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The Michelin star of a popular British restaurant is in danger due to divorce

An award-winning restaurant praised for 'cuisine of great finesse' could lose it's coveted Michelin star, as part of the fallout of divorce proceedings between the couple who run the popular...

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Vacation in MKVM

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Totinos Pizza Rolls – Video of the day

Totinos Pizza Rolls asked some of our favorite comedians/T.V. stars/Cinco salesmen, Tim and Eric, to cook up some products aimed at helping you live that Totino’s life. Everyone is a...

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Following the lost smell – Video of the day

The Madeleine is, to all intents and purposes, an analogue odour camera. Based on current perfumery technology, Headspace Capture, The Madeleine works in much the same way as a 35mm...

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Hotels to be full on 20 August

Hotels will be full on the public holiday weekend of August 20, according to the panorama made by the correspondents of MTI. Kovács István, the Secretary-General of the Hungarian Association...

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Magazine: Synergies and contradictions

At the end of May Századvég Economic Research Zrt. and the National Association of Tourism and Hospitality Employers (VIMOSZ) organised a conference in Budapest, titled ‘The role of Hungary’s food...

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The hotel association asks the Hotels in Hungary to support the Olympic competition

The Hungarian Association of Hotels and Restaurants (MSZÉSZ) recommends the hotels operating near the planned 2024 Olympics venues to support to the candidature of Budapest 2024 Olympic and Paralympic Games...

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KSH: tourism in June increased again

In June, the number of nights spent by foreign tourists decreased by 1.4 percent, while the guest nights of domestic tourists increased by 4.3 percent, compared to a year before....

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In July, passenger traffic reached a new record at the Budapest Airport

Passenger traffic reached a new record at the Budapest Airport in July, when one million 152 thousand passengers used the Liszt Ferenc International Airport. According to the data of the...

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The goat cheese and basil Big Mekk has become the Balaton Beach Food of the Year

The Balaton Beach Food of the Year award this year was won by the goat cheese and basil Big Mekk – Kardos Gábor, spokesman told MTI on Wednesday. The winning...

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Europe's largest discount airlines have increased the number of their passengers

Europe's largest discount airlines have increased the number of their passengers in July. The Ryanair and Wizz Air also reported double-digit growth compared to a year before – according to...

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(HU) A szakma javára vált – Az MVI elnök értékelése a Sirha szakkiállításról

MVI’s roadshow-type culinary tour series (which is about both networking and learning) continued early summer. In May our host was the La PerleNoire restaurant. We had the chance to taste...

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Sounds of vitamins – Video of the day

Linsey Pollak turns a carrot into a clarinet using an electic drill a carrot and a saxophone mouthpiece, and plays it all in a matter of 5 minutes....

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The Czechs like the stinky cheese-flavored ice cream

Although at first glance the yellow ice cream is not different from other ice creams, but its scent and tasting immediately tells us that one of the components is the...

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Kitchen oilseeder – Video of the day

This steampunk machine helps anyone make their own cooking oil at home Taiwan’s The Daily Expeller is a machine that helps anyone turn nuts and seeds into their own custom...

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MTÜ: visitors spend not enough in Hungary

According to the Development Officer of the Hungarian Tourism Agency (MTÜ), visitors spend not enough money and time in Hungary. Princzinger Péter told M1 news channel on Sunday that an...

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New mobile app was made for wine tourists

A new mobile application was made for the lovers of wine tourism and gastronomy: with the Smartphone Application called Kóstolom (I Taste) wine production, catering and accommodation of Hungary's 22...

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Gastrotour in September by MVI

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The tourism agency will launch a new project to promote the tourism supply of Hungary

The Hungarian Tourism Agency (MTÜ) launches a nearly 11 billion HUF program to promote the tourism supply of Hungary and to facilitate market access for the businesses – the MTÜ...

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Magazine: The culinary adventure continues

MVI’s roadshow-type culinary tour series (which is about both networking and learning) continued early summer. In May our host was the La PerleNoire restaurant. We had the chance to taste...

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The Beer Association is looking for the beer nuts of Hungary

On the ocassion of the World Day of the Beer, the Beer Association announces a tender for restaurants, caterers to find the beer nuts of Hungary. “The project aims to...

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Accommodation and restaurants can be qualified as dog friendly officially

The accommodations restaurants and shops can be qualified as dog friendly places within an official trade mark system. Currently 120 such qualified places are operating in Hungary, but according to...

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How Not to Cook Your Thanksgiving Turkey

Thanksgiving birds, botched. Even if your Thanksgiving turkey comes out less than ideal, surely it can't be as bad as any birds in the video above....

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A call for Gundel-award

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Magazine: Our own abbey beer

Brewing company Zirc Abbey Manufacture Kft. was established in March 2015. The brewing masters aren’t monks but laic experts of the trade. Sales and marketing managers come from the Heineken...

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The number of guest nights increased in Romania

In the first half of the year, the number of guest nights in Romania increased by 8.8 percent to 9.422 million at commercial accommodations, compared to the same period of...

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Magazin: Taste and style

Those who couldn’t watch the competition inside had the chance to follow the final on television screens outside. In this area a so-called Taste Hungary zone was set up, where...

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Coffeefoam-drawer – Video of the day

CinniBird is the first and only kitchen gadget to make creative messages and drawings with all-natural materials found in food, such as cinnamon, instant cocoa powder, paprika, ground parsley, ground...

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It will be difficult to replace Széll Tamás at Onyx

Hungary’s best known active chef Széll Tamás, winner of the European final of the Bocused'Or competition leaves the Onyx as well as his girlfriend Szulló Szabina, also chef of Onyx,...

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