Horeca

Magazine: Beaujolais nouveau

McCain Vilnius comes out with a limited edition wine packaging design to celebrate thebeaujolais nouveau which is memorable for many people because it easily paints the teeth and lips of...

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Utazok.hu: the commercial accomodiations closed a stronger season this year

The accommodation providers evaluated this season stronger than last year's season according to the survey of Utazok.hu accommodation portal. According to the survey of the online trade portal sent to...

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The Great Levin's offspring – Absurd of the day

Immigrants in the northern city of Padua were due late on Friday to begin street patrols, offering their own response to a recent wave of violent crime including rapes allegedly...

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We hold pálinka in high esteem!

Independent laboratory WESSLING Hungary Kft. organised a conference on 21 May. At ‘Differentiating premium quality pálinkas in the market’ participants were discussing the legal background of production, the Hungaricum trademark,...

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Sound of the wine – Video of the day

The perception of the quality of wine is at first felt by the sense of taste, smell and colour. Our aim is to tell the soul of wine by perceiving...

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Respect goes to the mushroom – Video of the day

New finding of the holy mushroom!! Cordyceps funges promotion video!! Beware of the wonders from the Diknek lorrie's!! WARNING: Eating mushrooms is at youre own risc!...

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The one millionth Széchenyi Rest Card was handed over

Glattfelder Béla, Minister of State for the Ministry of National Economy (NGM) handed over the one millionth Széchenyi Rest Card in Budapest on Thursday to András Klára, the head of...

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Everything you always to know about fries

McCain’s website has been revamped both in Europe and Hungary: under the new name of McCain Food Service it gives much more useful information about the company’s quality potato and...

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Gastroerotics, for women this time – Video of the day

A young, free-range chicken. A dominating, ravenous chef. A naughty tale of fowl play. If Fifty Shades of Grey left you hungry and lusting for more (more, more!), satisfy your...

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Green chef – Absurd of the day

A Chinese chef fired 12 times for refusing to cook wild animals has been awarded the honorary title “Green Chef Protecting Wildlife” by the China Wildlife Conservation Association....

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The Burger King buys the Tim Hortons Canadian fast food restaurant chain

It has become official that the Burger King buys Tim Hortons a fast food restaurant chain in Canada. With this step, a completely new company will be created, which can...

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Magazin4: When legends meet

Coppa Kimbo ice cream debuted at the ice cream festival in Florence this May. Kimbo and Algida cooperated to combine two Italian favourites, 100 arabica coffee and ice cream. The...

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Watch a 'Chilling' video on aviary's ice program

When the Aviary opened, it wasn't just their acclaimed drinks that had people talking. The ice program, with numerous types ice for various drinks, was something Chicago had never experienced....

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The force is with the sausage – Absurd of the day

First it was No-Doz, the staple study aid for millions of college students. Next came Red Bull and all of those other “energy drinks.” Now folks who feel a bit...

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For the sake of being polite – Absurd of the day

Effingham County school officials will be eying Hooters today to determine if the restaurant is a proper environment for students in a work-study program. An Effingham County High School senior...

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Onioncircles on fire – Video of the day

In Japan, the preparation of food is an art form. At Benihana, we have elevated it to the art of entertainment, with chefs skilled in the teppanyaki — or hibachi...

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The AllergikerCafé for people with celiac disease was opened in Vienna

The AllergikerCafé founded specifically for people with celiac disease was opened on Friday in Vienna. The store’s creators; a mother and daughter, Margaret, and Franka Rothaug suffer both from celiac...

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Jugglers of the day – what is more! – Video of the day

The barmen you can see in the following video are more like jugglers… and they even are able to hold a perfect yoga bridge....

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Programs for 20th August in the Museum of Commerce and Tourism

Sorry, this entry is only available in HU....

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Continuous consumer controls at the Sziget Festival

The consumer protection inspectors continuously inspects the catering units of the Sziget. Official proceedings was launched in only one case – Fülöp Zsuzsanna, spokesperson of the National Consumer Protection Authority...

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Revenues and the losses of Danubius both increased during the first half of the year

The Danubius Hotel group's operating profit improved and the revenue increased in the first half of they year, but the pre-tax loss of the company became 11 percent higher than...

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Robots are cooking and serving food in a new restaurant in east China

Robots are now getting into the restaurant business, thanks to an eatery in east China that is starting to use them to cook and deliver food. The restaurant was opened...

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The Ministry of Agriculture (FM) promotes Hungarikums at the Sziget Festival

The Ministry of Agriculture (FM) held a Hungarikum Day on Thursday in Budapest Civil Isle of the at the Sziget Festival to draw the attention to the Hungarian national values...

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NAV: Most of the restaurant owners do not comply with the rules

During the overall control of the National Tax and Customs Administration (NAV) irregularities were found at 65 percent of restaurateurs. 38 percent of them did not gave a receipt of...

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Revolutionary reusable plastic cup – Video of the day

STACK-CUP ™ is a revolutionary reusable plastic cup which makes it easier to carry a bunch of beer from one point to the other at big festivals....

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The Somlói revolúció became the Cake of Hungary

Damniczki Balázs confectioner from Székesfehérvár won the competition of the Hungarian Confectioner Industry Board with his cake called Somlói revolúció (Somlói revolution). The red wine raspberry flavored ice cream of...

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