cannot be connected to the product. Mugen Kan Beeru is a Japanese beer...
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